Nearby points of interest
Nearby points of interest
About Scaddabush Italian Kitchen & Bar - Yonge & Gerrard
It's a little of this, a little of that and a whole new take on Italian.
Our story is simple. Everything we can make fresh daily, we do. Including our hand-stretched mozzarella (made-to-order every day between 5pm & 11pm), our pasta, our signature 1/2 lb meatballs, our dough, bread and desserts.
Winner of the TripAdvisor 2015 Certificate of Excellence.
Toronto, ON M5B 1S8
Hours of Operation:
CAN$30 and under
AMEX, MasterCard, Visa
Live DJ on Thursday, Friday, and Saturday nights
Paid parking lots available across the street outside Eaton Chelsea Hotel
College Subway Station (3 min walk)
Dundas Subway Station (4 min walk)
Beer, Chef's Table, Full Bar, Happy Hour, Late Night, Outdoor dining, Private Room, Takeout, Wine
Special Events & Promotions:
Regular Social Club events involve menu sneak peeks, multi-course tastings--free or very low cost for Social Club members.
Sign up to receive an invite to our next Social Club event
$10 off $30 on your next visit, just for signing up.
Sneak Peek Tastings
Italian-Themed Food and Beverage Experiences
Scaddabush Italian Kitchen & Bar - Yonge & Gerrard Ratings and Reviews
This was the second time we went to Scaddabush. Both times we were on our way to a movie. Both times the food took forever. They did comp one of the appetizers once they realized we were peeved and after we had been trying to catch the eye of our server (she must have had a split section because she was difficult to locate). I am a big guy and I usually never leave food on my plate but my Carbonara was so over salted that I couldn't finish it. You have to expect it to be a bit salty with the smoked bacon, but... We were running late for the movie so there was no time to send it back. Not sure if I will go back even tho' most of the food we've had there was really amazing. Definitely try them out, just only go when you have lots of time!
I was pleasantly surprised with Scaddabush. The food was really good. I got the Spaghetti with Shrimp and it was awesome. My wife got the butternut squash ravioli.
We especially liked the poor man's parmesan.
Jasmine, our server, was attentive and friendly.
Gelato was great.
This is not the place to go to for a quiet dinner. Embrace the energy and the music as part of the experience.
It was our first time at Scaddabush and we had an amazing experience. Our very knowledgable and friendly server Cody made some delicious recommendations. He was very warm and attentive throughout our meal. Drinks & food were absolutely delicious, we will certainly be back again.
A good place if you are looking for an energetic atmosphere while still able to maintain easy conversation.
We were two, split the greens, calamari and the spaghetti shrimp dish. Great value. I would skip the calamari as it's bland but the rest was good. We didn't try the mozzarella ball, which is their signature starter, but it looks like it is worth a try.
Waitress was fantastic. Friendly, quick and very knowledgable about the entire menu.
Six of us planned a pre-theatre dinner outing. The food came out super-fast and the GIANT stuffed meatball did not disappoint. Our server was amazingly attentive and we got in and out lickety-split! My only comment would be that I would have liked to have the spaghetti al dente, not overdone. All the food looked very impressive. The menu had just enough options. Our reservation was for 6pm and although not full, the restaurant did have a nice fun ambiance. I look forward to going back again.
Never had a bad menu item in my life. That mozzarella is to die for, that's all I can say.
Super friendly staff. Little bit dark and loud, but you can bet I'll be back soon enough. Thanks again for a fantastic meal!
I loved this place so much that I had my wedding rehearsal dinner here, haha.
When an Italian restaurant gets recommended to you by a number of people who themselves have grown up on homemade Italian fare that was honed to perfection as a result of a prodigious historical pedigree stretching back to Italy, it deserves checking out.
So was my reasoning in choosing to give Scaddabush a try. Let me assure you that my experience will certainly not be my last. Exceptionally central and easily accessible location, a varied menu, fantastic service and a wide variety of truly delicious food are the discernible hallmarks of this establishment.
My only knock against it is that the lighting is rather low in intensity. Next time, I plan on bringing my snazzy magnifying glass with built-in lights that I got at the dollar store for about $2, if memory serves. However, otherwise, a real pleasurable experience. Highly recommended to all.
I enjoyed everything except, disappointingly, my entree. I'm lactose intolerant, so my options were pretty limited. I went with the fettuccine capri, which I found tasted more like lemon and parsley than seafood or tomato sauce. It wasn't terrible, but the seafood was few and far between. I loved the zeppole dessert though, and my partner enjoyed his stuffed spaghetti and meatballs.
It was our first time eating at Scaddabush. The charity bread was so good, we'll definitely go back for that. The chicken parmesan bites, too. The penne bolognese was delicious. Makes us want to try all of their other pasta dishes (and I'm not big on pasta). Craig did a great job making us feel welcome & comfortable.
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