About Seasons 52 - Tampa
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-1pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
American, Contemporary American
Hours of Operation:
Lunch Daily: 11:30am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 10:00am - 9:00pm; Sunday Brunch: 10:00am - 1:00pm
Westshore Blvd and North B Street
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
We offer complimentary valet service.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Tampa Ratings and Reviews
We actually sat in the bar side rather t ...
We actually sat in the bar side rather than the restaurant area. The service was pretty good. They have a nice wine list. The waiter let us taste a few wines before we found one we wanted which I thought was great. We ordered several appetizers. The grilled artichoke was good as well as their flat breads. The shrimp appitizer was good too if you like spicey. This wasn't the first time we have been here and won't be the last.
Having relatives in from out of town, an ...
Having relatives in from out of town, and wanted to take them someplace nice where there was a vegetarian menu available. (I personally do not understand vegetarian), and was very pleased with the menu selections. Everything was great and the service was excellent.
My husband's parents were in town from E ...
My husband's parents were in town from England and are quite the food and wine critics. They loved the restaurant, the food and the service. As hosts we were simply thrilled with the service Conner provided. He was friendly, positive, checked in on us just enough to allow our get together to be enjoyable, and made sure all of our needs were met from appetizers, wine, main course through desserts. The food was impeccable and presentation just perfect.
food was wonderful and reasonably priced ...
food was wonderful and reasonably priced. lots of options and save room for dessert! service was disappointing...took a long time to get served initially and waiter disappeared for long periods of time. but otherwise it was a great meal.
The noise level was more than "energetic ...
The noise level was more than "energetic"; I would say the more appropriate word is excessive and that detracts from the dining experience. There was not even any particularly loud group of diners. I believe some reconstruction of the facility would greatly improve a fine restaurant.
Food was great. Atmosphere was good. ser ...
Food was great. Atmosphere was good. service messed up quite a few times and kitchen meal preparation, but the waitress was young and I think inexperienced perhaps with a larger group. However, she tried and was pleasant. Overall we will book our groups here again.
I love the mood lighting and the wine. ...
I love the mood lighting and the wine. My boyfriend had the trout and it was really good. I had the flat bread. It was good, but nothing really outstanding about it and very thin crust. Service is great there and eating there feels like an event.
We have dined at Seasons 52 many times. ...
We have dined at Seasons 52 many times. We always enjoy great service, delicious food, and the ambience of the restaurant.
My husband had the rack of lamb, and I had the scallops. We usually get these same entrees, but have had many menu items in the past.
They Always serve fresh and seasonal food.
Experience was very good, however the ai ...
Experience was very good, however the air conditioner was broken in main dining room and they didn't mention it to us. After they seated us and we began to feel the heat, I went to the hostess stand and they admitted the A/C was not working in the main dining room but WAS working in the private room in the back. Not sure why they didn't seat us there in the first place, but once we were moved, everything was good.
We had the Ahi Tuna Tartare and the char ...
We had the Ahi Tuna Tartare and the charbroiled artichokes. The tuna was wonderful but the artichoke leaves didn't have much pulp to them, although the flavor was excellent especially once we got to the heart! All in all, it was a very fine dining experience.
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