About Si Bon
Si Bon welcomes you with soft buttery walls, bright red cafe chairs and white stone tables. Hand painted murals depict Brussels and complete this charming European bistro. Open for luch and dinner Si Bon offers a wide variety of Belgian inspired dishes.
Hours of Operation:
Join us for Breakfast or Lunch -First come First Served!Breakfast
Monday - Friday: 8:00am - 12:00pm
Daily: 11:00am - 4:00pm
Daily: 4:00pm - 8:30pm
Sunday: 8:00am - 4:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Ample parking in public lot.
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Si Bon Ratings and Reviews
This was an excellent restaurant. The me ...
This was an excellent restaurant. The menu choices are very unique.
We had an excellent Lobster sausage to start. I enjoyed Homemade Bratwurst and my wife enjoyed the Schnitzel.
Service was excellent and our Domaine Chandon Napa Cabernet was great and only $39. For dessert the Waffle Pie with custard and berries was special.
As we have experienced recently on this trip to the desert, with all of our open table reservations we are initially offered the poorest seating. The better seating is for those with "Reservations" ? What?
Maybe for local or regular customers or perhaps they are busy and this syndrome is not the norm.
But a great dinner here
We have eaten here many, many times, in ...
We have eaten here many, many times, including 3 times in the past month...but after this time we will not return again. I had the lobster salad and it was good. My guest had the beef stroganoff...which is his favorite, however, not this time. It was floating in oil or grease. We told the girl and she did nothing, we told our server and he did nothing. Then when we were leaving we told the manager and all he said was all our meals are excellent. No this is not how it has been prepared in the past...we have been coming for several years. Needless to say with all the good restaurant s and that attitude we will go elsewhere. The way the situation was handled was what was so poor. Take it or leave it attitude. So we will leave.
In the desert visiting relatives. Decide ...
In the desert visiting relatives. Decided to pay a visit at Si Bon for dinner. Read lots of good reviews so I wanted to check it out myself. I had lobster macaroni and cheese. Best one ever. I had the small size and I took leftovers home. My husband had the sea scallops, risotto and spinach. I sampled and it was so flavorful. Bright and cheery atmosphere. Service was excellent. Especially enjoyed the warm bread with some cranberries and butter. We had macadamia torte with vanilla gelato. Excellent! Plan on returning when we return to the area. Jorge was amazing. Such a warm and welcoming smile. Haven't seen that in a very long time in a restaurant.
We had a wonderful meal at Si Bon tonigh ...
We had a wonderful meal at Si Bon tonight.
We tried a couple of their specials. Both were excellent.
Si Bon continues to be one of our favorite restaurants in the desert.
Don't miss the sea salt caramel gelato for desert!
Not si Bon this time. The frites were no ...
Not si Bon this time. The frites were not hit and like cardboard. The Bratwurst was soggy, split skin and not appetizing although they didn't charge for it. Still a lively place usually reliable, just not this time!
This was my first dinner at Si Bon, prev ...
This was my first dinner at Si Bon, previously had enjoyed Sunday brunch and a lunch. At our table for dinner all our meals were excellent, but the big wow of the evening was the lobster mac and cheese we ordered as an appetizer. We can hardly wait to have that again!
This was our first time to Si Bon and we ...
This was our first time to Si Bon and we had a lovely experience. We sat on the patio and the atmosphere and service were superb. The food was excellent, except for the sea bass, but the restaurant was very good about that and made it right with us, so the experience was not diminished. The rest of the food was very good. We will definitely go back on another occasion, though it was a bit of a drive for us, we felt it was worth it.
This is our favorite spot for brunch, lu ...
This is our favorite spot for brunch, lunch or dinner. Great menu, great service. We highly recommend.
We had the special pork chop, the short ribs and the fish special. The chocolate mousse was delicious. Great wine too.
Si Bon was kind enough to hold our reser ...
Si Bon was kind enough to hold our reservation when we were running late. They have a nice wine list. The waiters are attentive and efficient. The food is pretty average. 3 of us ordered mussels and none of us enjoyed them. The mussels are too large and fatty tasting. The French fries/frites were good and cooked well but had too much salt on them. The other diner ordered beef stroganoff and said it was just OK - made with bow tie noodles and had runny sauce underneath - not very appetizing looking. The salads were all good.
It was a mixed experience. We would like to give them another try when we are not so rushed before we form a final opinion.
We dine here often. Tonight we both had ...
We dine here often. Tonight we both had the hanger steak. I know it sounds cliché, but I actually cut the meat with my fork. If you are looking for great food, nice atmosphere, and a friendly attentive staff, you can never go wrong dining at Si Bon's.
Si Bon has become one of my favorite Coa ...
Si Bon has become one of my favorite Coachella Valley restaurants. I have never had a meal that I did not like there. I love their brussel sprouts salad. This week I had the roasted beet salad which was also excellent. I have been there for breakfast, lunch, and dinner and have never been disappointed. Both the lamb chops and the short ribs were excellent. The short ribs were so tender that I could cut them with a fork. I highly recommend Si Bon.
My sister's lobster salad was served wit ...
My sister's lobster salad was served with no dressing. She thought maybe the lettuce was lightly oiled and ate some but it was dry and we could not get anyone's attention to address the problem. We told our server at end of meal but she did nothing. I had the beef Stroganof which I expected to be rich and creamy. Was served with small amount of brown broth and a tiny bit of sour cream so was very dry and beef was dry! No flavor.
We've eaten here many times over the yea ...
We've eaten here many times over the years and the food is on the decline.
The food was cold, the sauces too heavy and the fish was over cooked.
It's too bad because it's convenient to where I live.
There are better choices in the area.
The food off the menu was delicious. My ...
The food off the menu was delicious. My wife had the veal chop which was off the daily special, she absolutely loved it. I had the Belgium rendition of a bouillabaisse in a white sauce. It was the best I ever had. Dessert was also great. Portions were also very generous.
I will keep going here until I've tried ...
I will keep going here until I've tried most everything on the menu. Today was an opportunity to try the corned beef hash with poached eggs on a waffle. Delicious. Do try the mimosas or just the OJ. Fresh, fresh, fresh.
We had our Aunt visiting from Chicago on ...
We had our Aunt visiting from Chicago on her birthday and our meal was a delight. The service was 10 stars! We have eaten her about three or four times before and love all of the food. We like that the menu changes with different offerings! Thank you for an exceptional dinner and wonderful service! We will be back!
We were first-time customers and we will ...
We were first-time customers and we will definitely return. The food was excellent and our server was very personable and attentive. We ate in the patio which was very pleasant. The only negative was a pesty fly.
Excellent food and presentation, two of ...
Excellent food and presentation, two of had the Mussels in Garlic Cream Sauce which was outstanding. Best mussels in the Valley. It is always a pleasure to dine in this fine establishment. Love all the dishes and they are very creative with presentation.
You must visit.
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