Nearby points of interest
Nearby points of interest
About Westend Bistro DC
Discover Westend Bistro, an award-winning casual American bistro located in Washington, D.C.’s trendy West End.
Our dedicated culinary team presents updated bistro classics, infusing modern and traditional techniques inspired by the seasons.
The focus is on the ingredients, culled from fresh, quality produce from the farms and fields of Virginia, Maryland and Pennsylvania.
Washington, DC 20037
Hours of Operation:
Monday - Friday, 11:30a.m. to 2:30p.m.
Westend Bistro is closed Saturday and Sunday for Lunch.
Tuesday - Thursday, 5:30p.m. to 10 p.m.
Friday - Saturday, 5:30p.m. to 11 p.m.
Westend Bistro is closed Sunday and Monday for Dinner.
22nd and M
$31 to $50
AMEX, Discover, MasterCard, Visa
$7 with Validation
Foggy Bottom Metro
Chef Alvin Dela Cruz
Private Party Facilities:
Westend Bistro introduces casual seasonal menus that are simple to understand, yet boast vibrant personality and contemporary twists on local ingredients.
Private Party Contact:
Salley Gillespie: (202) 974-5560
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Weekend Brunch, Wine
Special Events & Promotions:
Please send event inquiries to firstname.lastname@example.org
Westend Bistro DC Ratings and Reviews
The only positive experience - our server was really nice, informative, and pleasant. In fact all those who were serving food and taking care of guests that night were very helpful and attentive. Hostess on the other hand was a total disgrace; see my reasoning below.
My wife and I went to celebrate the Valentines Day. I asked the hostess if we could grab one of the booths, but she flat out refused saying they are not available. Seemed a little rude considering three of them were empty, and staring back at me. Not only that, throughout the night, seemingly random people occupied those and other booths in the dining room. Plus there was no option to reserve a booth, so in my opinion if they are empty, they are available. Anyway, it was the way she turned down my request that didn't sit well with me. Meal options were from a prefix menu that consisted of below average beat salad, luke warm butternut squash soup, a plate of mini appetizers to share, bland duck with figs and sauce I couldn't make sense of. Saving grace at the end was chocolate decadence buffet that had some good offerings - hence 3 stars; would've been one otherwise. Ended up shelling $260 for this! Completely ruined what was supposed to be a romantic experience. Ambiance too was below average.
I will never visit this restaurant again.
Lunch for two professional colleagues. We both ordered the Kale salad and added salmon to it. The salad was a good size for an entree salad and the piece of salmon was sizeable and cooked to perfection. And the bread was delicious. and the wait staff was professional and efficient. Definitely recommend.
We were in WDC for the Women's March and, the night before, wanted an easy, convenient choice and a restaurant to relax and get ready for the big event. We were so lucky to have booked the West End Bistro -- a 2 minute walk from our hotel. Lovely, friendly, wonderful food. We thoroughly enjoyed everything we ordered.
Would/will return next time I'm in the neighborhood!
We made a reservation for this past Monday Jan 2 and when we got there, they were closed. They never opened. They failed to block their open table system. We called to let them know this and it took them 3 days to get back to us. Not great customer service. Normally good but not this time.
I like to go to this restaurant when I want to have a serious discussion with my guest. The waiter was a little rushed, but the hostess was totally charming and welcoming. The food was good but not as good as it was expensive. Nevertheless, I'd go again for the ambiance.
My wife and I celebrated our anniversary at Westend Bistro and could not have been happier. From the warm greeting upon entering to the complimentary glasses of Prosecco to the incredible service from our waiter Benyimin to the fantastic meal and great drinks to the complimentary dessert with happy anniversary written on the plate the experience was truly wonderful. We were very pleased and grateful for such a nice evening.
Pathetic and Pedestrian
When WEB first opened, it actually was a destination restaurant with a great chef and good food. Now with its "new chef," the transformation to a "white-bread", boring, unchallenging, pedestrian HOTEL restaurant is complete. We live in "the hood," and would eat here frequently, but after dinner this weekend, our visits only will be when we are desperate. Anything interesting or different -- such as the char with a great braised endive side, or the lamb shank -- are gone, leaving mediocre and everyday salmon and lamb chops in their place. Also the starters are few, strange, and overpriced, and over-seasoned mussels which were a starter now are an entrée. Very mixed up. Dine here only if you must, but calling one of our many home delivery food services will probably serve you better and be better value for the $$s. There is now no mistake that this is just another run-of-the-mill HOTEL restaurant
The customer service at this Ritz restaurant was excellent, and we dined here for a business lunch on a nearly empty Tuesday afternoon. I started with the corn soup appetizer, which was beautiful, and tasted wonderfully with the "caviar". Sadly, it was about the amount of a cup of soup, not a bowl. My next course was the mussels, which were a tiny bit undercooked, but edible. My companions meals looked better than mine - the shrimp appetizer, more corn soup, a kale salad with shrimp, and fish. My colleagues were very happy with the taste of their meals, but for $158 for lunch for three (and we only drank water), we all left a little bit hungry still. I won't dine here again simply due to the tiny portion sizes.
Our party of four absolutely loved our dinner here. The only problem was the frigid temp in the dining room which the staff tried hard to adjust. Otherwise the food was really beautifully done with great flavors and combinations. Our waiter was attentive and very helpful as were the junior wait staff. All in all a very enjoyable experience and we will be back.
We come to Westend for one dish and now it's gone!My father has requested to come to this restaurant every time he's in town for one reason: the tuna carpaccio. It's an addicting dish: lightly sliced raw tuna that's so delicate it melts in your mouth. The other food is fine, but nothing special, especially in DC's competitive restaurant scene. Last night was probably the last time we go there unless they return the carpaccio.
Four of us dined here on a weeknight and we were all impressed. The menu offers a wide variety of choices and everyone in our party was delighted with their meals. A nice wine list, full bar and excellent service rounded out our great experience. The Roast Salmon on Lentils was especially tasty. Nice atmosphere - we lingered over dinner for 3-1/2 hours and everything was perfectly paced and we were never rushed. I recommend it without hesitation!
We live across the street so admittedly we get tired of dining here, but the partial new menu is a welcome change. The char is terrific -- the side is as good as the fish. I would go just to eat this. Salmon, which my husband has was excellent too. Not to take anything away from the meat on the menu, but someone here knows how to cook fish with just the right touches and not too much unnecessary embellishment.
Had a business lunch here. The atmosphere was good because we could talk and discuss things. The service was very slow and not great. No refills on water or soft drinks. Lunch servings (salads) were very small and seemed more inclined to a diner than a fancy restaurant. Would eat here again only because of convenience.
I went to the bistro with my mom and toddlers.
It was not be first time and as usual the food was very good.
I had the carbonara pasta and my mom one of the fish.
The service was great and Ted, the server, very helpful to handle my toddlers.
My mom, who was on vacation from France and very picky, loved the fish and the wine.
Overall, a very nice dinner.
I will definitely go back there.
Lunch was fine. No complaints. Every meal need not be a peak experience. I had the salmon croquette starter and duck confit w/collard greens as main course. Well executed but no real flair for either course. The point of the meal was to catch up with an old friend I'd almost lost touch with. I know that among hard-core foodies, that's heresy, but the food was secondary.
Service was fine. The dining room was quiet and compatible with a normal conversation. I'd go there again.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.