About The Union Kitchen (Kingwood)
The Union Kitchen serves Global Cuisine with Southern Hospitality. Full Bar Service, Outdoor Dining, Banquet Rooms and High Definition Televisions.
Hours of Operation:
Lunch: Monday - Friday: 11:00am - 4:00pm
Saturday & Sunday: 10:00am - 2:00pm
Dinner: Monday - Thursday: 4:00pm - 10:00pm
Friday & Saturday: 4:00pm - 10:00pm
Sunday: 4:00pm - 9:00pm
Brunch: Saturday & Sunday: 10:00am - 2:00pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Plenty of free parking is available
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Thank you for considering THE UNION KITCHEN in KINGWOOD to host your upcoming event. We are pleased to offer The Lounge, PDR and Boardroom for events, along with a variety of banquet menus and service options.
The Union Kitchen (Kingwood) Ratings and Reviews
Service was excellent from the time we a ...
Service was excellent from the time we approached the door until we left the establishment. Our server Calieb was awesome. The food was ok but not worth the price. I ordered the Shrimp stuffed with crab meat that had no indication it was deep fried breaded stuffed shrimp, the cheddar grits that came with it was good. My mother ordered the crusted prime rib that was bland with no favor. This wasn't our first time visiting the restaurant however, it was the first time the food wasn't great as our last visit. Overall everything was great except the food this time. We will try Union Kitchen one last time.
We enjoyed brunch at Union Kitchen. The ...
We enjoyed brunch at Union Kitchen. They serve great mimosas during Sunday brunch. I had the chicken and waffle special. The portion was just right. Our server was enthusiastic and friendly. He was attentive when needed. We will be back to try their appetizers during happy hour.
This was my first visit to The Union Kit ...
This was my first visit to The Union Kitchen. Overall I was impressed. I enjoy wine, but didn't care for their wine list. There were too many wines by the glass I was unfamiliar with. However, the wine that was recommended by the server was fine. The service was good and the server took my banter well. We had a good time. The food was also very good and the bread pudding was amazing. I will definitely return.
The crab tower appetizer was unfortunate ...
The crab tower appetizer was unfortunately not very good. The presentation was nice but the crab was far from fresh. It had a fishy taste that made us think of canned tuna. We were all very disappointed with the dish. The complimentary bread was also subpar. The bread was stale and had too much butter and shredded Parmesan, which tasted like it was from a bag sold in the grocery store. Our steaks were decent enough; a little dry but okay. Overall the meal left a lot to be desired. However, with that being said, the wait staff was great and all were very attentive. I would not change a thing about any of them. We will go back to The Union Kitchen in Kingwood for the pleasant wait staff and great wine list, but we really hope the food improves.
we have been to Union Kitchen several ti ...
we have been to Union Kitchen several times, and it is always consistently very good. It is great that we have a nice place to eat in our neighborhood. They have a nice variety of selections in all categories on their menu as well as a nice wine list.
As always the food here is truly exquisi ...
As always the food here is truly exquisite and the staff are exceptionally attentive, my wife and I are regulars and we know almost the whole wait staff.........Good drinks...Good food...Goodtime.
Ps: thank you Adam,Maddie ,Cluadia and all the beautiful people that make the restaurant enjoyable
We went here for my husband's birthday a ...
We went here for my husband's birthday and were very fortunate to sit in Hailey's section. If you go there - ask for her. Of the many times we have been to Union Kitchen - she is by far the best server we have had. She was friendly without interfering with our conversation and she was truly charming throughout the evening.
As for the food - my husband loved his steak. My teen-age son loved his barbecue chicken pizza. My tried and true order there is the parmesan crusted chicken with pasta. For some reason - this dish is special. We ordered two desserts which were both very good - and Hailey also brought over some cake balls with a candle. Again - above and beyond service.
My friends who live in the area are very ...
My friends who live in the area are very fond of The Union Kitchen so it was an easy choice for brunch with its varied menu. I had the Crab Cakes Benedict because I love crab cakes and Eggs Benedict so it seemed like a match made in Heaven. Hollandaise sauce which is a rare treat for me, is a simple emulsion of egg yolk and liquid butter, usually SEASONED with lemon juice, salt, and a little white pepper or cayenne pepper. But, the chef was too heavy handed with the lemon juice and the dish was ruined for me. It might have been a one-time occurrence and I'm willing to give them the benefit of the doubt because everyone else enjoyed their food, and our waiter, Cole is the epitome of excellent waitstaff and was a delight.
Camille, our waitress, knew every detail ...
Camille, our waitress, knew every detail about each and every item on the menu. Told us not only what was in a specific selection but also how it was prepared. Camille made us feel like we were dining with family. I asked to have something special made for me - off the menu. "Surprise me" we're my instructions. Katarina, the Sous Chef, came out, asked me a few questions then went to work to prepare one of the best meals I have ever had. She prepared Sautéed veggies, mushroom risotto with added chicken stock for more moisture, flat iron steak with thyme and grilled to perfection. Carrot cake for desert was good, but when we told Camille our thoughts about the carrot cake, she brought out some bread pudding. It was phenomenal and better than I have ever had anywhere. Perfect balance of creaminess and crunchiness from the bread crusts. To die for!
A very comfortable and relaxing atmosphe ...
A very comfortable and relaxing atmosphere whether it be at the bar, in the wine room, or main dining, its all enjoyable. The food is excellent, not a bad choice on the menu, cooked and served to perfect. It is definitely worth the drive to get there, Houston Restaurant week is a great time to try it, they have an excellent menu available.
The food was very good, dining area was ...
The food was very good, dining area was very nice, but wait staff was a little hit and miss; half step off compared to quality of food and overall dining area. Wait staff should visit with one another in designated areas away from seated guest areas. Guests are there for one another to focus upon, without overhearing various conversations from various waiters walking and talking two and fro with one another. It wasn't hugely wrong or bad, just expected more professionalism to accompany the cost of the evening.
Other than that, my wife and I enjoyed our 33 year anniversary at your establishment.
Went for a beer dinner with our local Ba ...
Went for a beer dinner with our local Back Pew Brewery providing the drink. Sold out area dedicated to the dinner. Union Kitchen staff did very well handling such a large group. Chef explained each course followed by the Back Pew Brewery owner explaining the beer match. Would definitely go again and would recommend to others.
We had not been before even though we've ...
We had not been before even though we've lived in the area for a long time; we were celebrating a birthday but went primarily because of Restaurant Week. It was a totally great experience and we will definitely go back.
We went with another couple for dinner o ...
We went with another couple for dinner on a Sat night. Rainy night but good crowd. Got a 6:15 reservation at the last minute. Had the Brie and crab cakes for appetizers - really good. Entrees were more crab cakes, pork chop, Churrasco steak, and a chicken dish. All the dishes were well prepared. Claudia was an excellent server. A little pricey, but overall a good dinner.
Awkward beginning...The waiter spilled t ...
Awkward beginning...The waiter spilled the entire glass of wine on my son. It was an accident, of course, and he moved our table and apologized. My son laughed it off and ate his dinner with a wet shirt and shorts. I was very surprised that the waiter did not offer a free dessert or appetizers or glass of wine. I wonder if it was because we didn't complain. I just know that if I had been the waiter, I would have done something. It is not about the money, it is just about doing what is right. In any case, we were disappointed about that! The food was VERY GOOD!
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