About The Stone Cellar
Perth, ON K7H 1H8
The perfect place to enjoy friends and family over great food and wine and excellent service in a setting of warmth, style and good taste in an Heritage setting. The Stone Cellar offers a memorable dining experience for visitors and discerning Perth residents alike.
Hours of Operation:
Lunch: Monday - Friday 11:30am - 2:00pm. Saturday & Sunday 11:30am - 4:00pm
Dinner: Monday - Friday 5:00pm - 8:30pm. Saturday & Sunday 5:00pm - 9:30pm.
CAN$30 and under
The Stone Cellar Ratings and Reviews
The food was excellent and tasty. We were offered a better table when we arrived. Service was great. The server was very attentive and the owner was very informative with wine selections. We went for Valentine's Day and there was a specific menu offering two great choices.
The atmosphere was perfect for a rainy October anniversary dinner, fire place, beautiful wine cellar ambiance. The food was very good, mushroom soup was superb. I ordered the salmon that was their special. Rather disappointing. Over salted peppercorn crust, on a too salty to eat rice. The vegetables were perfect. My husband had the rack of lamb, the blueberry sauce was amazing, but the lamb was so fatty. For dessert they only had 3choices of pie (by the time we were ready for dessert at 8:30). Who wants pie for a special night out! The wine choices were excellent, even by the glass. Overall we felt rushed! The first course arrived before we were half finished with our cocktail. The place was full but it wasn't like there were people waiting for a table. Overall it still is the nicest place in Perth for a special dinner. I would recommend it.
Celebrated my husband's birthday at the Stone Cellar. It was a perfect night! Lovely intimate atmosphere. We shared a delicious app of melted brie with berry compote and crustinis. For dinner, my husband chose the Duck a L'orange and I chose the fish special of grilled salmon. Both dishes were served beautifully on slate slabs. The duck melted in your mouth and the salmon was perfect! I will recommend this restaurant to all my friends and family.
Went early on a week night, so place was not crowded. Service was efficient and cordial.
Appetizers of scallops and crab cakes were delicious. Torpedo chicken quite good. Meat loaf was good but lacked spice and could have been more flavorful. Overall, very good.
The on-line reservation system though was a challenge. Very tedious to learn when there might be available seating.
Our visit to the Stone Cellar was outstanding as usual! The food was fabulous and the service was great. The friendly atmosphere is characteristic of the Perth area in general. They offered a good choice of top notch wines, both red and white as well as a good variety of locally brewed craft beer. We would highly recommend the Stone Cellar for lunch, dinner or just a quick snack. If you are looking for a great spot for dinner outside of Kanata/Ottawa, it's worth the drive!
Though it was busy our server, Shira was on top of everything. Food came in a timely manner. A handy bottle of water was on the table and she re-filled it for us. The food was delectable. Shira gave us a different table upon request when we arrived. A sub-chef came to talk to us after our meal. People at the next table took our photos and we took theirs, too! The ambience was perfect, and the food was superior.
We were particularly impressed and pleased with the help we received in selecting a wine to go with our meals. the owner was on site and he was able to provide us with excellent guidance and he offered us a sample of the wines we were considering which was very helpful. As a result, we were confident in buying the whole bottle to enjoy.
i have enjoyed meals at The Stone Cellar several times in the past few years, but may not return. Although I had made a reservation for 6, the 1 server was unable to cope -- we waited 10 minutes or MORE each for our orders to be taken, for the beer to arrive, for the food, for the bill, etc
The Stone Cellar is well situated in the lovely town of Perth; the building and decor is very inviting and includes an outdoor patio at the back. Service was welcoming, friendly and professional. Everything on the lunch menu sounded good but in the end I had the quiche of the day which came with sweet potato frites (best I have had anywhere) and a small salad. My husband had the fish and frites but substituted the frites with salad ( does not care for sweet potatoes). Both meals were excellent; I would have liked the quiche to be a bit hotter ( temperature, not spices) but I still enjoyed every mouthful! We will definitely be back, it is only an hour from home!
My husband and I have eaten at this restaurant many times, and have always found it to be very good. Unfortunately, however, this last visit was not up to par. The steak was overcooked and the chocolate cake was stale. As well, the menu has remained unchanged for several years, and could do with an overhaul.
We were in for Saturday lunch for a repeat visit from a previous year (and, in retrospect , glad we could make a reservation using Open Table).
Love the decor and the three of us found our entrees to be excellent, particulary with their reasonable portion size. It was just right. Service was good with two servers to handle the lower floor (inside) and the patio outside in the rear. We would definitely return if visiting Perth again.
We came to Perth Ontario to celebrate our anniversary, and decided to try The Stone Cellar. I'm so glad we did!
This was one of my top dining experiences! From start to finish, it was an excellent experience. The server brought out complimentary champagne served in glass flower stem flutes. A really beautiful presentation!
The meals: Well, let me just say my 6 oz filet was THE BEST STEAK I've EVER eaten in a restaurant! Done to perfection and served with their own steak butter and steamed and roasted seasonal vegetables. My wife chose two apps; the Caesar salad, presented on a board and according to her, one of the best she's ever eaten. She also had the sea scallops and said they were amazing!
The ambiance, food presentation, food taste and service were all A-1, and I will definitely be going back to The Stone Cellar! Well worth the drive, even from Ottawa!
My wife and I were in town for the weekend and ended up coming here for supper. We have eaten here before and have enjoyed the food and atmosphere. On this occasion my wife had the rack of lamb while I had duck. Both were outstanding. The waitress was very nice and the whole experience very enjoyable.
The Stone Cellar was recommended to us and we were not dissappointed. Cozy decor within a heritage building. The staff throughout our visit were the friendliest we have encountered anywhere. We enjoyed the crab cakes. fish and chips, chicken pot pie and a cesar salad that is so fresh and flavourful. Every item showed great attention to detail. The chocolate cake is incredible. All in all The Stone Cellar made for a memorable mother's day brunch.
We had lovely seating and were given our choice of wherever we wanted. We had amazing samples. The waitress was absolutely lovely and so nice. I had the Duck a L'orange it was amazing. the starch of the day was mashed potatoes and they were the best I'd ever had. My date has the 6 oz steak and said it was amazing. I would definitely come here again!!
This was our first visit to The Stone Cellar and we loved everything about it. From the friendly greeting when we walked in the door to the goodbyes when we left, we felt like cherished guests. The menu has something for everyone and our choices were delicious. I especially recommend the pear and blue cheese salad! The atmosphere is cozy, yet classy too, so a perfect spot for a special celebration, a romantic date or an outing with friends. Our only complaint was the woman at the next table who never shut up, except when eating her Creme Brulee! It must have been really tasty!
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