Nearby points of interest
Nearby points of interest
About West Shore Cafe
A picturesque lakefront restaurant and inn located at Lake Tahoe's west shore, the West Shore Cafe offers guests delicious cuisine and superb service amidst some of the world's most beautiful surroundings. West Shore Cafe offers a festive and romantic Lakeview setting with elegant, yet approachable cuisine at affordable prices.
As a year-round destination, the West Shore Cafe beckons skiers during the winter months and is mere steps from sister property, Homewood Mountain Resort.
During summer months, the West Shore Cafe's location is ideal for those cruising the bike path, as well as boaters touring Lake Tahoe. West Shore Cafe hosts several buoys, and welcomes boaters and kayakers ashore.
Homewood, CA 96141
Californian, Contemporary American
Hours of Operation:
Please see https://www.westshorecafe.com/events/ for current hours of operation.
Homewood Mountain Resort
$30 and under
AMEX, MasterCard, Visa
The West Shore Cafe occasionally hosts live music, featuring local talent. Additionally, the West Shore Cafe hosts special menu items for happy hour, holidays, and festive occasions.
West Shore Cafe offer complimentary car parking, valet parking during summer months, and additional parking at sister property, Homewood Mountain Resort (steps from the restaurant). Those visiting by boat can also enjoy free parking and valet service from our pier.
Tahoe Area Regional Transit hosts a shuttle drop-off and pick-up location outside the West Shore Cafe.
Private Party Facilities:
With flexible indoor and outdoor event spaces that make the most of the picturesque views of Lake Tahoe and the surrounding mountain peaks, striking interior design, and impeccable catering services, the West Shore Café and Homewood Mountain Resort are a perfect location to celebrate in Tahoe.
Private Party Contact:
Michelle Saxston: (530) 525-5200 ext. 4
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
Always popular, Local Mondays at West Shore Cafe are a great way to affordably taste the freshest produce, seafood and meats that California has to offer. Whether you dine solo while staying in a West Shore vacation property, or invite a group of ten friends that live at the lake, West Shore Café’s menu has options that will satisfy any appetite and will pair perfectly with the Café’s wine list and cocktail menu.
West Shore Cafe Ratings and Reviews
Beautiful setting and gracious staff makes this a lovely evening. The fried calamari is an excellent appetizer - great spicy dipping sauce and light breading on the calamari. The buffalo meatloaf was very good but the chicken was over cooked by a lot. It was literally bone dry. I’m writing it off as dining late in the evening and hopefully it isn’t a regular occurrence.
West Shore Cafe has stunning views, great food, and very good service. We went there for dinner with my cousins from New Jersey, and it turned out to be in the midst of a thunderstorm and a tornado warning (in Tahoe City and north)! We were a bit late arriving at the restaurant but were graciously received and seated (we did call). The view was amazing due to the storm clouds and light, and there was even a rainbow! We had rack of lamb, a delicious Caesar Salad with Salmon, a Seafood Medley over Wild Rice, and a few other dishes. All were excellent. A good find in the Lake Tahoe area.
We went to West Shore Cafe on Sunday, after having lunch at Sunnyside the day before. West Shore was much less busy and it's likely because the food isn't really very good anymore. While the view is great, and the staff is fine, the food has gone way downhill. The Tahoe Salad was nice and fresh and good. The fries were cold and terrible. The fish taco had no flavor at all. Just bland fish, plain cabbage and tortillas. Really weak. The lobster corn dog, while a clever idea was also terrible. Deep fried lobster tail (over fried) with a sad puddle of corn salsa. Yuck.
When we made our original reservation, we were not told that the dining room was closed and that we could only eat outside on the patio.
One member of our party did not want to eat outside and was prepared to leave. However, the manager on duty asked us to wait just a few moments while he set up a table in the dining room. Bottom line was that we had a lovely dinner, great service, great food and one-on-one attention in the dining room.
We came by boat and the dock valets were fantastic. We sat outside as the clouds gathered above expecting to have dinner inside. It looked like the rain would hold off so the staff served us outside -- the only table out there. It was fantastic and we thank the staff for allowing us to stay dockside. The food was excellent and we and our long-time friends from the city had a great dinner and time together catching up on life. Dean M
Unfortunately this is second time we had a unremarkable dinner in this upscale place. The chicken dinner sounded great but was dry, over cooked and difficult to eat with all the bones piled high. This isn't hard to get right. Chicken is sacred to great chefs; usually a house specialty! The lobster was also over cooked. Is new chef needed?
So many problems. Slow service. Dirty water glasses returned long to reappear. Flat beer in chipped glasses. Soggy sandwiches - unable to pick up and eat with hands. Skimpy ahi appy served on a plank without plates to eat off of. Fake wasabi and doctored hoisin sauce on the bahn mi lamb sandwich (meat was tough fatty and overcooked). Bus boys didn't understand or speak any English so unable to get the water glasses replaced or get extra napkins. Server never came back to ask about our $80 lunch. The cook (I'm not calling him a chef) needs additional training. The only thing I can say about the food was that the fries were good.
Steak was tough, chicken wasn't cooked all the way and they didn't have dessert because of a wedding rehearsal dinner. Was also told it was 50% off for Homewood employees. There was seven of us and bill was $298.00, with a $42.00 discount. Very disappointed.
Great setting on the water on Lake Tahoe's west shore - outdoor setting lends itself to conversation friendly. The Lake Tahoe Music Festival was performing on the lawn while we had dinner - elegant classical music added to the ambiance. Food experience mixed - Tahoe salad which changes with the season was excellent but large. Burger also excellent. Lobster corn dog had great lobster but we did not eat the breading - why not serve the lobster plain? The hummus was inedible - dark gray color was not appetizing and it was more like olives than hummus (menu should have specified). Excellent desserts. Knowledgeable and friendly servers.
The food was disappointing. The steak was tough and lacked flavor, the lobster corn dog didn't need the batter. It took away from the lobster. I have to say it was a generous portion of lobster, and once I removed the batter it was good. My grandsons cheese pizza was very good. The service was below par. Our waitress was overwhelmed with tables. We asked for a spoon twice, which we never recieved, and our wine was never poured for us. Absolutely the perfect setting on the pier, but was way over priced for the food and service.
This is an upscale, but casual restaurant. If you can get a seat on the pier in the summertime, I highly recommend because the view is amazing. But there's not a bad view in any seat in the restaurant, whether inside or out. The salads are always creative and made with local and organic ingredients. I had a filet this time and it was cooked exactly as I asked. My husband had the lobster corn dog. Sounds crazy, but he said it was great. We make a point of dining here every time we're in Tahoe.
Seating on a pier on Lake Tahoe is a rare thing, worth a visit, and they have a nice patio too. Nobody was inside for dinner on this August Saturday night. That's for ski season. Heaters along the pier were not close enough to warm the both of us, but tolerable. They were staggered along the sides of the pier but oddly one had its gas hose running across where everybody walked. Big tripping hazard. Hose should run under the pier to come up on the side where the heater was. Male waiter was very impersonal. Didn't get his name but he had a non-US accent, probably European. Food was disappointing except for the great wedge salad. The bison steak on special was huge, done correctly medium rare, but was tough. Would have been excellent value otherwise. The Lobster Corn Dogs on the menu was disappointing - tails with a fried batter exterior that offered nothing except the extra work to peel it off. There should have been more of the nice sauce, whatever it was.
They originally seated us on the pier... After 7pm and already in the 60's with a breeze. Requested to be seated closer to the building, which they accommodated and made a huge difference for our comfort. Service time was acceptable but not really attentive. The food was good, the Tahoe salad and Bison ribeye. The one complaint we would have for the property, and it is big !! The restrooms were worse than most gas station restrooms. They were in poor condition when we first arrived at 7pm and were truly deplorable 2 hours later.
Probably would not bother going back.
Dining on the pier is a nice experience. Our service was excellent. I was less enthused with a beautiful piece of wild salmon paired with a tomato sauce and pintos and no greens. The flavors did not go well. I often prepare a nice piece of salmon with simpler, fresh ingredients so you can enjoy the flavors of the fish. However, I will go back again and try something else.
We love the West Shore cafe for it's beautiful views and being on the water. The food lately has been hit or miss. This visit was not good. The prices were up probably due to the summer, but too much for the meal in my opinion. Tahoe has a shortage of wait staff, so we expected it to be slower. It was a beautiful evening eating out on the dock. Husband said not to go there again, but due to the location, we might anyway.
Have always loved taking our boat here for lunch and considered the food some of the best on the lake. However, this time, the service was very slow, even though it was a Wednesday and not crowded. In addition, food just average although pricy. The fish tacos, with Halibut, only had one small piece of fish in each taco. My husband had the pulled pork and too said just average. Hope they can improve!
Beautiful venue, nice bartenders and servers, but took forever to get food. Wouldn't mind the wait since Tahoe Basin had a shortage of servers, but good was so bad. Overcooked halibut had greasy, spicy sauce on one side and some unidentifiable stuff on other side. Purple potatoes off taste and were very sweet. Husband's lobster corn dog also overcooked with some strange blue-gray tinted batter. Corn relish side was tasty though. Our server was very pleasant, but stretched too thin to get to us in a timely manner. Hostess was equally as pleasant. She admitted when we asked how to call the restaurant and get an answer, that their phone system not good. May go back for a drink and the view, but not worth it for the food and spotty service.
Ordered a Ceasar Salad whith was one of the worst I have had...old lettuce and an unconventional dressing. Did not eat it. Waiter did not ask if there was anything wrong with the salad or if we were enjoying our meal...seemed disinterested. This restaurant is in a priceless location right on the water's edge of Lake Tahoe...so that is the draw. It would be lovely if they could improve the quality and preparation of the food and service.
You can't go wrong eating out on the dock with all of the coming and going of boats for starters. Hamburgers are perfect and if you ask for med rare, you get med rare! The lobster corn dog is a grown up corn dog.... remember, this isn't New England, but a whole lobster tail in a crunchy not at all greasy crust with a wonderful fresh corn aioli is a nice surprise. For dessert, the berry tuili is refreshing and decadent all in one. Hard not to enjoy!
We've eaten here for years and this year the service and food was sub par. My brother had scallops that smelled like ammonia and the waitress and manager were less than accommodating. I'm hoping this is a one off but I'm def rethinking eating here again especially considering the price.
We have been very disappointed over the last several years as the food and service has gone to hell But, this last visit for lunch was a pleasant surprise. The food was much better and the service as well. I hope this is a turning point and that they continue to ramp it up. The setting is too nice to screw it up.
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