About The Village Table
The Village Table opened in Spring 2013 features a vibrant menu of mediterranean food from Spain, Italy and France as well as American classics. Enjoy Johnny Gerona's creative cuisine, a 25 + yr. local, former head chef at La Marmotte, owner operator of Pacific St. Market (a locals favorite) Creative specials offered daily for lunch, apres ski and dinner. Menu items include many healthy entrees, salads, and gluten free items available. The newest restaurant in the Mtn. Village is casually elegant and unique.100 bottle wine cellar with many well priced and delicious choices To go,Catering on and off premise special events available. Conveniently located in the Mtn. Village core next to the conference center and the climbing rock. Do not miss this restaurant during your next visit to Telluride. 970 728 1117
Telluride, CO 81435
Continental, Mediterranean, Spanish
Hours of Operation:
Happy Hour Tapas 4:00-6:00
Closed on Sundays in summer.
Centrum bus stop
$31 to $50
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
Sometimes offering mellow live Spanish guitar music.
25 yr. Experience in on and off premise catering. 18 yrs as The Blues and Brews caterer. Many weddings and Private functions, from 2- 2500 guests. We have equipment and experience to make your function proffesional and memorable.
Parking available at the Heritage lot or by the Mtn. Market and take the gondola.
Right next to the Centrum bus stop, in the Centrum building.
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
The Village Table Ratings and Reviews
The food, ambience, staff, and value are always excellent. This is one of our favorite restaurants and we know that we can always rely on having a pleasant experience. The staff go out of their way to be friendly and helpful and the food is always delicious.
What a delightful surprise! We had a wonderful family dinner..everyone enjoyed their meals, music background level was perfect, and ambience was comfortable yet cozy. Restaurant looks very unassuming and they need a better sign..rather plain but you won't be disappointed!
Great find. We arrived during Happy Hour, so we were going to order three or four tapas; however, our waitress pointed out the tapas special that included four or five tapas for a cheaper price. Can't beat that. The bottle of Spanish wine we ordered paired perfectly with the steak my husband and I shared and Johnny, the owner/chef, came out to discuss the wine with us. Food, service, ambiance ... and nice owner. This place has it all.
Wow, this place was fantastic! You have a choice of sharing tapas among the table or ordering entrees. We started with marinated olives that had just a little kick to them. Because it was 2 for 1 entree Tuesday we each had one of their seafood offerings. I had the seafood paella (one of three the offer) and my husband had the shrimp pasta which he loved. I will return here if I find myself in Telluride.
Tapas were outstanding, especially the cheese plate and the Spanish egg tortilla, but the salad special (beet salad) was fairly standard - beets, greens and goat cheese - and my partner's salmon was overdone. It is also a very pricey restaurant. A gorgeous interior, however, lovely tables, and attentive service.
Our favorite restaurant in Mt. Village. Seasonal fresh vegetables, everything from roasted chicken, quail, duck, fish. I've tried it all, yummy! Extensive wine list plus a great bar. Live music is an added touch. Outside seating is a plus. I highly recommend.
The Village Table is consistently a great place for dinner. The staff is always friendly, the food is a unique but familiar Mediterranean menu and there are drink specials and tapas as an alternative to a full meal. They go out of their way to accommodate special requests and we have eaten there dozens of times and never been disappointed.
The Village Table is one of our favorite Telluride restaurants. The food is always delicious! Cozy and comfortable for quiet conversation. Outdoor seating is also available. Terrific service. Chef/owner Johnny makes it a point to visit with his diners. Nina's flan is the best!
We had dinner at Village Table our last night of spring break with my husband and 9 year old daughter. We loved the tapas, which included a chefs selection of 5 tapas and my husband and I also chose the artichoke hearts and salmon puff pastry. All of it was delicious. The main menu looked good too. Daughter had the salmon from the grown-up menu and ate every bite. Also had a good wine list and interesting cocktails, although we stuck with wine. Service was very good, sorry I don't remember our server's name but was a nice young man with dark curly hair. Kudos to him for answering our questions.
They tried to seat us next to the kitchen/bathroom when NOBODY WAS IN THE RESTAURANT and were very snooty about our saying we didn't want to sit there we would rather be in a restaurant. This is a nice everyday place and we are local but it was very unpleasant.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.