About Three Flags Tavern
Bringing the finer points of hospitality together with the unique history and culture of St. Louis.
Hours of Operation:
Monday through Thursday: 3pm - Midnight
Friday: 3pm - 1am
Saturday: 10am - 1am (Brunch from 10am - 3pm)
Sunday: 10am - 11pm (Brunch from 10am - 3pm)
Oyster Hour Specials 3pm - 6pm Monday through Friday
$30 and under
AMEX, Discover, MasterCard, Visa
Guests may also park in the BMO Harris Bank lot next door to Three Flags Tavern (east of our patio).
Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine
Three Flags Tavern Ratings and Reviews
Thx owner and staff were lovely. She exp ...
Thx owner and staff were lovely. She explained the history of The Three Flags in detail. Really interesting. My husband had the lamb chops. He lived his meal. I and one other guest had the lobster roll. There was something t
We thoroughly enjoyed our meals - the fr ...
We thoroughly enjoyed our meals - the fried chicken, brisket burger, and shrimp e'touffe were outstanding. Our server was pleasant and recommended a mixed tequila-based cocktail that was tasty. We had an issue, however, with our payment which has caused a banking issue with one member of our party that has now run three days. Overall, I strongly recommend Three Flags Tavern for anyone seeking an affordable but eclectic dining experience.
Always great! Had family in from the Ea ...
Always great! Had family in from the East Coast and both styles of lobster rolls were delicious and deemed "legit" by some tough critics. The tacos, mushroom salad & mussels were great starters for the table. And those who didn't go for lobster, were so happy with brisket burgers, steaks and fried chicken, kids included. Everything done well with a friendly wait staff in a great atmosphere.
I love this restaurant. I have always en ...
I love this restaurant. I have always enjoyed creative delicious food at this little gem. Saturday night however I was disappointed. The steak Diane was tough and the sauce was not what I am used to with this preparation. The potato croquette was very salty and I usually love this side. Salad was excellent and so was dessert. Our waiter was over-bearing we felt rushed through the whole meal. I will return to eat here because any place can have an off-night
Just had an awesome dinner here. Friendl ...
Just had an awesome dinner here. Friendly staff, amazing appetizers, salads, entrees and drinks.
We started with wings, both had salads, we had the pork tenderloin and the burger as entrees.
Great drinks. Highly recommend the Hemingway Daiquiri.
Surprisingly great experience.
Very interesting menu, attached as a pic..
Check it out. Very nice and cozy venue...probably only about 12 tables. Plus the bar area.
We typically go to Frazer's and this was a nice alternative. Really enjoyed it.
We love this restaurant but had a disapp ...
We love this restaurant but had a disappointing experience on Friday. It was primarily due to the service. Typically we are served by one of two female servers both of whom are delightful. Friday it was a male who was not interested in our party at all. His indifference set the tone for the evening. Three of the four of us had a fair meal while one was delicious. This is also unusual. We usually have excellent food and service and that is why we keep returning.
We will return but perhaps not as quickly.
We really like Three Flags and have been ...
We really like Three Flags and have been there several times. The food is creative, very good and they have a good assortment of local craft beer. We ate there most recently on a Tuesday and it was very quiet , probably only 4 tables. The service was so incredibly slow that we missed our speaker series. The food was great but no idea how hard it was to cook 3 salads , a burger, a steak and some small plates as entrees. We just gave up on making our seats and stayed and enjoyed dessert . We still love this neighborhood restaurant. It was the first time we dined there that the owner wasn't there checking in with everyone. Maybe that was the issue. They also have a great patio and a great brunch. Just don't be in a hurry.....
Met some friends for brunch at Three Fla ...
Met some friends for brunch at Three Flags last Sunday and was thoroughly impressed. Ordered the beignets and the dutch baby to start, both were amazing, although the dutch baby was a standout. What is it? Its a sweet savory popover served with syrup and it is awesome. For my meal I had the Benedict which is presented simply (and perfectly) with a small side of fruit. The food was cooked to perfection and the drinks were hand crafted and delicious.
Service was a little slow and there were ...
Service was a little slow and there were not many people there. My wife got the burger and it was very good. I got the ribeye and it was a little over cooked and the potatoes that came with were barely edible. Tasted only salt. If I go back I will do the burger.
Our meal was absolutely spectacular!! As ...
Our meal was absolutely spectacular!! As a matter of fact, when our server inquired if everything was okay, I responded that she should tell the chef "HOLY S#!T...this has been the best combination of flavors that I have had in a very long time!!" We ordered the specials and we so far passed impressed!!! Keep it up Three Flags...you are getting noticed!!
This was our 3rd time and was disappoint ...
This was our 3rd time and was disappointing. It is hard enough to get a reservation and when you finally get one, that is not at 5:00 or 9:00, should be happy. We were greeted warmly and decided to sit in the bar because it was quiet and a bit more casual and we generally find the service better than in the dining room. We were greeted by the bartender who was great but started us off with a list of ALL THE ITEMS THEY WERE OUT OF. The list was considerable, and I would say it was nearly 20% of the already small menu. That was disappointing and set an overall mood for the evening. The burger, eggs and tacos were all fair - not that good and for the price not much of a value. The service was good however, I will would be hesitant to go back considering there are so many great restaurants in St. Louis.
Horrendous service. Everyone was stresse ...
Horrendous service. Everyone was stressed out and making the table very uncomfortable. Took over an hour to get appetizers. Food had little flavor. Disappointing night. Will never go back. I bet they are out of business within 6 months. Something seems wrong at this place.
When it comes to service, this staff wen ...
When it comes to service, this staff went above and beyond to make sure our party enjoyed our evening. They pay close attention to detail and it did not go overlooked. Thank you, Three Flags Tavern Staff! We shall return!
Appetizers (tacos and lobster beignets) ...
Appetizers (tacos and lobster beignets) were fantastic. I got the shrimp étouffée, which was quite good but had a little more of the cheddar grits and less of the roux than I would have preferred. My wife's brisket burger, ordered medium, was raw inside. The server noticed it and asked if she would like a new burger. My wife said yes. The owner bought her a drink as an apology, and also came and talked to us at the end of our meal. Very nice. The meal was more expensive than we usually go for—but we had a $100 gift certificate. Total bill was $80 (included two drinks), and we were allowed to tip with the gift certificate as well, which was nice; some places won't let you do that.
The chef is innovative. We had sea bass ...
The chef is innovative. We had sea bass there on Friday. The dish was among the best we'd had in a long time. A wonderful blend of flavors, innovative use of fresh vegetables, not overloaded with cream and butter. Really delicious.
We had a wonderful meal at Three Flags. ...
We had a wonderful meal at Three Flags. Very inventive takes on burgers, steaks, and salads. The fish is the finest quality I have had in St. Louis. Some real gems on the wine list, too. Ask for Adrian, a superb server.
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