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About VIA VAI
VIA VAI is an Italian restaurant, based on a concept of quality and excellent food, in a space where people come together to enjoy the feel of real Italy in Astoria. VIA VAI’s goal is to offer our customers a fresh, contemporary take on traditional Italian food, in a friendly, comfortable environment.
Chef and Owner Antonio Morichini's dishes and the ambiance at VIA VAI provide an authentic and honest dining experience. The food reflects Chef’s Antonio’s culinary experiences in the Peidmont region of northern Italy, the town of Chiavari in the Liguria region of north Italy, and in Michelin-starred restaurants in his hometown of Rome.
Whether it’s the food of yesterday Italian traditional seeped in history and culture, or the food of today and the future – firmly rooted in tradition but with an eye towards innovation – our food is genuine, from the heart and for every palate.
Italian, Pizzeria, Wine Bar
Hours of Operation:
$31 to $50
AMEX, Discover, MasterCard, Visa
Street parking and municipal parking lot in very close proximity, are available.
VIA VAI is down the block from the last stop of the N train, Ditmars Blvd.
Gluten-free Menu, Weekend Brunch, Wine
Small, inviting neighborhood restaurant. Excellent Italian food - traditional dishes plus a few with a modern twist.
I've sat outside both times I've gone, so can't really speak to the atmosphere inside.
A shared salad of kale, apple slices, avocado was not Italian, but the ingredients were fresh and the textures and tastes went together perfectly. I might have added shavings of Parmigiano Reggiano to it for an Italian twist.
The fresh bread and excellent olive oil is a meal in itself!
The Pizza Margherita was to die for. Perfect, crispy, then crust. The freshest toppings.
Risotto with beets, goat cheese, and balsamic reduction was excellent. The risotto was perfectly al dente and the flavors were perfect together.
Both nights, in the beginning of our evening the service was welcoming and attentive. As the evening wore on, we had to constantly look for our waiter and catch his eye. And yet, the restaurant was not at all busy. On one occasion, a friend of the waiter stopped by and they chatted and chatted and chatted, leaving us completely unattended. Not good.
This is our second time here, and loved ...
This is our second time here, and loved it just as much as the first. Outstanding cuisine In an adorable restaurant. The service is superb. We were celebrating my mom's birthday and they were super nice. Everybody loved the appetizers, entrees and desert. A real gem in our neighborhood.
Very cool little date spot
We went to Vanentine's Day and had a great meal. Steak was perfectly cooked (needed a little salt - but it was a great cut of meat) Even came with a little entertaining when listening to the table next to us explain what the difference between sparkling water and seltzer was.... Definetly recomend.
Friendly service, overall warm (I.e.: Italian!) vibe, excellent service, delicious authentic food, very welcoming....what more could you want?! Via Vai is a fabulous addition to the neighborhood. I adore Italy, and experiencing Via Vai makes me miss it a little less. Buona Fortuna, Antonio!
We were coming back to NYC and decided to try this place as it was on our way from Laguardia. Wow. The ambiance is exceptional and the food was out of this world. I had the aglio e olio which, despite its simplicity, can be great. Via Vai's aglio e olio was truly special. My daughter had the fetuccine bolognese which, again, can be great. Via Vai's bolognese was outstanding. I can't say enough positive about this place. The service was very good and our server very attentive. A real 10 out 10.
Room to improve
Amateurish service due to well-meaning yet clueless waitress. Our mistake to go with a party of six, more appropriate for two to four, max. It's casual, I get it, but there's no excuse for confusing orders, bringing food out ineptly timed. Waitress didn't ask the right questions, obviously poorly trained or not trained at all. Best dishes were pasta and apps, specials seemed the way to go. Sit near the front, the rear is cramped and dark and the kitchen staff are not discrete. Menu features primi and secondi but apparently they're not accustomed to diners ordering both and expecting that, yes, you want your primi before your secondi! Would go again, nonetheless, the kitchen is promising.
Very Nice with Good Food
Very nice spot, the food was excelent. The meatball app was to die for, my gf got the spaghetti with marinara and she absolutely loved it. I got the pasta with the lamb ragu which was good as well. The restaurant is very nice and had the coolest ceiling fan I've ever seen. I would def go back. For the price, the place is outstanding. The wine list could use some work though.
Via Vai - Best Italian in Astoria
I've been to Astoria's new Via Vai a few times since its opening, and every time has been great. The appetizers are the highlight of the menu: the meatballs are excellent, and the caprese is incredibly fresh. For the main course, the home-made tagliolini w/ tomato sauce has been a favorite. The pizza is great; VV's personal thin crust pies stack up favorably compared to other local favorites (LIncontro, Milkflower, Tufino). Considering the high quality of the food, VV is very well priced. The waitstaff is genuinely friendly and can offer insightful menu recommendations (always appreciated at a new place). Although the restaurant is still finding itself in some ways, Via Vai has already established itself as the best Italian in Astoria.
Manager & Waitress were very attentive and helpful! Service was slightly rushed for a Sunday night...
could slow it down just a little bit! Food was outstanding...Calamari, Meatballs, and Pasta dishes were fantastic...
Like being in Rome...prices reasonable for the quality...good value. Primivita wine and Prosecco by the glass-perfect!
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