About Seasons 52 San Diego - Seaport District
San Diego, CA 92101
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, and signature handcrafted cocktails.
Complimentary valet Mon.-Fri. until 4pm; $8 valet parking, 4pm-close and on Saturday and Sunday. Valet pricing excludes holidays and special events.
Open for lunch and dinner daily; extended hours on the weekend. Sunday Brunch, 10am-1pm.
Searching for a place to host your group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups. Visit us at www.Seasons52.com.
Contemporary American, American, Seafood
Hours of Operation:
Lunch Daily: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 10:00pm - 9:00pm; Sunday Brunch: 10:00am - 1:00pm
W Harbor Dr., Kettner Blvd., Pacific Coast Hwy
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Complimentary valet Mon.-Fri. until 4pm, and $8 valet parking, 4pm-close and on Saturday and Sunday. Valet pricing excludes holidays and special events.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 San Diego - Seaport District Ratings and Reviews
Season's 52 was absolutely amazing! We ...
Season's 52 was absolutely amazing! We enjoyed speciality drinks in the bar and then proceeded to our table. The hostess was wonderful ! When we asked for a booth she cleaned one herself for us. Had a great server who even though had only been there less than a week, knew the menu inside and out and provided excellent service. This is a dont miss in San Diego!
I love this place and decided to take my ...
I love this place and decided to take my friends there who were visiting. The food was a big disappointment. Blackened steak and carmelized onions on a flatbread sounded delicious and when delivered the onions were NOT carmelized in any way, big chunks baked without seasoning and the stead had not one grain of seasoning on it. Both our friends roasted vegetables had no seasonings either, not even a dash of a sauce or a balsamic vinegar. I was so embarrassed give we raved about this place!
This is not our first time at Seasons 52 ...
This is not our first time at Seasons 52 and other than the time that Puesto set off the fire alarms for the complex (apparently this happens) and we had to leave we have never been disappointed. Our server was Lindsey and she was amazing not only as a server but a person. My wife had the Nantucket Bay with Meyer lemon & ricotta ravioli, brown butter, micro arugula and she really thought it was an amazing dish (I think it is now off the menu) I had the Wood Grilled Pork Tenderloin with Sweet Potato Mash, Saute of Bacon Vegetables. The pork was perfectly done with still a little pink in the middle, the sweet potato mash was very good and not too sweet and the vegetables still had a nice crunch. It was a good night.
The food was excellent, the service matc ...
The food was excellent, the service matched although the drink order was confused, but corrected promptly. We will definitely be going again. Great location in San Diego, gets away from the crowds in the Gas Lamp area.
Great evening start to finish. Our serve ...
Great evening start to finish. Our server Kelly was so helpful and accommodating. Every course came out well prepared, in a timely succession and most importantly everything we ate was delicious. We were so pleased and will definitely be back
Came here for an anniversary dinner with ...
Came here for an anniversary dinner with my girlfriend. Made a reservation, but still had to wait 10 minutes for a table, as it's restaurant week and the place was very busy. They gave us a great spot next to the window, looking at the local street and Hyatt hotel. I had mentioned it was our anniversary and we were greeted with a "Happy anniversary" welcome and a card. The waitress and waiter were very friendly and were not overbearing with service, leaving us to a romantic night.
Due to the nature of restaurant week, our first 3 selections of wine were met with a "I'm sorry, we're out of that wine." However, the waitress gave us a recommendation, based on the previous wines we had asked for, and it was spot on. We both opted for the restaurant week menu. Our flatbread tasted good, although it seemed as if it had been sitting for some time. The salad was spot on and fresh. Our main courses and desert were also fantastic.
It's not a place I would frequent, due to the price, but it's perfect for an occasional date night or business dinner. Good location, partially validated parking, and wonderful staff.
I had been here only for lunch before. I ...
I had been here only for lunch before. I was impressed with the dinner menu choices and the food quality. I will be back! The only drawback was the piped-in music. It was loud, and we can with friends to visit with each other. Hard to talk over the "musical atmosphere."
Leia was a wonderful server. Food is alw ...
Leia was a wonderful server. Food is always great. Eric, the manager is absolutely outstanding. I live locally and i go to dinner and even stop in for happy hour because the staff are well trained, great food and friendly service.
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