About The Village Table
The Village Table opened in Spring 2013 features a vibrant menu of mediterranean food from Spain, Italy and France as well as American classics. Enjoy Johnny Gerona's creative cuisine, a 25 + yr. local, former head chef at La Marmotte, owner operator of Pacific St. Market (a locals favorite) Creative specials offered daily for lunch, apres ski and dinner. Menu items include many healthy entrees, salads, and gluten free items available. The newest restaurant in the Mtn. Village is casually elegant and unique.100 bottle wine cellar with many well priced and delicious choices To go,Catering on and off premise special events available. Conveniently located in the Mtn. Village core next to the conference center and the climbing rock. Do not miss this restaurant during your next visit to Telluride. 970 728 1117
Continental, Mediterranean, Spanish
Hours of Operation:
Happy Hour Tapas 4:00-5:00
Lunch on the 29th & 30th closing at 2pm
Lunch on the 31st closing at 1pm
No happy hour until January!
Centrum bus stop
$31 to $50
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Sometimes offering mellow live Spanish guitar music.
25 yr. Experience in on and off premise catering. 18 yrs as The Blues and Brews caterer. Many weddings and Private functions, from 2- 2500 guests. We have equipment and experience to make your function proffesional and memorable.
Parking available at the Heritage lot or by the Mtn. Market and take the gondola.
Right next to the Centrum bus stop, in the Centrum building.
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, View, Wheelchair Access, Wine, Wine Bar
The Village Table Ratings and Reviews
My family of 5 and friends always dine a ...
My family of 5 and friends always dine at Village Table when we are in Telluride. The tapas served in the evening are consistently delicious and the sangria is perfect, not too sweet! We order almost every selection from the tapas menu and a large pan of paella to share. There is also a delicious dinner menu and fresh seasonal salads. Lunch consists of wonderful soups, salads and sandwiches. I always try to snag a table outside for lunch to enjoy the gorgeous view and weather!! I've never been disappointed and the staff is very friendly and helpful?
My husband and I rotate between pasta wi ...
My husband and I rotate between pasta with shrimp, and salmon. This time we had salmon, and it was delicious! Not only was it beautifully grilled, it was a different cut, long and thinner, instead of short and thick. Next time I will ask that the cucumbers accompanying it be replaced by perhaps mashed potatoes.
Excellent high end cuisine in Telluride.
Excellent menu with a great chef. The service is excellent, fantastic food, and great wine selection. Good location in Mountain Village. They have a bar if you want to sit and have a drink or eat. Excellent specials each night.
I took some friends there and cancelled a reservation at another Telluride eatery. The dinner wasn't bad but just didn't live up to my expectations. That feeling was echoed by my friend as well. We both had the paella and felt the taste and quantity were under par.
We adore this restaurant!. Food is marve ...
We adore this restaurant!. Food is marvelous and ambiance ( including a live classical guitar player ) is terrific. A long list of Spanish traditional tapas and a variety of entrees. . We were lucky
to be there when they had sensational crab cakes. You can't go wrong eating here.
What a change from several years back. B ...
What a change from several years back. Bad food and bad service then, greet food and excellent service now. We were not coming back, but were told about new management by a friend, so we gave it a try. What a pleasant surprise! The pleasant, not too loud live guitar was a perfect background to a superb paella with a crisp wine, too bad it was not Spanish white...
Had a very nice meal, great French burgundy wine and music, all at a fair price (for Mountain Village). Spanish chef and owner that will tell you what is fresh and what he recommends. He also shared a glass of wine with us. Very pleasant evening.
Six of us went for dinner and decided to try all 17 tapas. It is rather hard to rate them as 15 of them came in the first 10 minutes. There was so much food so fast that the opportunity to taste and enjoy the items was non-existent. We were very much looking forward to a Spanish tapas night but ended up feeling like we'd been to a fast food version. Maybe their other items are great, but we will not be going back.
GREAT food! Something for everyone.
We had a 50th birthday celebration. Everyone loved the food and the sharing of the tapas plates. The meal was affordable for Telluride standards. It's a little off the beaten path, tucked away in Mtn Village and the name of the restaurant doesn't really reflect its Spanish offerings. Would love to see the restaurant have more of a Spanish feel on the interior with a Spanish name to reflect its Spanish food.
Nice place to dine in Mt Village
We have dined at The Village Table several times for lunch during ski season. Friends told us they enjoyed the Tappas menu so we tried it. There was a moderate amount of choices as well as an oyster special that evening. We enjoyed everything we ordered. The service was very good but it wasn't very busy.
Best food in the Village
If you find yourself in the mountain village this is the restaurant not to be missed. Slightly tucked away but full of surprises a very comfortable environment. And elegant and open dining experience with something on the menu for everyone.
Live Spanish guitar was very pleasant !
We were disappointed. The food was misrepresented, overpriced and served in a wierd sequence. The hostess was great and tried to make up for the shortcomings of the server. The burden was too much. Our party mixed salads and tapas with entres for our dinner selection which should have been easy to present in a manner that had everyone lifting their fork at the same time, but it was apparently too complex for the VT team.
While the ambiance and service were good, we were very disappointed in the food. The Spanish tortilla was not like any I ever had in Spain--thick and tasteless. The popcorn shrimp was mushy. The meatball tapa was tasty. The goat cheese salad was good, rhough overdressed. It was too large for one as a salad" we should have been advised. I will probably not go back, as there are so many good restaurants in Telluride.
Great food and great music
This is a wonderful find. The food is spanish, french, italian fusion. The setting is relaxed. Outside, the view is incredible. Inside, it's cozy and welcoming. We loved sharing the tapas. All through dinner, a talented guitarist played a broad selection of internationally inflected music choices which, from time to time, he whistled along to. It was so charming. Highly recommend.
Dine Out Birthday
I am the most excited to go out to eat for my lunch and dinner on my birthday. The best part of thatis that Dining Out Vancouver is on my birthday every year.
This year my lunch was vey good at the Village Table. I always know that a Dine Out meal will be good, but this year's event was extra special!
THANKS VILLAGE TABLE!
NYE prix fixe meal not good
Would love to rave about the Village Table. The staff and ambiance were fabulous. But, the food was not. So disappointed. Paid 95.00 per person for a meal that was obviously cooked several hours earlier. I had the Paella. I ordered with high hopes because of the origin of the chef. It was mushy and cold. The pork belly was passable. The mushroom soup was a purée that was not palatable in any way. I think I would go back when they serve their regular menu.
Disappointed, food and service below par on NYE
First off, let me say that we dined at Village Table on NYE which is a busy night for most restaurants. After an extended wait to order drinks, we ordered the appetizers and they arrived within a short period. They were ok and we were somewhat underwhelmed by the flavor and portions. Once our dinner arrived, the entire plate was cold (prime rib, salmon, vegetables, etc.) Our waitress was no where to be seen and required that we flag down the hostess to address the issue. After a quick trip to the microwave (seems like 30 secs) , our dinners were only slightly warmer (ice cold to luke warm). Still no waitress to report the issue. It seems the staff were inexperienced and the quality/quantity of the portions were inadequate for the $95.00 per plate. The people were friendly and the hostess made every effort to correct the issue.
We ate at REV and Sheridan Chop House the following nights and there was no comparison for considerably less cost.
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