Nearby points of interest
Nearby points of interest
About Seasons 52 - North Bethesda
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-1pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
North Bethesda, MD 20852
American, Contemporary American
Hours of Operation:
Sunday Brunch: 10:00am - 1:00pm; Lunch Daily: 11:30am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 10:00am- 9:00pm
Rockville Pike and Executive Drive
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Complimentary Valet - 2 hours during the day; 3 hours during the evening
Garage parking available on Marketplace Lane, complimentary for 2 hours, limited metered street parking available on Woodglen Dr. and Executive Blvd.
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - North Bethesda Ratings and Reviews
This was our first visit to the North Bethesda location. We have bee to Tysons man times. They did not disappoint. We did ask to be moved from the dining room to the bar area because it was VERY noisy despite the fact that the place was mostly empty. there was a family with 2 or 3 small little girls (sounded like 3!) that were being allowed to scream (happily but still not appropriate and disturbing. This wasn't the Silver Diner! where you would expect family and children noise and which I happen to love also. And, there was another table of adults having a good time but were so loud! The place obviously needs some sound dampening. However, after we moved to the bar lounge area, it was lovely. quiet could hear the music and had a wonderful dinner. The Chilean sea bass was perfect and the filet was fabulous as usual.
I like this place. Overall good, but today it took us almost 10 minutes to get seated even though the place was half full and we had reservations. I didn't like front greeting staff talking about wanting to get out of there and that other staff were lazy. Made us feel awkward.
We went to Seasons 52 based on the recommendation of a friend. We went on Easter Sunday for a family lunch. Although we were on time for our reservation and the entire part was there, we had to wait 15 minutes to be seated. We had an elderly person with us and there was little room to wait in the entry area, so the family had to go outside of the restaurant to sit on a communal bench so that our elderly guest would not have to stand the entire time. The weather was great, so this was not a major problem. The restaurant was very loud and the service was somewhat slow. While the food was good - fresh and prepared properly; it was not memorable. While Seasons 52 is a nice restaurant, there are plenty of other nice restaurants that offer the same experience at the same, or slightly lower, price point.
We went for Easter Brunch. Requested to be seated outside. Was told there was a table for us and then they gave it to another party. We ordered starters & they were brought out with our meal. 2 items were also missing. The food was great as always, but it was odd. It was very busy for Easter, but expected more.
We were able to be promptly seated and had gotten water pretty fast. But as usual there was a long lag time between getting the menu to actually getting our order put in. Fortunately, the staff were able to accomodate us with at least one happy hour order. Still we had to remind the staff to refill water twice. But still they were very nice. The prices are great during happy hour though and the wine flights and flat breads are tasty!
Had to wait to get seated on a Friday night, got our table 20 min after reservation. Some minor issues with the food, asparagus was not prepared properly. Our server was great, however. Restaurant is better when it is less busy. We will be back, just not on Friday night.
Perfectnfor dinner before a Strathmore Music Center event. The restaurant knows there is a show and moves dinner along smoothly. The food - scallops for one of us and halibut for the other was very good and creative without being over the top. Service was flawless. I appreciated the small deserts that sent us off to the symphony not feeling stuffed.
They're always GREAT for a birthday celebration! Our waitress wasn't even supposed to be our waitress, but she was flexible and stepped in when our original waiter couldn't take our table. So nice, so accommodating, and they never rush you! Favorite spot to dine!
Recommend that you ask for a booth when you make a reservation. An otherwise loud/lively dining area becomes quite manageable (hearing-wise) when you're sitting in a booth, but the host didn't immediately offer us the available booth--we had to ask for it. The food is consistently good--lamb dish, pork loin dish, and flat bread were all excellent. Shaved arugla and asparagus salad was disappointing--almost no asparagus. Specialty cocktail was great.
Seasons 52 is always fun because the menu changes with the seasons. The flatbread is great and can be a meal in itself. I really enjoyed the salmon on a plank. The atmosphere is great and the servers are friendly and attentive. Be absolutely sure that you ask for the dessert menu, even if you don't normally get dessert!
We were having a going-away dinner for special friends with a party of 10, but I had not told the restaurant about this. We were seated in a private area (which was awesome!), had outstanding service (including a group photo taken and printed by our waitress), and were allowed to linger in the private area long after dinner with no pressure at all to leave. It was a wonderful experience - perfect for a send-off dinner!
Had dinner with a friend I haven't seen in years. As usual, I was not disappointed. The restaurant has great ambiance, all the staff were friendly and courteous. The drinks were fabulous and all of our food was delicious as it always is. My only "complaint " is the noise level but then I can't tell you the last time I ate in a quiet restaurant that was worth going to. I usually try to get an early dinner so that we at least get to start out quietly. But the noise level rises as soon as tables start to fill. Nevertheless this is my favorite restaurant and I plan to go back again and again.
I've been to this Seasons 52 many times and always enjoy it. This time I had the lobster BLT LETTUCE WRAP. Although it was good, it was rather skimpy on the lobster (especially for the $16 price)and very messy to eat... but an interesting combo. Service and ambiance always a delight.
My family and I had an excellent experience here. We have a 10 month old daughter and, at each interaction with the staff, they made it a priority to ensure safe, accommodated, and comfortable. Our server was very friendly and attentive without being overly so and was clearly very knowledgeable about the menu. They have a separate gluten free menu, which was very helpful given that my wife has celiac disease. My only suggestion would be to add one or two more vegetarian options to it, but kudos to them for having a gluten free menu in the first place.
Great food, great service, and an overall wonderful experience.
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