Nearby points of interest
Nearby points of interest
About Seasons 52 - Chestnut Hill
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-1pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Chestnut Hill, MA 02467
American, Contemporary American, Seafood
Hours of Operation:
Brunch: Sunday 10:00am -1:00pm
Lunch: Monday - Sunday 11:00am-4:00pm
Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
Hammond Pond Pkwy
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Valet parking is available.
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Chestnut Hill Ratings and Reviews
This is always a great dinner. Very atypically, small errors were made in our orders, and (without any request from us) the manager handled it gracefully and with the most marvelous apology we've ever seen at a restaurant. We were even more impressed than usual!
Entrée salad was brought without one of the ingredients. I called this to the attention of the server, who said it would be out in six minutes. It never arrived. After the meal, server said that ingredient was done too late for me to enjoy, so, without consulting me, he decided on his own to not bring it. At end of meal, claimed my meal had been "cleared" by the manager, but I was billed anyway. Not sure I want to be back, even though I go every week
All was fine for our group of 11 at the chef's table, with the exception of one of our waitstaff who was confrontational, angry, unpleasant and asserted her superior knowledge of the rules by pointing her finger at me in front of my guests. All guests were appalled. She also disappeared. Inexcusable! The male member of the waitstaff was very cool, pleasant and efficient. First time service has not been adequate.
I had given up on this restaurants after a couple of poor meals at a different location. But a friends suggested lunch at the Chestnut Hill location and it was quite good. We both had the grilled salmon salad. The salmon was tasty and the salad dress and ingredients good. I would return!
Have been going to seasons 52 since it opened in chestnut hill. But every time we go with a reservation whether a large party of people 8-10 or a small party 2-4 people ALWAYS a long wait time 30-60 min wait with a reservations and no place to sit or stand...... I thought after awhile they would be able to figure this out since many other restaurants that are busy can... But because of the menu and that my husband likes the food I do return.. Hopefully the management and owners can figure this out!
I was very surprised that one of my favorites is now not a favorite! The waitstaff used to be great at this location, but the last couple of times I've visited were disappointing. I could not understand the gentleman who described the desserts and we had to continue to ask the description, at which point he forgot. What was my favorite ginger soda was too strong to drink. I think Seasons 52 has gotten comfortable rather than keeping the bar raised, which is unfortunate :-(
Excellent for a date night. I notified through Opentable that this was a date night for me and they had decorated the table with rose petals. The waitress, Lindsey was extremely nice and the service we received was exceptional. The food, was, phenomenal! Delicious Cod with Miso Glaze and New York steak. The appetizers were mouth watering and the desert was the best polish we could ask for. Excellent date night, my girlfriend loved it, so did I. Great job Opentable, great job Seasons 52.
Six of us attended restaurant week. Only two ate off the special menu which was a fantastic deal.
All of us loved our food. Nice portions and very tasty.
The only sour note was the asparagus soup which was too strong for my taste. It was vegan and I am not.
One special note: the gluten-free flat bread was spectacular. Could not tell it was gluten-free.
It was a really great experience! We hit a little bump in the beginning as we waited for roughly five minutes before the hostess took care of us. We had made reservations which is why we stayed in the front otherwise I would've just walked into the restaurant asking for service. Once seated, we had a great and attentive waiter who was very pleasant and cordial. The meal was fantastic!
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