Nearby points of interest
Nearby points of interest
About The Iron Room
Since opening more than three years ago, The Iron Room has been perhaps the most significant torch bearer of the New York style culinary Lifestyle. Chef Kevin Cronin and his team offer some of the most unique dishes you can find using only the freshest local ingredients.
The Iron Room boasts one of the largest whiskey bars on the eastern seaboard. This on top of award-winning cocktails that reignited the bartending scene in Atlantic City and expertly curated and award winning wine and beer lists, give customers a nearly endless choice of libations with the best local experts to guide you
While dinner may be the star of the show, we have much more to offer. Our Sunday brunch is another example of how The Iron Room is not only creative in the kitchen, but game changing at its core. Our award winning happy hour, AC All-Stars Invitational Cocktail Competition, and a great mix of activities like murder mystery nights, and unique takes on beer “tap takeovers” are just a start.
Atlantic City, NJ 08401
Hours of Operation:
Hours: Tuesday-Thursday 3:00pm -10:00pm
Sunday Brunch: 11:00am-3:00pm
Dinner: 3:00pm- 10:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
There is a lot on the side of the building that holds up to about 10 cars.
Chef Kevin Cronin
Private Party Facilities:
The Iron Room is the perfect place for hosting an intimate gathering. Whether it be a wedding shower, bachelor or bachelorette party, baby shower, office or holiday party, our space can accommodate up to 40 people seated, 50 seated at the tables and bar, or 60 people for a “cocktail style” party.
Private Party Contact:
Kevin Cronin: (609) 348-6400
Bar Dining, Beer, BYO Wine, Chef's Table, Cocktails, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Private Room, Weekend Brunch, Wine
The Iron Room Ratings and Reviews
I reserved this place because I had planned a "roaring 20's" bachelorette party. While the bar wasnt exactly a speak easy, we got a bottle of champagne for the table at a great price and we shared the tapas (which were delicious, especially the croquettes and truffle mac and cheese).
Our server Ashley was very nice/funny/accommodating. We were in a rush to make our next appointment and she made sure the kitchen knew to bring our food quickly.
Though not extremely budget friendly, I would visit again.
Very interesting food and beverage list. Chef greets tables to ask about your thoughts on food and he's happy to discuss it with patrons. Service slow to start but got better after expressing disappointment to waiter. I think they need more bar tenders and wait staff. Will definitely go back.
This spot was recommended by some friends as a local find. It is in an off the path location in AC and the restaurant is behind and attached to a liquor store with a bar. You walk in and hesitate, not sure what to expect, but that the only negative. Very creative kitchen, attentive staff, good drinks. You will be shocked at what they offer, the quality of the food, and the overall nice experience. We recently bought a shore home and will be coming here often to sample the menu which changes often.
Give it a try - different, creative, good selection of food and drink.
What a great find! The food was delicious. Our waiter, I'm so sorry I forgot his name, but he had the most adorable curly mustache! He paired what we ordered into courses and one was better than the next. We ended with Udon Mac and Cheese with Fried Chicken. All is have to say is WOW!!! Can't wait to return!
Everyone we take here loves it and then they go back. We have lots of scotch drinking friends and they have lots of scotch! The waitress was cheerful and enthusiastic and would offer us tastes of things to try before ordering an entire glass. The chef clearly cares about the reception his food is getting. He came out several times to check on the tables and if people were enjoying it.
Nice atmosphere, albeit it can get loud!
Very creative menu as tasty as it sounds!!! We tried almost everything on the the small plates menu. (We found two things they could drop...I would give it a 4.75 because of that but it wasn't an option). I can't say enough about how tasty the rest was. The cocktails were amazing. Our waiter was Brian. He did an outstanding job.
This place makes my list...I hope to come back again and again! Reservations on the weekend for sure because there is limited seating.
This was a perfect place for my friend's bachelor party! The Iron Room sat us alone in the middle of the Whiskey/Wine store. We had the whole room to ourselves, without having to worry about a thing. The vibe was perfect for us to be ourselves-not having to worry about noise or other guests hearing our embarrassing stories. The food and cocktails were delicious (ask about Ron Swanson...you won't be disappointed)!
What a great place. Weeknight specials on high quality wines, whiskeys, and craft beers. Food is creative and delicious! All high quality ingredients are used. The burger and fish tacos are amazing. Bartenders and wait staff are helpful and fun to talk to also.
Food was awesome and so was our service, there was only one bathroom and it was dirty :( My cocktails were absolutely horrible...I will definitely try something different next time when I'm there. Overall I enjoyed it and I reccomend this place to my friends and tourists coming to AC.
I had been wanting to dine here ever since I heard of their comprehensive menu. I figured I waited for a special occasion to try this place for my birthday with my family. I was not disappointed. Anyone living local would definitely agree with me when I say Iron Room is a staple restaurant to visit when coming to the city.
Food was amazing. Small plates, but very rich and delicious. My wife and I ordered 5 plates and 1 dessert. We had plenty of food.
The only downside, service. The restaurant is very small. I think they only had 2 waiters for the whole place. There were delays in getting our food, the waiter asked if we were ready for dessert...we reminded him we hadn't received our food yet.
At one table, it appeared that the owner was standing and talking to some customers. He spent 20 minutes, even tasting some wine. He should recognize the servers are overworked. Hire more or put on an apron.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.