About The American Restaurant
Voted #1 by the Kansas City public many times over, The American Restaurant is known for it's award winning contemporary cuisine. The extensive award winning wine list is one of the best in the city. The restaurant favors 3 story windows which give way to a spectacular view of the Kansas City Skyline.
American, Contemporary American
Hours of Operation:
Open Wednesday through Saturday
Lounge and Main Dining Room open at 5:30PM
25th and Grand
$50 and over
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Jazz Singer & Piano most Wednesday and Saturday Nights.
Limited to size & certain dates.
$6 Valet parking available. Self parking is validated for three hours.
Private Party Facilities:
Whether celebrating a wedding anniversary or lucrative business deal, entertaining clients with an upscale reception or a five course dinner, The American Restaurant offers the perfect setting for your event.
Private Party Contact:
Mary Meade Eastman: 8165458006
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wheelchair Access, Wine
The American Restaurant Ratings and Reviews
Corvino, Staff Make The American Sparkle.
Since taking over The American in 2013, Chef Michael Corvino has simply continually improved the food and service this timeless treasure provides. After years of a genteel decline, The American consistently delivers great food under Corvino that seems to get better with each outing, and it does so while also adding some new surprising delight to the menu at the same time. In the restaurant, the stuffiness is gone. And the folks at the bar are creating a new style and approach that can stand next to Willie Grandison (even if no one can ever truly replace him).
My wife and I went here for our 4th anniversary, it was great! The food is very good the staff was amazing and the view is wonderful. The atmosphere is very inviting and was quiet. We would highly recommend The American for a wonderful romantic night out.
Great to the excellence Keith Goldman br ...
Great to the excellence Keith Goldman brings to the house.
The main course and desserts were good. Staff was nice and attentive. Not sure we need to return.
A perfect dinner
Not only was the food exceptional and the service impeccable but one of us has food allergies to gluten and dairy which was asked for when the reservation was made. The diner was astounded how delicious everything was prepared for her and how knowledgeable our server was about all the contents on the menu.
Excellent food Superb service Great ambi ...
Excellent food Superb service Great ambiance
This had to be the best dining experience we have had in a long time!!! the staff and the food were over the top!!! Look forward to returning to KC.....
Fabulous Dining Experience
Wait staff, wine list, food, view...all fantastic.
Our waiter, Robert (and his crew), was so gracious and guided us through our dinner, which was fantastic. Many of our dishes contained something new (to us) and the word "umami" kept coming up as we tasted different items. Please convey our compliments to the chef. It was a marvelous dinner and we will be recommending it to our friends. Thank you for an exquisite experience.
Phenomenal evening and Robert as your wa ...
Phenomenal evening and Robert as your waiter makes it the most special evening of all! Great service and the "Food by Corvino" is impeccable!
Had an amazing dining event! Food was perfect! View breath taking! Serve, spot on! Only complaint would be that the singer in the bar was a little too loud down in the dining area, but she was good!
Food. Service. Ambiance. View. Wine list. Value (yes it is expensive but for what you get this is very reasonable). We went for the 3 course and picked our own wine. Can't comment on the 10 course and the wine pairing. But this was a PERFECT dining experience and worth every single penny. Best Restaurant in the Midwest!
Perfection. We chose the three-course an ...
Perfection. We chose the three-course and it did not disappoint. An adventure of flavor!
Undersized and overpriced.
The portions were very small and extremely expensive. The wine pairings were expensive but the wine didn't live up to the price.
Less than impressive
Wait staff polite, and professional. Robert, very personable and friendly. Atmosphere, less than inviting. No need to return meal just average.
Good experience, but not the best
My husband and I ate here to celebrate our anniversary. The view from the dining area of the restaurant is amazing and very romantic. We chose the 10 course tasting menu and while we enjoyed most of the courses, a few left more to be desired. We worked with the sommelier to choose a bottle of wine and it was delicious and matched perfectly with our meal. Looking back, I would have rather chosen to have the smaller course menu, where you could pick more of your items since that might have been more appealing.
Great experience with the food--it is definitely something everyone that has the means should do and a gem in Kansas City. We were a little disappointed with being told that there would be a 35 dollar corkage fee for our bottle of Dom--I thought that thing was implied when you bring a bottle of wine to the restaurant.
Such a great dinner experience. Food was so good that my wife and I were laughing at times. Can't say enough about the entire experience.
We changed our dinner choices right after we ate half of our first selection from their menu. Yet, the manager was so gracious and didn't charge us for the first selection. Great customer service! We are definitely satisfied and will come back.
Arrived early for our reservation and spent a delightful time in the lounge area with great live music. Service there by Tessa was outstanding. Seated exactly per our reservation time. All the food was as described and delectable. We have greatly enjoyed every visit to this great night spot. Views are amazing.
This restaurant is one of the finest kan ...
This restaurant is one of the finest kansas city has to offer. Dinner there was spectacular. The chef is a multiple time James Beard Award nominee and knows what he's doing!
Did not live up to expectations !
A tasting menu should have enough of a taste to remember what you tasted. A 10 pt tasting menu should not leave you hungry. For the cost, it should have been memorable!
Chef Michael Corvino constructs not just multi-textured, complex tastes, but conjures up visions -- of fertile farmland, fields of wheat grain, the scent of desert sage, of lush vineyards. That is what I taste. Although many of the ingredients are sourced from local farms, it is the Chef’s terroir, if you will, of the Walla Walla Valley of the Columbia River, that I envision in his food. An amuse-bouche arouses the palate before the first course; seed, grain, and sunchoke blanketed in the rich yellow yolk of a poached egg. Crisp-edged, roasted brussel sprout meld with the softness of a smoked potato, and tucked in are plump, perfect mussels. The Steelhead trout is prepared so seductively you linger over it, as your endorphins release. Last, dessert is an artful tonal palette of vanilla and white chocolate tinged with citrus fruit from yuzu and bitter orange. The waitstaff were perfectly synchronized to deliver at the right moment, gracious and articulate in describing the nuances of the various selections. Every detail compliments the presentation of the food; the lovely, rustic china, the glasses for the well-paired wines, the small vase of bittersweet. Wafting down from the upstairs lounge, are strains of jazz from Kansas City’s most talented musicians. Hearing Shay Estes sing Brazilian-inspired tunes in beautiful Portuguese is the perfect soundtrack to the dining experience. Bar wizard Seth Shavers summons demonic cocktails from his own house-made potions. Sitting, in the stunning dining room with its broad windows overlooking Crown Center, you know there is just not another place like this in the city, or a better chef, and I hope it doesn’t change. The warmth of the wood, the brass touches, and the imaginative wood-vaulted ceiling from the architect in whose Windows of the World I was once fortunate to dine, is still as elegant and comfortable as it was at The American’s opening in 1974.
Outstanding food and top notch service. Those looking for a fine dinning experience in KC will not be disappointed.
The service was excellent and the view i ...
The service was excellent and the view is terrific. The food was not as good as we expected.
We went during KC Restaurant Week and it was wonderful! Sometimes you get mediocre service during Restaurant Week, but not at The American! The food was perfect and the ambiance was delightful. Now that we know how wonderful it is, we would go back and pay for the full price menu. It's a true Kansas City gem!
Chef Corvino left our palates in awe of his creations!
Great place for a meal to celebrate a sp ...
Great place for a meal to celebrate a special occasion especially if you're into high end dining
Incredible dining experience
The food, service, and wine pairing are all out of this world at the American. I cannot recommend this place enough. Every sense will be absolutely delighted by the time you leave this place floating on cloud nine.
I've been to The American several times and each time I've had a mind blowing experience. However, when I went during restaurant week last Thursday I was super disappointed. All three of us ordered 3 different appetizers, entrees and desserts and tasted each others' selections. Each dish had the same unpleasant underlying flavor. I'm a super adventurous eater so I was really excited about the octopus entree however, it was the most disappointing of all of them. That said, the ginerbread and pumpkin icecream on the dessert were grand however, there were these styrofoam cubes on it that were pretty gross. Our server and one of the food runners were outstanding - they answered all of our questions and were personable and attentive. I'm not usually someone who makes a big deal about the smaller details of service. However, there was a young lady that cleared plates and refilled water. Every. Single. Time. Every. Single. Glass. she filled with water she poured so hastily that the water splashed out of the glass on to the table and then dribbled water across the table when she moved to the next glass/table because she didn't wait for the water to stop coming out of the bottle before moving on. Then on several occassions she came to our table to pick up plates, she would start to ask if she could take the plate but had to stop and wait to finish chewing and swallowing whatever she was eating before asking. I have raved about this restaurant in the past but I wish I had spent my money at one of the other restaurants participating in restaurant week this year.
the food was beautifully presented. I am ...
the food was beautifully presented. I am still not sure what I was eating. It was a very sophisticated menu, but that was fine..i am adventuresome. My only complaint, the venue was chilly.
Kansas City's Premier Restaurant
No other restaurant in Kansas City combines the quality of food, wine, service and ambiance offered by the American. Chef Michael Corvino has restored the luster to this gem that had faded in recent years. Don't wait for a special occasion; go!
Great Place in KC
Great Dining Experience Must Stop on KC trip for anyone looking for a distinctive dining experience Raju M St Louis MO
Special Occasion Dining Destation
We dined at The American Restaurant over the New Year's weekend as we did twenty five years ago for our honeymoon. We had the same epicurean experience this time. We rate this as one of our all-time best dining experiences. At the American Restaurant, it is more than excellent food, it is everything!
Mostly very good
We went to The American for New Year's Eve. It was a fixed tasting menu and as always the food was truly excellent. Most dishes were interesting and delicious. There was only one of perhaps 8-10 courses that did not wow us in some way... pretty good going. We accompanied the meals with wine pairings (mixed in the party between wine and champagne pairings) and those were also excellent as they always are. The one disappointment was that we were kept waiting an hour for our table. To be fair we arrived 10 minutes early but still, that meant our table was 50 minutes late. There was a slight apology but nothing sincere and no gesture to make it up to us. On a meal costing $300+ per head it would have been ncie if they would at least have made the gesture of not charging us for the drinks we consumed while waiting alomost an hour for our table for example... Doesn't need to be a grand gesture but a just little something to suggest that the guest's time matters. Overall though very enjoyable as it always is.
Perfect Holiday Atmosphere
The food was wonderful, the service was fantastic, and the view of the Christmas lights, decorations and downtown was magical.
Fancy 10 course. A very few dishes were ...
Fancy 10 course. A very few dishes were outstanding. Inconsistent execution. The dining room decor needs updating. Live music is distracting from fine dining.
The 10 course meal was the ultimate dini ...
The 10 course meal was the ultimate dining experience. My wife and I were awed by the many flavors we enjoyed during our anniversary celebration. Plus our waiter was nothing less than stellar.
Expected better service for the hype and price.
Expected more. Service was not great. They weren't well versed on the menu without having to look at it. Late start with drinks made a big gap in starting the meal service. They were out of the scotch my friend ordered so we sat for over 20 minutes with nothing going on.
Great food, incredible presentation
Great food, incredible presentation
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