Rouge prides itself to serve the best traditional Moroccan and French Cuisine in Town in the most romantic and Warm atmosphere you could possibly imagine while screening in the back ground old silent movies for your enjoyment. As If this wasn't enough, discover the Rouge Garden, an Outdoor space design to literately transport you anywhere in the Mediterranean Riviera, from St Tropez to Marrakesh. We invite you to come and experience our flavorful dishes, From the Creamy Pastis Escargot to The world famous "Bouillabaisse", from the Harira Soup to The Traditional Tagines. Rouge invites you to first rediscover the meaning of A Warm and Welcoming Feel as soon as you walk through the doors; A feeling only match by entering his own home. The Décor is "Rich" but "Simple" and yet the making of one of the Most Romantic Establishment in Miami. Owner and Executive Chef's Passion for food drives them to constantly reinvent themselves and their menu so every visit feels like a first visit.
French, Moroccan, Mediterranean
Hours of Operation:
Lunch & Dinner:
Sunday: 12:00 Noon - 11:00pm
Tuesday - Thursday: 12:00 Noon - 11:00pm
Friday & Saturday: 12:00 Noon - 12:00am
East Bay Dr.
$30 and under
AMEX, Discover, MasterCard, Visa
We offer Monthly Dinner and Musical. Please Check the Special Offering Tab for details.
Public Parking Lots are available in Front and Back of the restaurant Free of Charge after 6pm 7 Days a Week.
Valet Parking Available Fridays and Saturdays.
Nabil Hach Al-Luch
Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Farm to Table, Fireplace, Outdoor dining, Takeout, Wine
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Rouge is the ideal location for your next private event. Our skilled, adventurous chefs and attentive waitstaff will accommodate every need and treat your guests to an evening to remember.
Rouge Ratings and Reviews
This had been a neighborhood gem, but la ...
This had been a neighborhood gem, but last night's experience was poor for everyone in our group of 4. First, if you had any dietary restrictions, then FORGET IT. No substitutions -- even to change carbs to veggies. Our waiter stated they have NO vegetables. Seriously? There were veggies in the steamed fish, but he told us it's already composed and ready to cook. Everything we asked to modify was already sitting in the frig ready to cook. Extremely disappointing. Also, the temperature was warm in the room, yet the other waitress told us they keep the back door open and it makes the restaurant warm. Duh! Close the back door. They would not accommodate.
Related to food quality, the steak in the Steak et Frites had those gross, stringy muscle things. Not great. Two had Branzino en Papillote, which lacked flavor. My Wild Boar Tenderloin Served with potato gratin and Shallots was good except I couldn't eat the potatoes -- don't forget they have NO VEGGIES. The $19 Duck Prosciutto, Frisée and Grapefruit Salad was not at all like the photo on their web site. 3 slices of fatty duck, 4 grapefruit wedges & lots of flavorless frise. Not worth half the price. The $19 Salade de Chou Frisé Frite et Poulpes was one of the better dishes.
Related to the wine list, they have 3 white wines and all uninspiring.
We had the courtyard to our selves due t ...
We had the courtyard to our selves due to the rain but that also meant lack of service. We ordered a bottle of wine from the bar an appetizer and two dinners. My lamb shank was great and the wild Boar was fantastic. A dinner for two with a bottle of wine and small appetizer is a lot too much for $180. Chose the least bottle of wine. Bill came including a 20% tip. Didn't expect the price to be that much. Might try again with a group if they don't auto grat. Especially for locals.
The food was very good, but expensive. ...
The food was very good, but expensive. I was not as impressed by the server who never gave us bread even Hugh he said it would be out from the oven shortly. I would go back for a small celebration, but not on a regular basis.
Exotic , tasty & sad looking ! Waiter b ...
Exotic , tasty & sad looking !
Waiter bored to death & not well informed about the day's menu .
Lunch menu priced too high for a lunch with friends , specially in an area of town considered not very eclectic ! perhaps reason why the restaurant was empty at 12:45pm and only two more tables arrived much later.
Food was not bad, foie gras was the smal ...
Food was not bad, foie gras was the smallest I have ever seen, literally one bite but tasty .
Wine by the glass list was very short, had to buy a bottle to have a glass of rose
Otherwise it was pleasant experience
The food is OK, yet not worth the price. ...
The food is OK, yet not worth the price. The restaurant charges a "Service Charge" of 20% automatically as a predetermined service tip, before taxes. Everything is extra, even the cuscus, which should have been part of the Tajine dish.
Food was not good and SO expensive. I ha ...
Food was not good and SO expensive. I had the lamb shank and was disappointed and the the soufflé and it was terrible. Then there was a 20% added service charge added to our bill and we were only a party of 2 so I was shocked to see that in addition to a request for tip on the bill. The music was great--but the service and food were terrible!
Tris restaurant had very good reviews bu ...
Tris restaurant had very good reviews but I dont know how. The ambiance and decor are beautiful. Thats it. The food was ok nothing special or spectacular and very expensive not worth it. The wine was brought room temperature when it was supposedly to be cold. They just brought an ice bucket ob the 3rd bottle. I wouldn't go back.
Delicious food, great coffee. Wine is of ...
Delicious food, great coffee. Wine is offered. Outdoor seating available. The lamb shank is tender and seasoned deliciously but please offer a baked potato with it. Four little skinny carrots is visually appealing and delicious but not satisfying enough without the potato. The lamb shank is enough meat but no carbs is offered with it. Go for the ambiance, music...
Anastasia sings beautifully... Cotton Club.
Very romantic. Pretty laid back and attentive staff.
The check has a service charge ... I don't expect that! That's about twenty percent of the check. Yet there is a blank space for you to list the "tips".
I was puzzled and asked what the service charge was for. The owner stated "tips". So naturally I did not add any additional tips.
A cover charge should be up front. Tips are at my discretion based on service rendered. A service charge for dining out is not expected or the norm. As long as I'm charged a service charge, I'm not inclined to add additional "tips". That said, I dine there again. Love the ambiance and music.
Was there for our wedding anniversary on ...
Was there for our wedding anniversary on Fri night. Our 1st time at Rouge but we love trying out new places. Very charming!! Too hot for us to sit outside but the back patio is absolutely charming and will definitely come back especially for their live music which we heard it's great. We had the lamb shank - delicious and meat fell easily off the bone. Highly recommend the gorgonzola soufflé as well. Service was excellent. Beer/wine only - but it was a decent wine list. Looking forward to our next visit!!!
First time at Rouge and I enjoy it so mu ...
First time at Rouge and I enjoy it so much was one of the first ones to arrive and almost one of the last to leave, came to celebrate my boyfriend's birthday and he loved it, great choice, will recommend it highly the only bad thing was that I didn't get to have the Duck I wanted and the tiramisu (no longer on the menu)
The service was impeccable.
The service was attentive and just right. However, especially for a vegetarian who will eat fish, the menu was quite limited. Since I cannot eat shellfish, the only option was Branzino which was good, but not great.
Our appetizer of cheese souffle was delicious
the chocolate souffle dessert was the best I had ever had and love the apple tart although it was quite small. All in all, slightly overpriced
Loved the Jazz trio that played throughout our meal, the menu is certainly eclectic and inspired. Our waiter was very attentive and gave us good service. The food we ordered may not be for everyone, but we did enjoy the wild boar tenderloin and the chocolate souffle was delish. Beware tip is included! We did not realize that we had doubled tipped until reading an online review. Once we brought this to management's attention, they were very helpful in refunding the overpayment.
My Happy Place in Miami Beach
Discovering Rouge is like finding a spot in the hills of Montmarte where you can zen-fully admire Paris. You don't want to let others know because you want to keep it for yourself. Alas, I have to share because it's a crime not to, because I know it will serve humanity. Rouge is good food that's good for the soul (That braised lamb, OMG!). Rouge is great music that transports you to a different world (The cello, oh the cello!). Rouge is romance that is aching to say to your lover, "I love you" (Stare at each other's eyes and be lost in the back patio.). Rouge is hot.
To start off with, I am not typically at ...
To start off with, I am not typically attracted to French restaurants, so I was pleasantly surprised by a few items here. The appetizer with sausage in a pastry she'll was a great way to start off. And the glasses of red wine that they give you are really large. But the seabass that I had for my entree was just so-so. It was cooked well, and I usually like fish being stuffed with things, but I guess since it was just vegetables, just didn't do it for me. And then the skin was still on, so I tried to pick around that. But my fiancés lamb dish was very good. The back patio is pretty neat. From the pics, it is probably a little smaller than it looks, but neat little area nonetheless. Overall, I would say that if you start out liking French food, it is probably good, but for the price, and the total enjoyment that I received, it probably didn't match up.
This was One of the worst dining experie ...
This was One of the worst dining experiences of my life actually. I'm into food it's a beautiful place but I have to tell you they had someone cooking who has no idea how to cook food octopus smelled funny and they served a salad filled with miniature octopuses with the heads which is OK except that they were chewy and smelled old the rest of the food was tasteless and poorly executed. It's a shame. Because it is a beautiful courtyard I went there on a special occasion and it was like whoever runs that restaurant left the busboy in charge of the kitchen. It was so bad that I didn't even bother to send the food back because it was clear that they were in capable of making anything other than dreck.
Outstanding Experience! It has being a r ...
Outstanding Experience! It has being a refreshing experience to dine at Rouge, you could tell a lot of passion has been put in to building the restaurant , the attention details in the food presentation and the overall look of the restaurant stand out. I highly recommend it to any food aficionado. We will return soon.
Good ideas and concepts, poor execution
I liked the idea of French/Morroccan food, and was looking forward to a great meal. Unfortunately every dish we tried was bland and flavorless. It seems like all the elements were there, except the right seasoning. It's a shame, considering it's a beautiful space, great ambiance, and good service. The decor is very interesting, with a great outdoor patio as well as interesting decor inside, beautiful landscape and tiles. They had a jazz singer on the Friday night we were there, who sang beautifully and the bar/lounge area had a great vibe. All the menu items seemed delicious and I think could've been excellent, if properly executed. Even the cous-cous was flavorless and didn't have the right consistency. We tried the duck, foie-gras, beet & goat cheese salad, escargots, papaloitte fish, and some other items I can't remember now. None of them were flavorful, despite a nice presentation. It was actually very surprising to the palate, to be presented visually with something so appealing and yet, lacking all forms of flavor. We will not return, unless I hear they have improved their seasoning and cooking skills.
Great food, service and wonderful ambiance
I always enjoy my dinning experiences at Rouge. The patio is particularly charming and the ambiance very special. Always something new and exciting to experience on the menu and always topped off with great service.
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