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Party Size
For 2
7:00 PM
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Booked 109 times today

Sarabeth's Park Avenue South

1419 reviews
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$30 and under
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Top Tags:
  • Great for Brunch (62)
  • Casual (38)
  • Great for Lunch (36)
We serve Breakfast, Lunch, Tea, Dinner and Brunch in this great space, between the hours of 7:30AM and 11PM, daily. With a full bar, private rooms and A/V facilities, this is a perfect location for your next breakfast meeting or private dinner event.
We also have live jazz music every Wednesday and offer happy hour daily from 3pm to 7pm.

If you dont see any available reservations on Open Table please call the restaurant directly.
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Private dining
Dining Style
Casual Dining
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Hours of operation
Breakfast: Monday - Friday: 7:30am - 3:30pm;

Lunch: Monday - Friday: 11:00am - 3:30pm;

Late Lunch/Tea:Monday - Friday:3:30-5:00PM;

Dinner: Sunday - Monday: 5:00pm - 10:30pm;

Dinner: Tuesday - Saturday: 5:00pm - 11:00pm;

Bar: Open until 11PM. Thursday, Friday, Saturday until Midnight;

Brunch: Saturday - Sunday: 8:00am - 4:00pm

Brunch: Saturday - Sunday Lunch/Tea 4:00pm-5:00PM
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Phone number
(212) 335-0093
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Freda Sugarman
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Cross street
27th Street
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Public transit
4 and 6 Trains stop at 28th and Park Ave South
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Tails and Tunes
Live Jazz and A special Lobster Tail prix fixe menu on Wednesday nights.

Live "Gypsy Jazz" and "Rock Blues" Trio on Thursday Nights .
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Special events & promotions
Sarabeth’s PAS houses a three-room convertible event space with retractable paneling designed to fit the needs for events of all sizes. With an intimate 22-guest conference room and two 40-guest dining rooms, our versatile space combines to seat a maximum of 110 guests in a sleek, contemporary atmosphere complete with wireless AV capabilities Restaurant Buy out available as well .
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, High Tea, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Sarabeth’s houses a three-room convertible event space with retractable paneling designed to fit the needs for events of all sizes.

View Private Dining Details
What 1419 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
82% of people would recommend it to a friend
  • 5
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OpenTable Diner (New York Area)
5.0  Dined 3 days ago

I hope to take here again!

vipLovedinner (New York Area)
2.0  Dined 4 days ago

The restaurant informed Open Table that I didn’t arrive for my reservation. This was absolutely wrong as I actually arrived early. They should start paying attention to details instead of operating the place as a Brunch Factory.

OpenTable Diner (New York Area)
3.0  Dined 5 days ago

The food was good and well presented. All in all a very nice experience with the exception of going to use the restrooms. A very foul odor permeated the basement level.

Micky (New York Area)
5.0  Dined 5 days ago

First time and it was a pleasure.

OpenTable Diner 
5.0  Dined 6 days ago

Our waiter was amazing and the food was YUMMY!! My daughters and I enjoyed every minute of our experience there.

OpenTable Diner (Washington DC)
2.0  Dined 6 days ago

The food did not warrant that kind of price point. Our server was very nice but the food was just not good. I ordered a banana muffin that was supposed to “be very good,” according to my server, and a cheese omelet. The muffin was hard as a rock, and didn’t even taste like bananas. It tasted like day old cardboard — no taste. Since the server recommended the muffin I even got one to go for my husband who was stopping by to say hi. He texted me later and said why I even bothered to give him the muffin. It was so bad he had to throw it away.

My bill and friend’s bill combined (two entrees, an extra muffin and four coffees) cost about $85 with tip. I didn’t finish the omelet. I don’t mind paying good money for good food. But that was not good. Not even mediocre. What infuriates me about the experience is paying a lot of money for bad food.

OpenTable Diner (New York Area)
2.0  Dined 6 days ago

The one on 60th is better. The food was cold, they forgot my wife's meal, had to get up 3 times to get the waiter because he wasn't around.

Malissa (New York Area)
5.0  Dined on February 16, 2018

Personally loved my experience here! I have amazing food and amazing service! It was my sisters birthday an was even given complimentary dessert!!

French fries were DECLICIOUS.

Kimuw1 (New York Area)
3.0  Dined on February 14, 2018

Food was just really not good at all. I ordered the crab pasta and it was soooo fishy I couldn't eat it. Seemed like the ingredients had all gone bad.

OpenTable Diner (Cleveland)
3.0  Dined on February 11, 2018

It’s wasn’t anything very exciting! The food was just ok nothing special and the waiter was not very warm and friendly!
If I go back to NYC I will NOT be going back there!

vipSnoozyQzee (New York Area)
5.0  Dined on February 9, 2018

My third time back and still delighted with the food and whole dining experience. The s'mores dessert was terrific, and so was the bread, and the appetizer, and main dish!

vipStephenU (Hawaii)
5.0  Dined on February 7, 2018

Great restaurant.

OpenTable Diner (Houston)
5.0  Dined on February 4, 2018

We enjoyed our first visit so much we returned the next day for more! My new go to when I am visiting NY!

Foodie (New York Area)
4.0  Dined on February 3, 2018

Food was delicious. The restaurant is large and well appointed. Service was efficient.
One problem. The music 🎶 was out of date. The restaurant could get more diners if they played current music

Preppymommee (New York Area)
2.0  Dined on February 3, 2018

Disappointed. I don’t mind paying big money if the food is delicious. The basket of muffins were tasteless and perhaps defrosted? ( dry and cold) The jams were okay but the server did not take the time to inform us what each flavor was. (Mystery). The bowl of fresh fruit was large and delicious, and the cappuccino was bitter.
The servers were very anxious to remove our plates throughout our brunch, to the point of rudeness. They did not offer to get us more of anything - we had to ask for refills of coffee, more tea. Someone, a manager, perhaps?, came around several times to ask us if all was well but left to quickly to hear our response. I didn’t get the impression that he actually cared.
I would not go back. I’d chose Serendipity next time, it’s consistently better.