About Roy's Orlando
Orlando, FL 32819
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
We invite your join us at Roy's Orlando located on Sand Lake Road at Dr. Phillips Boulevard, featuring Roy's signature exhibition kitchen and two private rooms that can accommodate up to 55 guests.
Seafood, Sushi, Steakhouse
Hours of Operation:
Open Mon-Fri for lunch 11AM
Aloha Hour 4-7PM
Dinner 5PM - Close
Dr Phillips Blvd.
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Bus Parking Welcome
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Known for our Pacific Rim Cuisine, our vast array of unique, seasonal menus are sure to please even the most discerning guests. Roy's contemporary Asian furnishings and original Hawaiian artwork provides the perfect backdrop for your next event of 10 to 250 guests. Full buyout also available.
Roy's Orlando Ratings and Reviews
I have eaten there in the past and had a ...
I have eaten there in the past and had an excellent meal, however this time was less than impressive. The salad was just okay, that should've been my first clue. Two of the entrees came out cooked entirely incorrect. The tuna was well done, salmon was Med rare. Sushi was good. They threw in a few free desserts, felt like we overpaid for the experience. I would've in the past put this on a level of Morton's, but it's not there anymore.
Our waiter, Daniel, was very knowledgeab ...
Our waiter, Daniel, was very knowledgeable about the menu and gave great recommendations which we enjoyed for our meals. He was attentive and made sure we had everything we needed. Wonderful food, great atmosphere. Will certainly return.
Roy's has always been one of our favorit ...
Roy's has always been one of our favorite restaurants. Something has changed at the Orlando location and not for the better. I have always enjoyed the food because of the unique flavors and fresh fish. One of the things we looked forward to was the bowl of edame before the meal. This is not served any more. I used to get the scallops served on top of pork belly and puree. Now the scallops are much smaller on top of carrot and squash puree. They were very tasty but not the treat they once were. My wife got the spare ribs and although they good they just weren't the same. I don't know if they have new owners or a new chef or what but for us it's aloha to Roy's.
For us, Roy's is always a good dining ex ...
For us, Roy's is always a good dining experience. The food is very unique and flavorful. The service is top notch and the ambience is comfortable.
However, there is a tendency to put too much salt on the fish and vegetables. In addition, the dining area needs some updating to keep the cooking noise down and to make the atmosphere as special as the food.
Service was great, atmosphere certainly ...
Service was great, atmosphere certainly not as good as we are used to for Roy's.
Tempura Sushi roll had good flavor but hard to find the tuna, potstickers okay.
Macadamia nut mahi-mahi did not taste fresh and had almost no nuts.
We would not return to this location, better choices abound in the area.
Booked a 7:30pm reservation, did not get ...
Booked a 7:30pm reservation, did not get seated until 8:45pm, appetizer did not get served until 9:30pm, and main entree not until 10:30pm! This restaurant was managed poorly and not worth the hassle when it's busy, which is too bad because the food was decent. Other steakhouses that I went to dinner at after the convention center was not like this at all when they are busy.
Awful service. Had a reservation but the ...
Awful service. Had a reservation but the hostess lied to us 3 times about our table. We waited another 45 minutes. Manager incompetent to manage busy night. Waiters sweating into food and appetizers were served cold. Awful all around and they new it, just didn't want to address or try.
The food was awesome!! Our server made g ...
The food was awesome!! Our server made great suggestions!! The server and her assistant were on point!! The ambience of the restaurant was great!! Only complaint would be, I could hear the music from the kitchen at my table over the restaurant music.
VERY DISAPPOINTING!! My husband has been ...
VERY DISAPPOINTING!! My husband has been wanting to try out Roy's for a while now so I decided to surprise him and take him for his birthday. First, the place was completely empty when we walked in for lunch. The hostess was very friendly and so was the waiter. The problem: for the price, we received an EXTREMELY small amount of food. We looked at our plates and laughed out loud. My husband ate very slowly. His salmon was hot but the sauce on top was cold. My rice was extremely hard and crunchy. When we left, we had to get a snack because we were still very hungry and we are not large people. Overall, we were EXTREMELY disappointed with the taste of the food, as well as the price for the amount of food we received. We will never revisit.
The restaurant was beautiful and the two ...
The restaurant was beautiful and the two young men that cleared the table and refilled the water were delightful! The server was friendly and very knowledgeable however, he didn't appear to like the idea of working on Christmas .
Very disappointed. Taste of main course ...
Very disappointed. Taste of main course "chop pork" was salty and we had to wait for 40 minutes to get dessert, 40 minutes??? Granted it was X-mas eve, busier than usual, but then with their reputation, they should handle service easily, don't you think so?
Used to be my my #1 choice - for many ye ...
Used to be my my #1 choice - for many years - but now I cannot recommend Roy's. Prices have gone up but portions have gotten smaller [or even removed entirely]. Nearly everything that gave Roy's its Hawaiian atmosphere is gone; now it's not much more than a large, uninviting cafe. And to top it all off, the very fine service has been replaced by yelling staff. Whoever it was that first suggested "What this place needs is more yelling at small tables of diners" should be banned from dining out for life. With the ridiculous yelling [at a table for 2; merely inches away from the server!] Roy's has gone from [nearly] fine dining to a level more akin to a bowling alley - but at a much higher price.
They even changed their signature chocolate souffle - if that's what you're going for [and you've had it before] you will be greatly disappointed.
Sad; it used to be great, even nearly perfect. Now I doubt we'll be back.
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