About the plimoth
WE LOVE FOOD
We believe in an eclectic yet approachable love for food. Our chefs draw from foundations in classic French and Italian cuisine, finding inspiration in seasonal and local ingredients that offer a modern twist to each dish. Our ever changing menus reflect the efforts of our collaboration with unique purveyors, local farmers, and artisan producers. Join us for an elevated, unpretentious dining experience.
Hours of Operation:
Supper: Monday 4:00pm - 8:00pm
Dinner: Tuesday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm, Sunday: closed
$30 and under
AMEX, MasterCard, Visa
Ample parking all around the restaurant
Peter Ryan, Charles MacDonald
Private Party Facilities:
The entire restaurant and /or the outside can be booked for private events
Private Party Contact:
Adam Knickerbcker: x
Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Wheelchair Access, Wine
the plimoth Ratings and Reviews
Loved our experience! They were accommod ...
Loved our experience! They were accommodating from start to finish, including us being 20 minutes late for our reservation. We ended up sitting at the bar with bartender Johnny at our service, and he was a great introduction to the city of Denver. Not only does he know his stuff but he was willing to give us tips on the neighborhood, the city, etc., and really made us feel welcome.
Try the chicken and the lamb, and the entire dessert menu looked great, though we didn't partake. We're only here til Wednesday, but hoping we can squeeze in another visit before we head back to the east coast.
The food was amazing. Our party had the ...
The food was amazing. Our party had the salmon, rabbit and cracklin chicken -- all were excellent. The chef pairs some really interesting and delicious herbs, vegetables and proteins for a meal that we continually said -- wow, that really tastes great! The wine list could use a few more less expensive by-the-glass options. We will definitely go back.
Once again the Plimoth has landed! Crazy ...
Once again the Plimoth has landed! Crazy great appy of hummus, spices and baby flowers , balanced and complex pasta and the best chicken you can have-crispy breast and drumette so moist on the inside with a spectacular ginger carrot purée. Mitch is denvers best waiter and he orchestrates a perfect meal. Hurry while the weather allows patio dining. Wine list is phenomenal and fairly priced. Kudos!
I was blown away with my first dining ex ...
I was blown away with my first dining experience at plimoth. The menu is amazing with a lot of creative dishes. My server was very knowledgeable about the various offerings and helped to guide my selections. I was thoroughly impressed with all 3 courses. I can not wait to return!
Wonderful food. Innovative, creative, c ...
Wonderful food. Innovative, creative, comforting and satisfying. Vibrant, deep flavors. Menu changes frequently; limited to five or so starters; five or so mains...each very different from one another, and each incredibly good. Expert, knowledgeable and low key service. My new Denver favorite.
Everything was terrific, the only except ...
Everything was terrific, the only exception being the lamb entree. The composition and flavor were excellent, but the lamb chop was a single tiny chop, not more than an ounce of meat on it. For the price, I think 2-3 three of those was in order.
Amazing food. Truly all of our dishes we ...
Amazing food. Truly all of our dishes were done to perfection. The menu was really innovative too. Standouts were white bean hummus, salmon and the garden mint ice cream. Great service. Only downside is that the place is really tiny and tables are as close together as I've ever seen them.
All the food was well executed & laid a ...
All the food was well executed & laid a great foundation for an overall positive experience. The salmon, in particular was one of the best composed dishes I've had in the past year. It was dynamic yet also light and quite satisfying. I will be going back for more!
The Plimoth is a cool spot, but the pric ...
The Plimoth is a cool spot, but the pricy food did not really blow me away. I liked the location, the ambiance, and the service.
Also, my soda water was disgusting tasting and flat (I don't know what was going on with that).
We wanted to try something characteristi ...
We wanted to try something characteristically "Denver" because we were visiting from out of state. This place stood out as the obvious choice after a little internet research because it's the original "locavore" restaurant. Everything we tried was delicious and beautiful. The cocktails were interesting, unique, and tasty. The service was good but not noteworthy--honestly a little awkward. But nothing that detracted from the experience. Last thing--I think they allow Open Table to take reservations much later than they'd actually like to stay open. That was pretty obvious (we had a 9:15 res on a Saturday but could have made it for 9:30 or 9:45 even), and contributed to the awkwardness.
Good, but not Great
Our food was good, but not great as I was expecting due to the buzz around the restaurant and the prices we paid. Our server was a bit pushy to get us to have a drink, which we declined several times. I did like the location and that its a very up-and-coming neighborhood. We also got to sit outside and enjoy a pleasant summer evening. I liked the fresh produce they are growing on their patio.
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