Nearby points of interest
Nearby points of interest
About Sunset Terrace - Omni Grove Park Inn
Open for lunch and Dinner, Sunset Terrace is our iconic upscale, classic restaurant featuring traditional American cuisine, with an emphasis on hand cut steaks, seafood and regional favorites and an award winning wine list. Located on the outdoor terrace of the 100 year old Main Inn, enjoy breathtaking views of the Blue Ridge Mountains with a setting and experience that you will always remember.
Reservations are recommended.
Asheville, NC 28801
American, Steakhouse, Seafood
Hours of Operation:
Open daily for lunch from 11:00 a.m. - 3:00 p.m.
Open nightly for dinner from 5:00 p.m. - 10:00 p.m.
$31 to $50
AMEX, Discover, MasterCard, Visa
Free local entertainment is available daily in The Great Hall Bar, just outside of The Sunset Terrace.
2017 Parking Rates:
Self-Parking: 0-3 hours: Complimentary│3-6 hours: $10│6-24 hours: $15
Day Valet: $15│Overnight Valet: $22
Beer, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
Sunset Terrace - Omni Grove Park Inn Ratings and Reviews
This restaurant has a lovely setting, in an iconic landmark property. It is expensive with acceptable food and service, except that they sat us in a location that the setting sun would sear through us 20 minutes into the meal, with no relief and nowhere to run for cover. Once the sun focused on us the waiter never returned to the table. knowing this now I would either never eat there again or pick my table very carefully. It is shameful that the restaurant knows about this and does nothing to mitigate. We dine at countless other restaurants who have encroaching sun as it sets and all of the establishments have shades or ways to retreat. Not a good experience. The next day I heard others with the same complaint.
The view is one of the best in Asheville and we were blessed with great weather but the food was mediocre at best. My steak salad was a big bowl of lettuce with some strips of beef that were over cooked, tasteless and tough. My wife asked if the kale in her entree could be exchanged for lettuce. Nope, that was too much trouble. Our waiter was otherwise attentive and agreeable. We were too embarrassed to ask our visitors what they thought of their meals!
It was a very warm day. The sunset terrace is outside; therefore, it was not as pleasant at one might have hoped. Food was average, although expensive for what it was. While reservations had been made, that did not seem to make any difference as seating was performed via a line up. Overall, it was an OK luncheon. That said, I would not recommend this location to others whenever the temperature exceeds 80 degrees.
this place was outstanding. if you are taking someone for a special occasion, be sure to contact the activities desk before your reservation and ask what type of special things they can do for you (i had flowers waiting on the table when i got there for my Gf's birthday).
We were celebrating our 34 wedding anniversary. They did not disappoint. The service was impeccable and our waiter suggested a very good bottle of wine. Dessert was fabulous. We got the strawberry rhubarb pie and fresh strawberry ice cream. Had excellent coffee with Bailey's and it was wonderful. We will return next year for our anniversary. Thank you grove park for making our day so special!
The Sunset Terrace was an excellent place to celebrate my birthday. The views are breath-taking, the steaks were delicious and the hotel in which it is located is a luscious combination of Arts and Crafts charm infused with regal ambiance. I highly recommend!
The Sunset Terrace, at the Grove Park Inn, is an Asheville gem, with views of the mountains and downtown Asheville and cool mountain breezes. Service and food are both great . It's the perfect place for outdoor dining, with the background of the historic Grove Park Inn.
The Grove Park Inn came highly recommend by my coworkers and recently my Daughter dined at the Sunset Terrace for lunch, so my wife and I decided to take the two hour drive for the 4th stay at their resort and have dinner at the Sunset Terrance ; which by the way was almost completely full. I managed to get us a table for two at 8:45 pm ( a less desirable time to have dinner). We also wanted to dine and watch the fireworks. We are so happy we did! Our waiter , who's name presently escapes me was amazing! He was very knowledgeable about wine and the menu. He was very friendly and attentive! If I could remember his name I would recommend him to anyone who goes, but I have a feeling that their entire staff is that way. We had a bottle of Black Stallion Cab $65 bucks( cheap in my book), but a great bottle of wine. We o had two orders of oysters, shared the beat salad which was an true explosion of flavor with a crunchy finish from the pistachios. I had the 21 days aged NY Strip and my waif had two lobster tails with a side of brococollini which we shared. We ended the evening with a great cup of coffee . The meal was flavorful from beginning to end!
I highly recommend this place especially for a special occasions or if your staying at the hotel. I live in Charlotte and it was worth the 2 1/2 hour drive up to Asheville.
We have been dining at Terrace Rest for more then 10 years. One reason other then atmosphere was always the food until our last visit . All good was well below the standard we had been accustom to. My appetizer was cold. Then my scallop dish clearly was probably sitting under a heat lamp. I hope this was just a off night in the kitchen
My wife and I shared the NY Strip with scallops. We ordered medium rare. It was medium but still very good. The Chef's Steak Sauce was excellent. The seasonal vegetables were good. The Baked Alaska for dessert was unique and amazing. The view is incredible.
The setting is amazing and worth a visit - definitely worth having a drink or two and watching the sunset. Our dinner, although tasty, was overpriced for what we had. My husband's steak was excellent and perfectly prepared, and I enjoyed my scallops. Unfortunately, we had torrential downpours while dining, so we were not lucky enough to get the whole experience. Certainly not the restaurant's fault that it rained, but had we to do it over again, we would have eaten somewhere else.
Awesome, awesome. Our server was Alexis and one of the best I've had and I've had a few. She knew we were on a date and made it more comfortable. She answered all questions and made suggestions about wine and food. The food was very, very good. I am a foodie and cook a lot myself and I was impressed with my scallops and the appetizer - bone marrow.
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