About The 9th Door - Beauvallon
On Spain's Costa del Sol, located between Malaga and Marbella, sits a quiet little mountain village called Mijas. During the summer of 1969, after having been made famous by James Michener's novel The Drifters, Mijas had become an expatriate community of writers and poets. On lazy afternoons, these expats would gather at their favorite bar - one without a name, recognizable only by the number nine that was carved into the door. Behind the 9th door, they would imbibe on the local wine and brandy and share the tapas of the house, trading stories and reciting poetry to the local women until the early hours of the morning.
Tapas / Small Plates, Spanish
Hours of Operation:
$30 and under
AMEX, Discover, MasterCard, Visa
Free parking in the garage. Street parking available also.
Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine
The 9th Door - Beauvallon Ratings and Reviews
We've been to The 9th Door many times an ...
We've been to The 9th Door many times and it never disappoints. The service is always outstanding. The jamon iberico wrapped dates are crazy delicious! We also tried a daily special, salmon a la plancha that was perfectly prepared. This place has the best Spanish tapas in Denver.
First off, the service, food, and ambian ...
First off, the service, food, and ambiance are great in this place! The tapas came out quickly and the staff accommodated all of our needs. All of that being said, and fully understanding the tapas concept (I used to live in Spain), I think they are pretty stingy when it comes to portion size. For example, they have these delicious steak skewers for $14. I assumed 4 skewers would come on the plate, but they only served 2. When ordering for a group of 14, that meant that I had to spend just under $100 to give everyone one skewer. That just isn't worth it, especially considering the amount of additional tapas we needed to order just to get our guests full.
Fake Spanish tapas. Jamon iberico was in ...
Fake Spanish tapas. Jamon iberico was in fact a thicker slice of the jamon serrano and not the
pata negra jabugo !
We chose a marques de riscal that was so warm we asked the bar tender to chill it for 20 mn
So disappointing. Be aware
Hosted a professional networking happy h ...
Hosted a professional networking happy hour. Had a reservation for a table, but our group was having so much fun at the bar that we ended up staying in cocktail area. The manager, Jon, hostess, Brenda, and server, Matt, were very accommodating with our request and put on a great evening for my guests.
Really good food and our server was grea ...
Really good food and our server was great. John, the manage, took exceptional care of us after the restaurant owner canceled an existing reservation and closed the restaurant without much of a notice. Thanks, John!
Disappointed!! Came here for some after ...
Disappointed!! Came here for some after work happy hour. We did some research to find a place with good food and drink specials on open table and Yelp and we decided on this place. As we were sat, we were notified that they no longer offer food specials. We pulled up the open table menu that said otherwise and the server said she would talk to her manager. The server comes back to tell us that the manager and owner will NOT honor the prices listed on the open table menu, despite the fact that that is what brought us in to the restaurant. I was pretty surprised that the manager himself did not come back to deliver this information and to apologize for any inconvenience this caused. The food was average, nothing special. I definitely will not be returning.
We whet to the 9th door for the unlimite ...
We whet to the 9th door for the unlimited tapas brunch. The choices were very limited and did not reflect the menu online. Service was poor and quite slow. Some of the choices were slightly good but too many contained eggs. Least authentic tapas we have ever experienced.
The waiter and service was great however ...
The waiter and service was great however the food took an extremely long time to come out. We waited 40 minutes to get our first tapas dish (which was only some potatoes,) and after 2.5 hours still did not receive everything we ordered. The bottomless white sangria was delicious however.
We came for brunch with two other couple ...
We came for brunch with two other couples. Service was quite poor. Slow and the waitress seemed confused by simple questions about portion size and requests for water refills. We didn't even get all the food we ordered. Food was just ok. Menu was limited, and not really authentic tapas by any means.
I admit that we were the oldest people in the place, but the music was so loud that the other diners had to shout to hear each other and we had to have the waiter (who was very good) repeat what he said...we couldn't hear him. The room is nice looking, but it doesn't have any sound absorbing materials in the design. Don't plan to have a conversation while there. Do go for the food, it is unique, flavorful, priced right and fun non-traditional foods.
5th time dining at 9th door and all expe ...
5th time dining at 9th door and all experiences were good. Unfortunately, the service was absolutely terrible in 4/29. We waited so long between getting dishes (small plates so they are served as ready) and our waiter rarely came to check on us. He told us at the end that the kitchen was slammed but he did not even ask us about coffee and dessert. My group of 6 was very disappointed and it showed in our tip. We normally tip very well but just could not bring ourselves to give a good tip. That said, WHEN we did get the food, it was good. I have very mixed feelings about going back again.
Lots of discoveries
Two couples went to 9th Door Beauvallon after eating at the LoDo location during restaurant week. Skip the sangria as it was watered down and not worth the $18.50 for a caraffe. Tapas are all splendid and wonderful. The mushroom croquette is the bomb and save room for the figs for desert. The flan is not really lemony or rosemary. Great spot for either a romantic outing or dinner with friends.
We had a wonderful Easter Brunch at the 9th door. I really like the other location better but this one is nice. Our food was phenomenally delicious and well presented by the kitchen. Our server was pretty average. Not overly friendly, not talkative, pretty uninterested in his tables. I will say the FOH at this location needs some work compared to downtown. Will be back downtown for sure; most likely not at this location again. The food did not disappoint; just ehhhh service.
Everything was wonderful except the host ...
Everything was wonderful except the hostess, who was a man, was speaking very loudly and talking very belligerently. We were the last ones there but thought it was very unprofessional to speak like he was while we were still in the restaurant. But overall great food and our waiter was terrific!
I had two friends highly recommend 9th door. What we ate was good. But not good enough to tell all my friends about. And if I spend $30 on dinner, I don't want the urge to swing by Wendy's on the way home to creep up. We just weren't full after 3 tapas each. And we're normal sized people. All in all, it was fine. The tapas were better than most, but I was underwhelmed.
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