About Seasons 52 - Kansas City
Kansas City, MO 64112
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-1pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Contemporary American, American
Hours of Operation:
Lunch Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
Sunday Brunch: 10:00am - 1:00pm
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
We offer valet service.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Kansas City Ratings and Reviews
I work in the restaurant industry and am ...
I work in the restaurant industry and am a hard person to please. I had never been to Seasons 52 until today. It is very hard for me to give a great overall reviews anywhere. This place is on point from service, food, and atmosphere. I enjoyed every aspect of this restaurant. Good job guys and gals from the front of house to the back of house. I would recommend this place to anyone who has never been here. Definitely coming back...
There were 7 of us ladies that were ther ...
There were 7 of us ladies that were there for lunch, specifically for Restaurant Week. Only one of our group had been there before. Our server, Brian was very friendly, courteous and knowledgeable. The food was excellent. The way the desserts were offered was inventive and enjoyable. Our experience was very positive. I'm certain you gained some new patrons!
Had reservations, and we were seated in ...
Had reservations, and we were seated in the bar. Service was not very good. Very minimal interaction, and effort to make this a good experience. Food was fine, but disappointed by experience. First and last time to visit this establishment.
I went with my family for Restaurant Wee ...
I went with my family for Restaurant Week. The service was outstanding! Our server was patient, knowledgeable, easygoing, and helpful--thanks, Paul! The food was top-notch, and the general ambiance was upscale, but not stuffy. Wonderful experience!
Another lovely evening spent at Seasons ...
Another lovely evening spent at Seasons 52! There are great appetizers this "season" and the entire meal was consistent and lovely all the way around. The only small hiccup was that the wine we had was not as good as stated by the server. I should have known when there was no vintage by the menu listing (it was a '15) and it had a screw cap. Desserts were fabulous as always. :)
We enjoyed our evening very much. It ha ...
We enjoyed our evening very much. It had been at least 7 months since our last visit & we were happy to see the warm mushroom arugula salad was still on the menu; it is excellent. Out server was attentive and helpful. It is a special occasion to dine at Seasons 52.
They sat us in the bar area. It was an u ...
They sat us in the bar area. It was an unexpected and unpleasant experience for our special dinner. The food is exceptional, as always! But I recommend sitting in the dining room if you are able, it's much more quiet and easier to chat.
Our company celebrated the holidays with ...
Our company celebrated the holidays with dinner at Season's 52 and it was a great choice. A couple of the guest had food allergies/restrictions that were easily accomodated without feeling incoivenienced.
We'll definitely be back for future business and personal special occasions!
We ate here on a Friday night. My compan ...
We ate here on a Friday night. My companion had the shrimp and grits and thought they were delicious. I tried some. They were. I had the grilled trout and loved it. The heirloom carrots with it were great. I also had some brussel sprouts and they were so good. Lots of wines by the glass are available. Service was professional, attentive but not intrusive. Everyone with whom we came in contact was welcoming and friendly. They valet park if that matters to you. The restaurant was busy but we could still carry on a conversation.
We had a reservation for New Years Eve, ...
We had a reservation for New Years Eve, which can be chaotic. We got seated right in time, nice! Our server, Jane, was prompt, courteous, very knowledgeable of the menu and quite friendly. All menu items were served right in time and at the right temperature. Overall, it was an excellent meal at a terrific restaraunt. We'll be back!
My wife and I went for a nice New Year's ...
My wife and I went for a nice New Year's Eve dinner. We arrived a little early so we stopped in the bar and had a drink. The "New Old Fashion" was incredible. Even though it was a very busy evening, they seated us right on time. (Thanks OpenTable for the ease of making a last minute reservation...especially on such a high demand night.)
Dinner was very good. My filet was perfectly cooked and could be cut with a fork. So tender.
Overall, a great evening. We have never eaten at Season 52 but after the great meal, we will definitely be back!
I have been at Seasons 52, 4 times over ...
I have been at Seasons 52, 4 times over the past year and each time has been just as good as the previous. This time it was New Years Eve. We had 5:15 reservations. We arrived 20 minutes early, checked in, went to the bar and order a drink . The hostess came and got us at 5:05 and told us our table was ready. Andrea E was our server and she was excellent.
I had the Fillet and my date had the Salmon. Everything was cooked to perfection. We couldn't have asked for a better meal and a more pleasant server. Thank you so much Andrea E. We will be back.
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