Nearby points of interest
Nearby points of interest
About Viande Rouge
An American chophouse with a French flair. An upscale town atmosphere designed by Micheal Habachy, outside the perimeter. Chef Marc Sublette's blend of classic American steakhouse flavors combined with old world French technique is sure to impress. Knowledgeable, friendly service, an extensive wine list will complete your perfect evening. We welcome ages 14 and over. Please join us at Viande Rouge.
Duluth, GA 30097
Hours of Operation:
Dinner: Monday - Saturday: 5:00pm - 10:00pm
State Bridge Road
$50 and over
AMEX, Diners Club, Discover, MasterCard, Visa
Private Party Facilities:
We have a beautiful 14 person private dining room for business or intimate private parties.
Private Party Contact:
Erin Florio: (770) 623-4959
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Viande Rouge is open and available for diner reservations.
Viande Rouge Ratings and Reviews
This was our first visit to Viande Rouge. It was everything we'd heard it would be. The food and service were very high quality. The waiter was knowledgeable and attentive without being intrusive. I had the beef bourgignon and my husband had a filet. Both were outstanding as were the sides and salads. I can't wait to come back and try more appetizers and entrees. The setting is cozy and comforting. Definitely 5 stars all around!
Food was amazing and the service even better!! My husband and I went to celebrate our anniversary and they made sure to have a card waiting for us upon arrival. The fondue is to die for as well as the filet and creamed corn! Even received a free chocolate cream pie for a dessert on the house! Will definitely be going back for special occasions.
Viande Rouge, as the name implies, cooks up one of the best steaks in town. Crusty exterior, juicy interior. And the seafood is also nicely done. The sea bass could use some improvement in flavor but is fine. Crab beignets are amazing, but make sure they are hot and not warm when eating. It makes a big difference. Unfortunately, our second time there, they were merely warm to touch. Overall good restaurant, if a bit pricy.
My husband and I dined here for his birthday and the entire experience was outstanding... from the fresh bread, to the table-side made salad, to the main courses to dessert. Every morsel was delicious. The service was impeccable. We will definitely be back.
This is an excellent place to celebrate special occasions. Our third year celebrating a friend's birthday at Viande Rouge. The food is always excellent. The waiters are attentive (sometimes a little too attentive). And the Grand Marnier Souffle is a must try for dessert.
I have been wanting to go to Viande Rouge for a long time and we finally went to celebrate our anniversary. The ambiance is very romantic, and the service was outstanding! I got the filet mignon and it was so tender, I barely had to chew! I also had the chopped salad with creamy basil dressing and the broccoli with hollandaise sauce - all superb! It's a little pricey, so we'll probably have to save this place for special occasions, but I thoroughly enjoyed it and highly recommend it.
We have now been to Viande Rouge on multiple occasions and it is by far our favorite spot in the Suwanee/Duluth area. The food is simply outstanding as well as the service. I would recommend this place to anyone that is looking for upscale dining north of the city. The menu has some great items (cheese fondue, duck confit, bone-in filet) and the best dessert you could ask for (grand marnier souffle). The seats are comfortable and it is not a very loud place so you can have a conversation. This is by far one of my favorite places to eat and I plan to keep coming back on multiple occasions.
Hadn't been here in a while. Kick myself. Food is over the top awesome. Server was good but over committed. There was a good 30 min in there where we waiting for our second round of drinks. But all was forgiven with the food and once he got free he was attentive. The table side cooking held him up.
Romantic embiance. Good steak & wine. Very expensive. Horrible asparagus - tasted like smoke & left a smokey aftertaste in mouth such that you could not taste he other food. Grilled is fine but not smoked! French house champagne delightful. Mussels were excellent.
Wow Viande Rouge really knocks it out of the park. Food was amazing, service from Steven, Ryan, and Bryant was impeccable. Loved the quiet romantic atmosphere on a Monday night. Can't wait to go back. Thanks Viande you're the best Johns Creek could ask for!
Viande Rouge is an all around top notch upscale restaurant. My husband had the dover sole expertly fileted and I enjoyed the lamb chops. We have never had to wait for service ... it's a pleasure to dine there.
One of the best . Highly recommend Viande Rouge.
Exquisite dining experience. Hubby and I decided to celebrate our wedding anniversary close to home and we were not disappointed. Food was excellent and our waiter was extremely personable and professional. They had a nice anniversary card waiting for us, which I thought was a nice touch.
I have visited this restaurant a few times before and, loved it so much, we went back for my mom's birthday. While the food was just as good as on previous visits, the service this time fell a bit short of our expectations. I even asked the server to box up specific items and he tossed one of the items we requested to take home.
With a more attentive server, our dinner would have been as memorable as my previous visits.
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