We have always enjoyed The Dish but not sure if there is a new Chef or it was just an off night. The Pasta special was ridiculously salty, so much so that it could not be consumed. The Brisket was delicious but very rich. The desserts were interesting mixing sweet with savory, not something I particularly enjoy, and did not this evening. Banana and curry sherbet tasted just like that, and not enjoyable, watermelon and basil also off putting. So if this is your kind of thing, experimenting, maybe its for you. But when I spend $, I want to love every bite. Tonight was a disappointment. To the Chef's credit he did apologize and threw in the desserts for free.