Nearby points of interest
Nearby points of interest
About Tzin Wine & Tapas
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015 & 2016. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass, or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.
PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES UP TO 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Edmonton, AB T5J 0Z9
Tapas / Small Plates
Hours of Operation:
Dinner: Tuesday - Thursday: 4:00 pm - 11:00 pm, Friday - Saturday: 4:00 pm - 12:00 am
Jasper Ave NW
CAN$30 and under
AMEX, Diners Club, MasterCard, Visa
TZiN offers catering for small to mid sized functions. Call us directly to discuss your requirements (780-428-8946).
We are located next to the Bay (LRT) subway station. Jasper Avenue is located one half block south of TZiN. Here you will find several routes which service the downtown core, also making accessibility to TZiN very convenient.
Chef Corey McGuire
Private Party Facilities:
TZiN is available for private parties and will offer your group an intimate environment in which to celebrate, reunite, or conduct business. We strive to accommodate all of your needs and any special requests.
Private Party Contact:
Kelsey Danyluk: (780) 428-8946
Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Late Night, Non-Smoking, Outdoor dining, Takeout, Wine
Tzin Wine & Tapas Ratings and Reviews
I can't imagine why anyone would ever rate this gem less than 5 out of 5! Everything about our evening was perfect. We picked the highly rated "feed me" option and asked Glenn to do pairing with it for us. Loved every bite. Never in my life have I eaten a tastier mushroom. Best risotto ever, even my hubby isn't a risotto fan and was fighting me for the last spoonful. I've never been so excited about a meatball before trying their bison meatball. But then there was the signature back bacon on a baguette with that incredible caramel sauce. I so wanted to lick that plate!! Scrumptious tenderloin and the perfect flourless torte!! Any every wine pairing just enhanced the already incredible flavors. We will make an effort to come here every trip to Edmonton now. The value for your money we thought can't be beat. Can't wait to see what else they have in store for our next eating adventure. Thank you Glenn for making a good date night one to remember forever. We loved every minute and every bite.
I took my wife for her birthday, it was our first time going to Tzin and we had an amazing time. Love the small busy atmosphere and the attentive service. We received a glass of bubbly upon arrival as a "birthday" gift, a nice surprise. We ordered from the "feed me" menu and it was fantastic. Lots of flexibility with the amount you wanted. Portions are smallish, but it is a tapas place so not unexpected. One of the most welcoming eating environments we have ever experienced, loved it. We will return.
Best in the city. They where able to get us in for a last minute late night reservation, had to order quickly before the kitchen closed but never felt rushed. Wine recommendation was spot on for 3 of the 4 guests, 4th guest was offered a glass of different wine. Its this above and beyond style of service that makes Tzin the best. Will be back for sure.
What a journey through an amazing food experience. We were expecting incredible. Our expectations were surpassed. The food incredible. Because the facility was small, we felt very special in the attention our server was able to provide. Looking forward to our next guided gastronomic journey at Tzin!!
Looking for a local downtown restuarant within walking distance of our hotel, we discovered Tzin online, made an early evening reservation, and was greeted by the owner Glen. Though small, the place has plenty of ambience and a creative menu for sharing. Each dish selection was ansolutely delicious and the wine list very extensive. Will defintely return to this little 'gem'on our next visit to Edmonton!
Food was great as well as the service but the reservation system leaves a lot to be desired.
Had a 7PM reservation and did not get our table until 715. Then we were rushed throughout the evening to hurry and order as we had to be out of out table for folks at 9pm.
Although the food and wine were wonderful, it kind of ruined the overall experience as we would have loved to order another bottle of wine and enjoy our Saturday night.
Fantastic dining experience! We had to make reservations almost 2 weeks in advance, but it was well worth the wait.
We were greeted very warmly by the chef, host and even the busboy when we first arrived. They are not kidding when they say the dining room is small. It only seats about 18 or 20 people, including 4 seats at the bar. The entire place is cozy and intimate with a casual yet elegant ambiance.
The tables are a little close for very "private" conversations, but you get used to it.
The menu us small but well balanced, as is the wine list. There is an offering for something like a "Chef's choice" 9I forget the term they used) at the bottom of the menu which apparently includes items not displayed on the menu, but we opted to try 4 dishes. Each dish was better than the next. We chose the scallops (seared and placed over a creamy risotto), Patatas Bravas (slightly spicy and smoky, but very tolerable), Andalusian Lamb Meatballs (delicious) and our hands down favourite, the BACON!!!! If you are calorie counting you may want to stay away from this, but you will be missing out. If it wasn't bad manners we would have licked all the plates clean.
The host paired a couple of outstanding glasses of wine for some of the dishes, and they complemented the meal beautifully. 3 of the plates we tried had 4 main pieces (scallops, bacon, meatballs etc) so it made for easy sharing.
The 4 plates left us completely satisfied, but we decided to go for broke and ordered dessert as well, which consisted of a small flourless chocolate cake and a sort of apple cake I believe. Delicious once again.
The menu did ask patrons to limit their stay to 2 hours to accommodate later reservations, and we didn't find this a problem. We were in and out in about 1.5 hours and did not feel rushed at all. The plates were well timed coming to our table, and the personal service by the chef and host were appreciated. Tzin easily deserves 5 stars. We'll definitely be back for another experience.
This was our second visit to Tzin and we loved them both. Each time we sat at the bar, which I recommend because I enjoy the personalized service. The first time that we ate there, we let the owner, Grant, choose everything for us to eat and he picked all of our wines. Every dish that was brought out was perfection. It was one of the best meals that I have ever had in Edmonton. So we were super excited to return.
On our second visit, we ordered off the menu. There were some wonderful dishes. The lamb meatballs were our favourites, and the potato cakes that came with the steak were wonderful.
I love it here and I will return for another date in the future.
My husband and I have been patrons of Tzin Wine and Tapas for some time. The service and ambiance are always very good, and the wine selection is also very good. It is good that they have added some vegetarian options to the menu. Our party of four ordered lamb meatballs, patatas bravas, quinoa, and duck confit and the only thing that did not disappoint were the potatoes. We ordered a second plate of those. Some of the food was cold.
The good company and the owner's fabulous personality carried the evening. We are sorry to say that we would not be in a hurry to return based on the past three times we have eaten there, because the food is so unpredictable.
Want a gastronomical experience? This is the place to bring a date or close friends who want to enjoy a French cafe meets an artsy Albertan kitchen. It's small and intimate and an experience for those who don't mind spending a little extra in mouthgasms.
Try their Feed Me menu option, the amazing hosts will ask you questions to get a feel of what the amazing food artists will make for you and if your a bacon lover then make sure to ask for it.
Met my best friend for dinner here on a Wednesday night. We chose the 'feed me' option upon our waiter Glenn's recommendation and it was fabulous. We both consider ourselves picky and yet everything we were served we enjoyed. Our menu consisted of a bacon crostini dish, a lamb meatball with black garlic dish, a beef skewer with salted caramel dish, and a house made chorizo dish. For dessert we had the flourless chocolate torte and an almond cake with grand marnier creme anglaise. So amazing. Total with 3 glasses of wine was very reasonable considering the quality of the food (around $140). Restaurant is honestly the size of a large hallway haha but ambiance was fabulous and the size added to the intimacy and personable feel of the experience. Both of us can't wait to go back.
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