Nearby points of interest
Nearby points of interest
SALT-New American Table, brought to you by the owners of McAllen’s house.wine & bistro., Chef Larry Delgado and his lovely wife Jessica Delgado. The chef driven menu features local, organic and sustainable products, and a full service bar that boast beautiful, boutique wines, craft beers, and high end spirits!
McAllen, TX 78501
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
Beech & Cedar Street
$30 and under
AMEX, Discover, MasterCard, Visa
Bar Dining, Beer, Chef's Table, Full Bar, Happy Hour, Non-Smoking, Wheelchair Access, Wine
SALT Ratings and Reviews
The ambience, food and service were very good. The quality of the meals was par with the other upscale restaurants of the area. There is not enough parking but there is no issue finding a spot out on the street, though it may mean walking a few more steps. The wine selection was not very large but the picks were good. If a blemish must be found, the waiter kept trying to push the most expensive dishes and that made me feel uncomfortable but otherwise the evening was good.
We have eaten at SALT once before and loved it. This time was no different. My wife said that her scallops were some of the best she has ever had and she has traveled literally, around the world. Both times there i had the pork chop which was delicious. As i saw plates passing by, next time I'm going to try the beef. We are from Brownsville, so it's an hour drive both ways, however, great service, great food, great time.
good cocktails-very unique.
great wines if a bit pricey per glass cost.
grilled peach salad was best dish of our evening.
burrata heirloom tomatoes were under or over ripe.
We couldn't do dessert, drank more wine instead!
Salt is BY FAR my very favorite restaurant in McAllen and all the surrounding areas! We have NEVER had an average meal as it's always been amazingly wonderful! I VERY HIGHLY RECOMMEND this restaurant to any and everyone! This comes from a big foodie who's spouse is an amazing fine dining chef!!!
The chips with gorgonzola cream was really good. I wish there was a bit more cream sauce so each chip had a splash. I got the quail knots and they were a bit dry/over cooked. The grits could have had more seasoning. My friends got the scallop meal and they loved it. Cooked to perfection. They ate everything. They also got the greens and truly enjoyed this. For dessert we ordered the crème bruelle. It was a citrus flavor. I only got one bite because my friends scarfed it down. Really delicious. One of my fellow diners asked for a jalapeno margarita, which they did not have, but they made it and it was well received. The bartender sure knows his/her stuff. All is all the meal was really good. We will definitely go back. Super glad we made reservations via Open Table. The place was packed on a Monday night.
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