Nearby points of interest
Nearby points of interest
Leave everyday life behind and escape into the exquisite beauty of Tuscany. Tuscany is an idyllic location for any occasion aimed to make a lasting
impression. Immerse yourself in the enchanting atmosphere of a true Tuscan landscape or slip out into the aria fresca on one of three breathtaking patios. Enjoy an exceptional Italian-American menu
paired with a top-rated wine list for an unforgettable dining experience.
Salt Lake City, UT 84121
Hours of Operation:
Dinner: Monday - Thursday, 5:00pm - 9:30pm
Friday & Saturday, 5:00pm - 10:00pm
Sunday: 5:00pm - 9:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Complimentary valet parking only. Lot managed and services provided by VPS.
Private Party Facilities:
Tuscany is the perfect settings for special occasions and events. The friendly staff is prepared to help you plan a memorable experience, providing these options and more:
• Accommodate parties of 2 to 600
• Rent by-the-room or the entire facility
• Choose between seated and buffet-style service
• Choose a menu from Tuscany or Franck’s
• Enjoy seven elegant rooms and four breathtaking patios
• Discover an award-winning wine list and full bar
Create lasting memories by hosting your wedding, corporate event, anniversary dinner,
retirement party, birthday party or family dinner at our beautiful restaurant.
Private Party Contact:
Candice Corp : (801) 274-0448
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Tuscany Ratings and Reviews
I was very unimpressed with my experience and disappointed that I chose this place for my husband's birthday. Appetizers were served, about 4-5 minutes later our salads were served. I asked the server to slow the dining service. We were not in a hurry and wanted to enjoy the dining experience. I ordered the Pasta Puttanesca, the fish was very dry, the clams were very gritty. Spaghetti and meat balls were bland.
PROS: Calamari appetizer and linguine with clams were both good. The hostess was nice and offered to take our picture in the courtyard. Valet was good, friendly.
Ambiance was truly beautiful. Free valet parking was very helpful. Outside dining was beautifully lit and allowed for a quiet romantic atmosphere. Their desserts and steaks were incredible along with their very extensive wine list. I was however very disappointed in their clam pasta it was very bland and boring.
Another very pleasant visit to this Holladay fixture. Nightly halibut special was well prepared. Other guest had the double-cut pork chop...which is dependably good and covers any carnivore. I don't blame the. For the cocktails, limited as they are by Utah restrictions...but their range of wines is very good. We selected a bottle difficult to find in most Utah restaurants, and they not only had it in their cellar...but it was excellent. This was a very quiet weekday evening, so service was not stretched....and remained attentive throughout.
We celebrated my birthday at Tuscany and enjoyed it very much. We sat on the patio; the sun was just going down and it was very pleasant. We shared the calimari appetizer which was served with a spicy alioi; then we both had the fish of the day, panko crusted sea bass. It was served on a pea puree and garnished with heirloom tomatoes. We chose the banana creme pie which was very light, not your usual pie, served in a coconut crust. They have a very nice wine selection. Our server was attentive as were the wait staff, pouring water frequently, and cleaning up used plates. It was a nice evening.
Pleasant enough but kind of inauthentic and artificial, a little bit like you're on a movie set. Food is good but other places in the valley offer more inventive cuisine with less pretense (and better prices). The staff is very friendly, professional and accommodating.
Tuscany was recommended to my group by a local for having great Italian. My opinion is that this is a competent old-school Italian restaurant. I ordered the Bucatini and the noodles and prosciutto were tasty, but the peas in the dish were canned and made for disappointing presentation. One of my companions ordered the fish special and said it was dry and tasteless. My other colleague ordered the traditional lasgna and loved it. The ambience is lovely and I recommend sitting outside. Service was adequate and friendly. I'm not familiar with the dining scene in SLC, but I woukd try elsewhere if I found myself in town again.
I absolutely LOVE this place, and I'll be returning again. Donny our server does such an amazing job, and his knowledge about the wine and dishes is on point! I request his service everytime I visit. He sure knows how to make a guest... family! The atmosphere is so rich and vibrant! Not only is the meal good enough to take a snap shot, but your eyes can't help but admire the cozy surroundings! I live in North Ogden, and it is worth the drive for great food, service, and the love received from the staff! Thank you Tuscany for yet another rememorable night!
I used to love this place. Hadn't been in years. It was just OK. Not busy at all on a Tuesday night but service was just OK. I had the pasta on special. The bucatini was so overcooked that the pasta was falling apart. The seared steak was obviously leftover prime rib from the weekend. Like they always say, never order the special, it's just the chef getting rid of leftovers. My wife had the halibut, and I tasted it and it was much better than mine. I should have ordered something else. The patio is still very nice in the summer.
The restaurant was slow for a Friday night. I guess I shouldn't complain about being able to easily find a seat at 7pm on the weekend. We were seated in a room that was clearly an addition from the original main building and to me it seemed to have an odd feel. The windows in the room all faced the main road and the angle of the sun caused there to be reoccurring flashes of light off the cars as they drove by. It was distracting and eventually we asked the server to close the shade. They were very attentive and handled that request quickly. The only other issue was the fish of the day was out. That seemed odd since as I mentioned before they were not overly busy.
We ordered the Charcuterie plate for an app. It was presented beautifully. For entrees I had the Pork Chop. My wife had Salmon. Both dishes were very good. Portions were large. Neither of us came close to eating the entire meal. We skipped dessert at the restaurant and opted for a specialty drink mixed at The Park (3900 S 2300 E area).
We love coming to Tuscanys on special occasions. Great food and service. We are always well taken care of and all the employees from the the valet to the hostess to the servers make us feel special. We love to eat outside when the weather is nice. It's so peaceful and relaxing we leave all our worries at home.
We went to Tuscany for our anniversary dinner. They sat us near the noisy kitchen with waiters and staff engaged in loud, inane conversation. Not a really romantic setting. Our buscetta was covered in tomato. Could not see the bread. Too much tomato for my taste in a bruscetta. Chicken picatta was somewhat bland and lifeless. For a special occasion noted in Open Table, we didn't receive so much as a mention of it from the restaurant. It's a beautiful restaurant but perhaps some more attention to making diners feel appreciated.
Everything was Exceptional! Very pleased with our stay and would highly recommend Tuscany for anyone and everyone. This was our fourth visit and once again, the food was Perfect and the environment was equally perfect! One of our very favorite places to come!
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