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About The Stone Cellar
The perfect place to enjoy friends and family over great food and wine and excellent service in a setting of warmth, style and good taste in an Heritage setting. The Stone Cellar offers a memorable dining experience for visitors and discerning Perth residents alike.
Perth, ON K7H 1H8
Hours of Operation:
Lunch: Monday - Friday 11:30am - 2:00pm. Saturday & Sunday 11:30am - 4:00pm
Dinner: Monday - Friday 5:00pm - 8:30pm. Saturday & Sunday 5:00pm - 9:30pm.
CAN$30 and under
The Stone Cellar Ratings and Reviews
A very limited menu and over priced we had been here before and said we would not return but friends gave us a gift cert and so we thought we would try it again after a couple of years . It was no better for the prices they are asking the value is not there even for fine dinning . My wife and I eat good to fine dinning in cities and the stone cellar cant hold a candle to them for menu selection. food was cold back door to patio was open so the flies were bad in the building . Its just never been a good time for us at the stone cellar .
After attending an afternoon theatre performance with good friends we had arranged to go to the Stone Cellar for dinner. It was the first time for them and we were all impressed with the quality of the meal and wine choices. The server was efficient, helpful and friendly. We are happy to recommend this restaurant and will return.
We waited an exceptionally long time for our food. Gluten free options were extremely limited! I'm afraid salmon and mashed potatoes don't go together!!!! So I ended up with salmon and salad . I got the salad in place of the starch! However, I should have gotten veggies as well.
It took 20 minutes for someone to come offer us so much as a glass of water....the food itself was delicious. Nobody asked me how my wine was, which I realized after we left , was from a bad bottle (I spoke with a wine expert at our local LCBO). So I paid $17.00 for one glass of bad wine. I wasn't impressed with that. But the server- who I believe was one of the owners, perhaps- was doing his best to make the evening run smoothly and I can only assume that the service we received was not the norm that you can expect from this restaurant (I suspect they were short staffed for one reason or another).
The service was friendly and knowledgeable, The amuse bouche of a delicious plump and large shrimp was very much appreciated.
The Cajun sweet potato and sausage soup was fantastic, although we were worried about the spice level at first.
The mains were delicious and done properly.
The only problem was the desert plate had grooves in it, so getting the last delicious spoonful couldn't be done!
Thanks for a delicious meal.
The Stone Cellar is a very good restaurant. The food is excellent and the wine list is more than adequate. Service is relaxed, but friendly and non-obtrusive. If I had my way, the wine list would include some private order selections, as everything I saw came from the LCBO and was on the safe side. That being said, I would go back again and intend to do so.
I consider myself somewhat of a " Fish and Chips" expert because I always try to have fish and chips whenever I travel: i.e. London, England; East Coast, West Coast. The Stone Cellar's fish and chips were some of the best ever. Veggie burger was also delicious. Service was attentive, prices were reasonable.
This restaurant continues the historical small town feel of down town Perth. It's quant relaxed space adds to the warmth of this romantic dining experience. Every time we visit they consistently surprise us with another delicious meal. Their servers are friendly and professional.
The food was excellent and tasty. We were offered a better table when we arrived. Service was great. The server was very attentive and the owner was very informative with wine selections. We went for Valentine's Day and there was a specific menu offering two great choices.
The atmosphere was perfect for a rainy October anniversary dinner, fire place, beautiful wine cellar ambiance. The food was very good, mushroom soup was superb. I ordered the salmon that was their special. Rather disappointing. Over salted peppercorn crust, on a too salty to eat rice. The vegetables were perfect. My husband had the rack of lamb, the blueberry sauce was amazing, but the lamb was so fatty. For dessert they only had 3choices of pie (by the time we were ready for dessert at 8:30). Who wants pie for a special night out! The wine choices were excellent, even by the glass. Overall we felt rushed! The first course arrived before we were half finished with our cocktail. The place was full but it wasn't like there were people waiting for a table. Overall it still is the nicest place in Perth for a special dinner. I would recommend it.
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