Nearby points of interest
Nearby points of interest
About Towne House Restaurant at Wine & Roses
Towne House Restaurant at Wine & Roses is a legacy to the country farm it once was. Magnificent trees and gardens remain at the heart of the land and embody the essence and authenticity of our heritage. Our inspiration comes from our childhood, our neighborhood, and our experiences.
Our cuisine is simple, but creative. We celebrate with fervor our terroir, our farms, our ocean offering a farm-to-table experience with products sourced from local and area farms, as well as our own garden. Our cuisine is made for sharing.
We believe dining should be fun with freshness and surprises in the menu, and warmth in the dining room. We love what we do and are devoted to creating and sharing the joys of food, friends, and family.
The Towne House Restaurant offers an exceptional, intimate dining experience and cozy evenings in the lounge where music is at the center with Kim and friends.
Lodi, CA 95242
Hours of Operation:
Breakfast: Monday - Friday 7am-10:30 am
Lunch: Monday - Friday 11am - 2pm
Dinner: Everyday After 5pm
Brunch: Saturday & Sunday 8am - 2:00pm
Lounge open daily with live music every evening
$31 to $50
AMEX, Discover, MasterCard, Visa
Join us in the lounge with live music nightly featuring Kim Nejak and friends.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Fireplace, Full Bar, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Towne House Restaurant at Wine & Roses Ratings and Reviews
My husband and I really enjoyed our time at Townhouse restaurant. The table we sat at was right next to the cozy fireplace and the food and service was wonderful. We can't wait for the weather to warm up a bit so we can enjoy the outdoor seating. The restaurant is beautiful and clean. Will definitely come back again. :)
Went there on a Friday night, a little loud in the dining room since there were a few big groups, and a wedding party (I think they were having their rehearsal dinner for a wedding the next day). The waiter Jeremy/Jeremiah was so nice and offered to give us a private table in the patio outside for a little quiet time after dinner to enjoy our wine since the bar was full with the wedding party. It was cozy with the fireplace. The drive in from the street is pretty romantic with the lights. And coming in with a live acoustic player was nice and fancy.
Chanukah and Christmas Breakfast for my family, this was the perfect location. We are "locals" and find it difficult to dine where tourists flock to, often it gets too loud for me but was so glad we did dine here. Service was the best, not crowded and noise level was tolerable.
It was nice to take a few hours off from the holiday rush and get together with old friends. We had a fun time reminiscing about holidays past and upcoming years. The atmosphere at Town House was relaxed and the service impeccable. The meal wasn't remarkable as one omelette was over cooked and the quiche was cold. This was an anomaly as past meals have been delicious. We will try again after the holidays.
I think it is usually quieter than the night we were there; we were seated in a room with one other large party who were obviously celebrating. The waitress didn't get one of the orders right, then ended up bringing soup twice for this same guest. But overall it is a beautiful setting with great food and I would definitely recommend it.
My college girlfriends and I have been meeting here for brunch for years. It's the perfect half-way point for all of us traveling from Sacramento, East-Bay, and Modesto. Food is excellent, ambiance is cozy & quaint, and service is always top-notch. We LOVE to sit on the patio and catch up for hours. And we typically enjoy several beverages from their extensive wine list.
The chef was aloff and unresponsive to coments regarding the food. The meal was minamalist and expensive for the lunch portions. Don't mind paying top dollar when the meal is top dollar. Unfortunately this was not the case here. However the restaurat did have a nice ambiance.
Cocktails were wonderful- best Manhattan's in town.
Best fried oysters I have ever had.
2/4 entrees were perfect.
A steak had to be sent back - it was very very rare when ordered Medium. Unfortunately everyone else was almost done with their meals by the time it came back
Lamb was delicious but tough. For the price should not happen.
Eclair desert was wonderful!
The outdoor table was a very nice location but square table left me feeling I was sitting a mile away from my date :(. Making conversation a struggle over weddingS ( yes 2 ) going on nearby.
Server was very friendly & entertaining :)
The BIG disappointment was the only mediocre food ( lamb for him & ahi tuna for me).. considering the steep price we expected much better.
Enjoyed the outdoor lounge area for after dinner drink and that's where we would return-- not the restaurant experience.
My husband and I celebrated our 32nd anniversary at Wine & Roses and enjoyed dinner at Towne House Restaurant. The food was exceptional, worth every penny! The fig and prosciutto flatbread appetizer was very tasty and plenty to share. The heirloom tomato salad was very fresh. My husband had the steak and I had the scallops. Both were prepared perfectly! The scallops were very tender and the sauce was very light, a great compliment to the scallops. For dessert, my husband had the triple chocolate and I had the quince tart with almond gelato. I hadn't had quince before, and now I'm wondering why not??? The service was impeccable, just the right amount of attention without hovering. We also enjoyed lunch on the patio the next day, and the food and service were again outstanding. We highly recommend Towne House Restaurant and Wine & Roses.
We were out for a special friends dinner and were very disappointed by the restaurant. While it is a beautiful setting, our service was poor. The waitress disappeared for large stretches of time and did not check back with us. The food presentation was lovely but not cooked as requested. Several of the scallops were raw inside and the steak we had was over done. The prawn pasta dish came with only two prawns. Several times we had to request other wait staff to send the waitress to our table so that we could order our food and in the case of the scallops send them back to be cooked.
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