Nearby points of interest
Nearby points of interest
About Roy's Rancho Mirage
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
We invite you to join us at Roy's Rancho Mirage located across Highway 111 from The River, featuring an exhibition kitchen with an inviting chef's counter and a spacious dining room with three private rooms to accommodate special events of any size.
Rancho Mirage, CA 92270
Seafood, Sushi, Steakhouse
Hours of Operation:
Aloha Hour 4-7PM
Dinner 5PM - Close
Saturday & Sunday Brunch 11AM-4PM
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Valet (complementary) & self park
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Known for our Pacific Rim Cuisine, our vast array of unique, seasonal menus are sure to please even the most discerning guests. Roy's contemporary Asian furnishings and original Hawaiian artwork provides the perfect backdrop for your next event of 10 to 180 guests. Full buyout also available.
Roy's Rancho Mirage Ratings and Reviews
Excellent food and service as always! The only issue is that the tables are very close together and it feels a bit crowded in the main area of the dining room. The booths are best. The Butterfish is my favorite and is always good, I just wish it were a bigger serving size. We come to Roys often and love the food that is consistently good.
We were in Palm Spring's for a Mom and son's Mother's Day weekend. We made our plan's and ended up going to Tommy Bahama's on Sunday for Mother's Day dinner. What a let down, the worst experience ever and I'll leave it at that. I've never been to a Roy's but we're always in Palm Spring's and Maui and traveling and so we extended our vacation for a day and I made reservation's for Monday night at Roy's. I used open table and left a little note that it was my Mom's make up Mother's Day dinner and we are trying to make it as special as possible. We booked an 8:45pm reservation and asked for a booth (Mom's preference) and we arrived and were promptly sat in a beautiful quiet corner booth. On the table was a beautiful card wishing my mom Debbie Happy Mother's Day. When I made the reservation they called to verify her name and the spelling, and I didn't know why they called for it! I couldn't ask why they needed the spelling cause she was standing right next to me! There were also beautiful orchids on the table around the card. The wait staff all addressed her as Debbie and wished her a Happy Mothers day. The Manager on duty Randy came to the table, wished her a Happy Mothers Day and followed up perfectly. Our waitress was outstanding and went extremely above and beyond with service. The courses, food, delivery of plates, drinks, dessert, everything was absolutely perfectly done. On her dessert plate they delivered it was hand written in chocolate "Happy Mother's Day Debbie". This being our first experience with Roy's we were all blown away. Not only from the very start when the reservation was made on Open Table to the very last moment being one of the last guest out of the restaurant 40 minutes after they closed and we were NEVER treated like they closed! We didn't even know! This review is a Thank You directly to the staff at Palm Springs Roy's.
We have dined at this location previously. My husband had the pork chop and it was cooked perfectly. I had a fish entrée that had tree different kinds of fish. Each fish was prepared to perfection. We splurged on desert had had their decadent chocolate lava cake!
Disappointing. We looked forward to this restaurant based on Roy's being one of our favorite restaurants in Honolulu. Fur starters they only have sushi rolls, no sashimi or nigiri. The Auntie Lei roll was good. The sake was mediocre for the price. Our mains were again "fine" but not memorable enough to want to return to this Roy's plus the service was minimal at best. Left the restaurant thinking of the great times we always have at the Roy's elsewhere.
We have been to Roy's on several occasions in several locations. This was the worst ever.
The food was very marginal, service was very slow and not attentive and the place was so loud we could not hear each other. My wife dish had to be sent back. The food was cold. On the second try, the food was hot but the plate was cold. We had a $25 gift certificate and even with that the place was pricey.
This is a hit or miss restaurant. The service is always outstanding but unfortunately the food is not. I've had memorable meals and then when I order the same dishes again, they're not as good. People are very friendly and accommodating. It's very loud so having a conversation can be challenging. The menu is eclectic and the choices are amazing. If only they could follow through on my expectations consistently!
I have always enjoyed Roy's. However, inspite of great food and service, the bill was a shock. Steak was not one of the best but the fish was perfect! 3 people, no expensive wine and two drinks total the bill with tip was $220. Probably not going back because the price is too darn high. Not worth it for us.
Tuesday is date day with my wife. Roy's is a great place for a date, birthdays are especially fun as they give you desert with a candle and a picture.
The food is very good and a change of pace from most other restaurants and what we make at home.
As the bar seating was full the hostess offered a wait list or a "side room" that was an enclosed patio which worked was fine.
Our first time at Roy's turned out to be a great dining experience. Great suggestions were made by our server and we were not disappointed. The mai tai and martinis cocktails were very good!
We had the lobster potstickers for appetizers , they were delicious. For our main course we had the two entrees special: butter fish and braised short ribs. Cooked to perfection and served hot. We loved it all !
For dessert we shared the Lava Cake- chocolate cake with hot chocolate sauce inside with raspberry sauce and vanilla ice cream. We'll be coming back to ROY'S.
Great hidden Happy Hour gem. Originally planned to go for dinner but saw the happy hour menu and decided to try it. So glad we did for the fraction of what would have cost our family of 4 we ate like Kings for less than the cost of one dinner meal.
Amazing ribs. The Mac and cheese was very tasty as well.
Lots of variety in the alcohol as well as food.
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