About Restaurant Iris

2146 Monroe Avenue
Memphis, TN 38104
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Born and raised in Southern Louisiana, Chef Kelly English fell in love with the culture and food of New Orleans. Equipped with his training from award-winning Chef John Besh, English presents a unique dining experience. Restaurant Iris specializes in French-Creole cuisine featuring local and seasonal ingredients. English infuses his endless creativity and passion for food into each dish. Whether indulging in his Oysters three ways, a "Knuckle Sandwich", or a dessert made just for you, one is sure to reap the benefits of English"s rich culinary background. We invite you to experience Restaurant Iris, simplicity at its most elegant.

Please note: Due to the limited capacity of our dining room, we offer limited online reservation availability. For more information regarding availability, please contact the restaurant directly.

Dining Style:
Fine Dining

Cuisines:
French, Creole

Hours of Operation:
Brunch: Sunday: 11:00am - 3:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm

Cross Street:
Cooper

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(901) 590-2828

Website:
http://www.restaurantiris.com/

Catering:
Please call 901-590-2828 or email specialevents@restaurantiris.com for more information.

Parking Details:
On-street parking and parking lot available.

Executive Chef:
Kelly English

Additional:
Bar Dining, Beer, Farm to Table, Full Bar, Patio/Outdoor Dining, Wine, Wine Bar

Restaurant Photos

Lobster Knuckle Sandwich
Creole Crab Meat
Grilled Jack And Shrimp
Creme Brulee
Pan-seared Halibut
Trout Amandine
Oysters Polo
Surf And Turf
Deep Fried Oysters
Cheesecake
Scallop
Fluke Crudo
Bone Marrow
Snitzel
Foie Gras
Sweetbreads & Gnocchi
Bread Pudd
Filet Mignon
BBQ Shrimp
Tempura Okra Salad W/Cucumber & Greek Yogurt
Sweet Corn Griddle Cakes
Braised Beef Short Rib Raviolo