About The Table Restaurant at the H Hotel
Midland, MI 48640
Savor the finest PRIME Certified Angus Beef steaks, sustainable seafood, and natural chicken in the warm, inviting ambiance of our stylish American steakhouse. Classic à la carte favorites compliment a delectable list of salads, soups, and small plates. A temperature controlled cellar houses our extensive wine collection, which is sure to have the perfect pairing for your meal and palate. Whether you are entertaining business clients in our stately Bolzano Private Dining Room, celebrating a special evening, or simply enjoying an appetizer and cocktail in our Broken Hill Lounge, our gracious, informed, and inviting service will make your evening memorable.
Steakhouse, Wine Bar
Hours of Operation:
Tuesday-Thursday 5:30 to 9:00 PM
Friday and Saturday 5:30 PM to 10:00 PM
$50 and over
AMEX, Discover, MasterCard, Visa
Private dining room available accommodating up to 12.
Underground parking as well as street parking
Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Monthly wine and spirits tastings.
The Table Restaurant at the H Hotel Ratings and Reviews
The food is good, with some interesting ...
The food is good, with some interesting preparations. Service was top notch. However, the companion restaurant next door - CaFe Zinc - has the same food at better prices. Ambiance there is not quite as uppity as the Table, but it's a good alternative to save 30%.
Was a little disappointed with the food ...
Was a little disappointed with the food quality . Some of our dishes were not as discribed,such as the tartar did not have horseradish and the small plate with rabbit was not braised as described but more like chicken salad. My wife and I have been there many times and we were quite disappointed with our food quality, also the service was not your usual quality.
If you are in Midland MI, and are lookin ...
If you are in Midland MI, and are looking for a prime steakhouse dining experience, come here. Just don't expect what you can get in New York, Chicago, or other large markets. Pricepoint would have been fine if the food had truly been Chicago level, but a little much for what you actually get.
As always, the service was outstanding. ...
As always, the service was outstanding. The menu is pure steakhouse, and entrees are great. The sides are not too expensive (relatively speaking), and can be shared between two people. Exceptional wines. This is definitely worth the drive.
Tom (our server) was WONDERFUL. He answ ...
Tom (our server) was WONDERFUL. He answered all our questions regarding the menu.
Explained everything in full detail. He was easy to talk to and did not appear to be
in a rush...he made us feel like we were the only ones in the restaurant, yet, the premises
was very busy.
The food was outstanding...so delicious!!! We were so impressed with the salad
We will return very soon.
Dr. Richard and Mrs. Linda Horbal
Stayed at the hotel on New Years Eve and ...
Stayed at the hotel on New Years Eve and picked The Table because we love lobster and saw it on the website's menu. Upon viewing the menu that night at the table there was no lobster. The waitress apologized and said that they need to update the website. So we decided to order the evening special" prime rib" and asked for it to be rare or medium rare. It was early and the restaurant opened at 530pm. Our reservarion was at 6pm. They did not have those choices available. My fiance ordered it when our server checked with the cook and he said he had medium available. It was over cooked which was disappointing on a special holiday. Service was good but a bit slow because she seemed to have 4 other tables which is not her fault. We are patient with the service industry. In conclusion don't plan to go back next time we are at the hotel. Had breakfast at Cafe Zinc and will try that location for dinner next time.
We had the charcuterie board, the aspara ...
We had the charcuterie board, the asparagus salad and a special eggplant Parmesan made with kale--all were excellent! Great wine list and versatility in the menu; pick the amount and prep style of protein and pair it with your preferred 'side' dishes. Decor is understated French provincial, kitchen talent definitely Francophile, atmosphere fittingly reminiscent of European hotel dining. A mid-Michigan gem!
I really like the Menu change. It's int ...
I really like the Menu change. It's interesting to see the shift from French to more "American." Keep in mind this does not change the fantastic creativity and decadence the food encompasses. As a heads up, this restaurant has always been a wonderful choice for treating myself and friends. With the new direction in food, maybe this will blossom into more creativity. I hope to see a tasting menu in the near future and plan to visit more often.
It was our anniversary, the service was ...
It was our anniversary, the service was great, the food was fantastic and my wife loved the background music. We come here every year now for our anniversary celebration and we love the ambiance. The staff is always courteous, professional and very helpful.
Very nice service, beautiful place. Food ...
Very nice service, beautiful place. Food was a 8 out of 10. Value the same. My favorite is still the Chop House in Grand Rapids. It is still worth the drive. I live in Sanford so in comparison for the price it would not be my favorite based on food and the value alone.
Everything on the menu is ala carte. Fo ...
Everything on the menu is ala carte. Food was very good except tenderloin was ordered rare and did not come that way. Returned it and it still did not come back rare. Considering that this restaurant is now considered a steakhouse, they need to work on the doneness of their steak. A lot of money spent for a meal that wasn't quite right.
Had a party of fifteen on 10/8/16 for a ...
Had a party of fifteen on 10/8/16 for a very special day. Dan from Table and the entire staff are impeccable for service and hospitality . Truly a first class and top notch resturant. Tom our waiter is so amazing! Can't wait to return and throw another dinner party. The Table is amazing!
My wife and I enjoyed a wonderful dinner ...
My wife and I enjoyed a wonderful dinner on our wedding day 5 years ago and have been back on our anniversary every year since. We have enjoyed ourselves immensely each year with the exception of this year. Service was substandard with empty plates left on the table and drink glasses left empty. We mentioned that it was our anniversary when we made the reservation but the only person to acknowledge it was the host when we arrived. We are not sure we will be back next year.
Beautiful setting!! Fantastic menu. Bes ...
Beautiful setting!! Fantastic menu. Best bread basket!! The steak tartar presentation was clever and delish!! Loved the surprise sliders as an appertif. Heirloom tomato salad was simple perfection. Main course was flawless: Delmonico special with mashed potato and peas&pancetta was trimmed perfectly, 9oz of perfect medium rare prime beef! Carrot cake was the best ever!
We were a party of 8 that likes to indul ...
We were a party of 8 that likes to indulge and celebrate eachother every month. We reserved the private room that had a front row seat to the wine cellar. Great for a group that likes to get loud and still feel the ambiance.
The food was just ok. The starters were nothing to brag about- actually the cheese board was something that anyone who had a taste for cheese could have done a better job with. Any cheese board with a cheddar slice on it is not something to write home about.
I didn't have a steak, but everyone else did, and they said it was fantastic. The wine list was extensive, and the service was excellent. A little slow at the beginning, but maybe after having a few drinks we didn't notice the timing.
A group of four of us went to the Table ...
A group of four of us went to the Table Restaurant for our prom dinner and it was AMAZING! We were all extremely pleased with the service, food and overall experience. I'm sure that we will be coming back in the future.
My wife and I have been to The Table on ...
My wife and I have been to The Table on average of three or four times a year for the last 5 years. We usually save a visit there for a special occasion like date night or our wedding anniversary. The Table used to have some unique and very tasty appetizers and soups. The entree was always good, too. Recently, The Table has changed their menu to more of a steakhouse menu. They no longer have the unique appetizers. The prices has not changed much so you pay top dollar for something that I feel you can get at a Bennigan's or Applebee's for less cost. However, the service at The Table was still outstanding as usual. Until the menu changes and they add some of the items that they had "back in the day", we will probably not be back nor will we be recommending the Table.
New Menu has changed everything.
We always enjoyed the Table due to the creative taste. The new menu has made the food experience just so, so. I got the chicken (It was good) but there were no decent sides to go with it. Baked potato or fries were my only choices… Same sides for my Wife’s Swordfish Not what you would expect for the money anymore. We will not return until we hear of more menu options.
the food was great. being in the mid wes ...
the food was great. being in the mid west i feel the veal & beef would have better then my swordfish. dont get me wrong the fish was good. but boy the veal & beef looked great
wine yummy & the cake you made special for us was the fab. moist and the choc on the cake, extra yummy
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