About Seasons 52 - Chestnut Hill
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails.
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-1pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Chestnut Hill, MA 02467
American, Contemporary American, Seafood
Hours of Operation:
Brunch: Sunday 10:00am -1:00pm
Lunch: Monday - Sunday 11:00am-4:00pm
Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
Hammond Pond Pkwy
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Valet parking is available.
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Whether you’re hosting a corporate event or a social celebration, we are happy to accommodate you. Our event coordinator will assist with every detail, ensuring you have all the amenities you require. Let us help make your event unforgettable.
Seasons 52 - Chestnut Hill Ratings and Reviews
It was our 20th anniversary and I noted ...
It was our 20th anniversary and I noted that on my reservation via OpenTable table but there was nothing done to acknowledge it. The food was great but our waiter talked way too fast. When the food arrived we had to clear plates to make room. Those delivering the meal made no attempt to remove items for us. A little disappointing but fortunately I was with my children and husband which was most important.
My friend and I get together about once ...
My friend and I get together about once every 4 or 5 weeks to catch up and had not yet been to Seasons 52. What a nice surprise - the restaurant has a clubby - comfortable atmosphere, is not too noisy, our server was friendly and attentive without being intrusive - and the food was delicious. Since we both like to shop in the area, we were surprised we hadn't dined here before. We enjoyed ourselves and will come back.
We are so glad a Seasons 52 opened up ne ...
We are so glad a Seasons 52 opened up near us in Massachusetts. This is a perfect combination of very healthy and gourmet creations. How I look forward to the moderate sized portions, quality ingredients, and fabulous yet under 300 calorie desserts. It is not inexpensive but worth the price for the impressive service, variety of choices on the menu, and upscale yet not stuffy atmosphere.
Great place. Great food; tasty, well pre ...
Great place. Great food; tasty, well presented, seems healthy, caloric value reported. yet: not depending on useless special effects so common in current culinary fads. Very pleasant place, easy to get into and to park.
Nice restaurant with modern decor. I ord ...
Nice restaurant with modern decor. I ordered lobster ravioli that had quite a few chunks of lobster meat. However service isn't the best. I wanted to take time with my vine glass however we were served - drinks, appetizers & entree in 45 min. And even though we were still eating and enjoying our conversation, waiter brought bill and interacted us twice.
2 couples (separate checks, no problem) ...
2 couples (separate checks, no problem) went for Happy Hour on a Friday. Each couple ordered a separate flat bread (chicken pesto and beef with cheddar) (very good). All four ordered the $5.00 lamp chops and the men ordered the $5.00 meatballs. Both delicious. The ladies had $5.00 tuna and the scallops. The scallops seemed to have gotten lost in the kitchen. No apology. However, it was a very nice evening! The desserts looked delicious but we had scheduled dessert at home so we passed.
Seasons 52 is a great place to meet frie ...
Seasons 52 is a great place to meet friends for lunch. Service is good and so is the food. Always consistent. The little desserts are great treats! Portions are adequate, but I think some men would not agree with that. A bit overpriced, but a nice atmosphere.
The food was excellent, our server, once ...
The food was excellent, our server, once she realized we were there, was apologetic and sweet.
Very disappointed to be charged for bread basket with only crackers and half of a pita bread sliced in half.
Paella and squash soup were wonderful !
Seasons 52 never disappoints. We were s ...
Seasons 52 never disappoints. We were seated in a round, cozy booth as soon as we arrived. We ordered the Chicken Pesto flatbread for an appetizer, and could have ordered another for the six of us because it disappeared so quickly. The flavor was fantastic. I usually order the Rainbow Trout, which is phenomenal, but decided to try the filet mignon. It was exceptional!! The meat was so tender, and the sauce on top was very tasty. It was also cooked exactly the way that I requested it. The other dishes ordered were the trout, carmelized sea scallops, short rib, New York strip and shrimp and grits. Only two things were disappointing during our visit. First...my daughter wanted to try the new Nantucket scallops, and they were already out of them at 5:00 p.m. The other was that there was not enough short rib for a teenaged boy who had just run a few miles before dinner. Not a big deal as the entire meal was fabulous, and the service was excellent.
I took my friend to Seasons 52 for her b ...
I took my friend to Seasons 52 for her birthday. The food was delicious, seasonal, and very fresh. Delicious soups, salads, and flatbread--I'm sure that many of the other dishes were also excellent. The waiter was friendly and helpful. Nice decor and space between tables. We never felt rushed. I plan to go back soon.
Our waitress was MIA much of the evening ...
Our waitress was MIA much of the evening. I ordered two drinks from the bar, each of which was poorly made. Really.....how can you mess up a martini? Mine was awash in lemon juice! However, the sea bass and Brussels sprouts were excellent.
We came for New Year's Day brunch with ...
We came for New Year's Day brunch with kids - the only breakfast item on the menu was French toast and they didn't have it. The chef who does it was off that day. Kids had pizza which was good. But it was disappointing.
What a perfect way to spend Christmas ev ...
What a perfect way to spend Christmas eve. The food was delicious, the server made great recommendations and couldn't have been nicer. It was festive, quiet enough to be able to enjoy conversation with my friend. It's this kind of delicious food and great customer service that makes Season's 52 a favorite.
Wonderful staff well prepared and stylis ...
Wonderful staff well prepared and stylish. Warm subdued atmosphere but with just enough hubbub. The lighting is neither bright nor dim, in the words of Goldilocks "just right". They had a nice wine selection with plenty of options by the glass. The seasonal offerings were very nice. The flat breads are very thin crusted with a pleasing crunch. I had scallops with Israeli couscous succotash just superbly done, delicate and delicious. This was our second stop in two weeks. This is a new favorite when in Chestnut Hill
I ordered the Maui tuna salad which I ha ...
I ordered the Maui tuna salad which I have had several times. this time, the pineapple was grilled and had a strong, smoky flavor which I did not like and didn't think it complemented the tuna. In the past, if the pineapple was grilled (I don't remember) it didn't have the smoky flavor. Usually, I love this restaurant and will definitely return but didn't enjoy my favorite dish this time.
The staff appeared helpful, but we were ...
The staff appeared helpful, but we were disappointed that the waiter delivered a partially burnt flatbread appetizer (the top looked fine) and admitted when we complained that he had noticed it. Too late we had already eaten some burnt bites before we'd turned it over to see why it tasted so poor. If he saw it was burnt, why did the waiter even bring it to us? As the wait time had been too long already, we turned down an offer for a do-over on the appetizer. The side order of brussell sprouts was also burnt and had to be returned. Meat/fish dishes were okay, not spectacular. Special side of grilled asparagus tasted good, but was brought out so early it was cold by the time the main dish came. Cocktail was generous, but alas, also tasted mediocre. We won't be returning even though they gave us credit for the poorly done dishes section of the bill. It's a shame, as the decor is beautiful, the seating is spaced out well and they do try hard to support gluten-free diners.... but the execution from the kitchen is poor.
The flatbread was delicious as was the s ...
The flatbread was delicious as was the sea bass, but the best part was our server. She was accommodating and helpful especially as one of your group had special food requirements. I feel the prices are fare and there is really something for everyone. I really like the inclusion of calories for all the items on the menu. It helps to make better choices.
We had a group of eight and it took 20 m ...
We had a group of eight and it took 20 minutes to get waters, 1 hour and 15 minutes to get appetizers and almost 2 hours to get good. We had two servers and think one of them was in training and that he forgot to put our orders in. I had to go to the bar twice to get my water refilled, since we basically had no service.
Food was wonderful, service was good res ...
Food was wonderful, service was good restaurant was busy so it the service was a little slow but the team helped the server so the food was served hot and fresh. All of the Season 52 team were professional and accommodating.
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