About Tarragon at The Inn at Honey Run
Millersburg, OH 44654
Like our boutique hotel, Tarragon at The Inn at Honey Run is committed to providing the perfect setting for your special occasion, business meeting, or just a night of fine dining in Ohio Amish Country.
Our culinary team is committed to using the freshest local and seasonal ingredients to create a dining experience that is simple yet elegant, with a unique balance of international and urban flavors. We hope you will join us for breakfast, lunch, and/or dinner on your next trip to Millersburg. Bon appétit!
Hours of Operation:
Open 7 days a week
Breakfast 8:00am - 11:00am
Lunch 12:00pm - 3:00pm
Dinner 5:00pm - 9:00pm
State Route 241
$30 and under
AMEX, Discover, MasterCard, Visa
Private Party Facilities:
Privacy, serenity, sweeping valleys, woodland views, indoor and outdoor event spaces, and a dedicated events teams are awaiting your banquet event planning at The Inn at Honey Run.
Private Party Contact:
Special Events at The Inn at Honey Run: 8772552918
Banquet, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
Tarragon at The Inn at Honey Run Ratings and Reviews
We went down for our anniversary. We ha ...
We went down for our anniversary. We had the clams for an appetizer, my husband had soup, I had the endive salad. The soup was good, the salad was absurd for the amount charged. I ordered what they said was a strip steak. At best it was a sirloin. Poorly flavored and the toughest steak I have ever had. The potatoes were hard and burnt on the bottom. My meal (not including the salad) was $37. My husband had the lamb and it was fine. They did offer to get me something else, but we had already been there for almost 2 hours!!! We had to ask for refills of our beverages every time. Our total bill was $172. We stopped at Wendy's on the way home.
I can't begin to express how much we lov ...
I can't begin to express how much we loved this venue. I can't remember my waitresses name and I apologize , but to say she was amazing is a sever understatement. The flowers I ordered were waiting for us she recommended some local wine which was amazing and the food was one of the best I have ever had. This restaurant is one of the top restaurants I have been to please trust me on this. It blew me and my fiance away and they treated us like royalty. If you want a romantic setting for dinner with amazing presentation and ambiance try this place out. Loved it. No negative word for it not one.
I travel all across the country and this ...
I travel all across the country and this experience is a top 5 for me! Everything was perfect from the atmosphere, to the cocktails, the service and the unbelievably amazing food. My wife and I will be back time and again!
My wife and I both ordered the strip ste ...
My wife and I both ordered the strip steak. We both agreed that it was the most tender strip steak we have ever had. If you closed your eyes you would have thought it was a filet minion. Beyond that, the steaks were juicy and had this amazing crust. My wife ordered hers medium rare and I ordered medium well, and they were both cooked to perfection. I ordered the endive salad and it was truly amazing. It had so many subtle flavors and the presentation was truly a work of art.
Finally, it is the little things that count. I always say if a place pays attention to serving good bread, you are probably in for a good meal. The rolls were great. My gin martini was also very good. Many people might think how can a drink that only has three ingredients be bad. Believe me, I have been drinking them for 5 decades and there are good and bad martinis.
Finally, our server was friendly, attentive and knew her way around the menu. There happened to be a large business dinner in the process of wrapping up and she suggested that if we were willing to wait a few minutes she would reset the table that was farthest away from them so that it would be quieter. It was very thoughtful of her and it had a nice view of the lit outdoor Christmas tree.
This place was definitely worth the trip.
Complimentary hors d'oeuvres were the b ...
Complimentary hors d'oeuvres were the best prepared and most flavorful items that we had. I don't mind paying premium price for premium meals. However, from the menu items which the two of us ordered, the Tarragon's attempt at sophisticated dishes fell short in flavor development and execution. The Tarragon is an attractive restaurant. For night time diners approaching the entrance, beware of the urns and stone barriers arranged across the edge of the pavement. The illumination in this area is somewhat dim and an unfortunate mishap is not the way to start an evening. I did enjoy the cat....and the lobby's fireplace.
Had our anniversary dinner here while st ...
Had our anniversary dinner here while staying at the resort. New menu and we enjoyed our food. I had the lamb which was good but not extraordinary. I did have salmon for a first meal and it was very delicious. My husband had a strip steak and it was cooked perfectly. The menu changed the night before and we were pleased with the options. Servers were very attentive and seemed to enjoy their job. Oh, and the fresh baked bread was amazing! Pricey but worth the experience!
I have been coming here for years and ha ...
I have been coming here for years and have never been disappointed with the food and service.
The restaurant staff was very welcoming. Don't be put off by the Inn staff when you enter. They can be a little "snooty". The owners of this establishment truly love what they do and appreciate the area. A great place for lunch or dinner even if you are not staying there as a guest. Great trails too! So peaceful. No pets though.
Everything was excellent! Especially lo ...
Everything was excellent! Especially loved the pork chop and the mushroom soup. The restaurant lighting was similar to my doctor's office though -- functional, but not warm or cozy. Candles on the table would have been nice. It was a stellar dining experience!
We had a lovely evening at Tarragon. We ...
We had a lovely evening at Tarragon. We were celebrating our 42nd anniversary and had a wonderful time. Our server, Heather, was excellent, the food was delicious, and the pacing was perfect. We will definitely return!
This is my third experience at Honey Run ...
This is my third experience at Honey Run and much different than the previous two. Because of a conference, the dining room was packed, the noise level was overwhelming and the service very slow. the food as usual, was delightful, well presented and delicious, but the ambiance left a lot to be desired. Due to the cost and the time it takes to travel there, i will ask about other events prior to booking a reservation in the future.
Loved the view. I do not know if I could ...
Loved the view. I do not know if I could have found it without GPS. Restaurant was more modern and less cozy than i expected. Food was good, but they were out of 2 entrees. Did not try dessert. Atmosphere was almost too secluded for me. It be a great place to stay for a major wind down.
Just out on a gorgeous day for a drive t ...
Just out on a gorgeous day for a drive through Amish Country. We happened across Honey Run where we had not eaten in many years. We were seated at a window table. Felt like we were dining in the midst of a forest. We were delighted.
This was a most unbelievable find, as we ...
This was a most unbelievable find, as we were out and about for a RV weekend in Amish country, and didn't expect to get this kind of a breakfast.
What a beautiful property, tucked away down a winding, hilly road! The hostess, Carla was absolutely cordial and precise, in her manner and demeanor. She must have known that we wanted what I think was the best table in the house! A fantastic breakfast menu with some neat tweaks to old time favorites, like eggs Benedict sans hollendaise, but with a sweet onion relish atop the homemade muffin and perfectly cooked eggs and thinly sliced ham.
I took a shiitake mushroom omelet, with Gruyere cheese, but I had to add a few slices of crispy locally smoked bacon! Wow. Freshly brewed and strong coffee always starts the morning right.
My Rosanne and I will certainly come back here sometime for a dinner treat.
We were very disappointed in the food. ...
We were very disappointed in the food. Based upon the reviews, we expected more. Scallops were good, arugula salad was tasteless. Talked to several other people who were staying at The Inn and they had the same experience.
Went to breakfast on Sunday morning. Waited over an hour for our breakfast. (I ordered the quiche and my husband ordered biscuits and gravy. The quiche was cold. Husband said his biscuits and gravy were good. Service was okay.
Amuse bouche of half a yellow cherry tom ...
Amuse bouche of half a yellow cherry tomato stuffed with herbed ricotta cheese was an embarassment. Arugula salad with lemon vinagrette was tasteless. Gin cured salmon was mediocre at best. Scallops and turnip puree main course were excellent. Noise / conversation from adjacent "happy hour" was annoying. We won't be going back.
We stayed at the Inn at Honey Run and h ...
We stayed at the Inn at Honey Run and had dinner and breakfast. I can't say enough good things about this restaurant. The food was excellent and the service outstanding! This is definitely one of the finer places I've eaten at in a long time. A little expensive, but the price was worth it for such a wonderful meal in a very intimate location. I would highly recommend both.
I was taken here for my birthday. It's ...
I was taken here for my birthday. It's a special place for a special occasion. The ambiance and window views are wonderful. The mushroom soup was excellent as was my sirloin entree. A memorable experience was created, and I would highly recommend this restaurant.
Had a wonderful duck sandwich, not usual ...
Had a wonderful duck sandwich, not usually found on lunch menus. Very tasty. It was served with a moderate amount of french fries which all four of us appreciated. Others ordered open face chicken salad and the black and bleu hamburger. 3 had New England clam chowder. While not typical recipe, all enjoyed it and the rye krisp that accompanied it.
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