About Reposado Restaurant
Reposado represents the latest addition to our family of restaurants. This unique experience offers exceptional Mexican cuisine which will challenge the imagination and seduce the palate.
Born from a rich tradition of regional Mexican specialties and contemporary culinary influences, it promises to be not only memorable but also enjoyable.
Please come enjoy a richly satisfying and fun Mexican dining experience.
Eat. Drink. Relax
Hours of Operation:
Brunch: Saturday & Sunday: 10:00am - 4:00pm
Lunch: Monday - Friday 11:30am - 4:00pm
Dinner: Monday - Thursday: 4:00pm - 10:00pm
Friday - Saturday: 4:00pm - 11:00pm
Sunday: 4:00pm - 9pm
Happy Hour: Monday - Friday 4pm - 6pm
$30 and under
AMEX, MasterCard, Visa
In addition to street parking, there is ample parking in the Palo Alto Civic Center underground parking garage a half block East of the restaurant. The entrance to the garage is a half block South of the intersection of Hamilton and Ramona.
Private Party Facilities:
Reposado offers Private Dining (with bar) in our beautiful Mezzanine Dining Room overlooking our main bar and dining room.
The Mezzanine Dining Room will accommodate up to 45 comfortably for dining and 75 for cocktails.
Private Party Contact:
Mitalee Nangrani: 6508333151x
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Reposado Restaurant Ratings and Reviews
I had heard so much about the food, and ...
I had heard so much about the food, and it was good. But didn't blow my mind.
The noise level was extremely high and not pleasant. i wouldn't recommend this for a business dinner or even a large group if you want to have conversation. If conversation is not an issue, then its ok for large groups.
The service was amazing. I had made a reservation for another night by mistake and took a group of 10, but they so elegantly accommodated us, that no one realized my mistake. The space was full, so I am impressed that they could seat us.
this place is so noisy that you can not ...
this place is so noisy that you can not carry any conversation across the table without shouting.
the food is good but the choices for vegeterian or vegan are limited. Also no bread or chips and salsa unless you order and pay for.
dessert choices are limited and there were no berries or fruit choices.
the waiters are stressed and its over crowded even in mid week nights.
parking in this area is impossible and they do not have valet.
Great service! The best thing about this ...
Great service! The best thing about this place is the excellent service. The ambiance is very cool. The food was tasty, well presented, but not authentic. The fact it wasn't authentic isn't a problem for me, as I still believed the food was very good. I highly recommend this place!
The appetizers were good. Our main cour ...
The appetizers were good. Our main courses were excellent and deserts superb . The server had a great personality and was was very knowledgable and made great reccomebdations. The margaritas and pisco sours were to die for.
It's a very warm environment with one exception - the noise level was too high. Even though the ceiling is high there's no carpet or anything to absorb the sound. For a group it's okay NOT for a romantic evening.
We dined fairly early for a party of 6 a ...
We dined fairly early for a party of 6 and were given a choice of tables.
After being seated, service of drinks was prompt. The wine and drinks list has an interesting list of unusual wines, by the glass and by the bottle. We tried a couple by the glass that went very well with the spicy food--not every wine does, but these two were a great match. There is also an extensive list of signature drinks based on mezcal and tequila.
We ordered five different appetizers which came each one about 5 to 10 minutes after the other, which was great...as it gave us time to really appreciate each one! They were all good, but particularly outstanding were the Shrimp Empanadas, the Pork Belly, and the Street Tacos (that came with four fillings.)
The main courses were equally outstanding with everyone around the table arguing about who had the best. I had a seared rare tuna, but as good as it was, the my friend across the table shared a taste of his Chicken in Mole and I thought it was one of the best mole sauces I had ever tasted. It made me wish I had ordered it, even though I was really enjoying the tuna. One vegetarian friend had the whole roasted corn with Cotija cheese and a side of roasted vegetables. The corn tasted fantastic, although she wasn't quite as enthusiastic about the roasted vegetables.
We split three desserts for the table: The very dark, moist chocolate cake was hard think of any way to improve on--everything an intense chocolate dessert should be. There was a really great selection of Mexican-flavored helados (ice creams.) Things like Dulce de Leche, Coconut, Mexican Chocolate, etc. They came with Mexican cookies and my only complaint is that two little cookies is too few! The bread pudding, though, is the one everyone gave six thumbs up to ...moist and a great caramel flavor.
We really enjoyed our server. Prompt, friendly, and a sweet sense of humor.
Food and service were excellent. Just di ...
Food and service were excellent. Just did not particularly care about the $20 cocktails! ( the menu did not list this price) . Our tab was much higher that we expected which reduced our enjoyement of the evening.
I had received a gift card for my birthd ...
I had received a gift card for my birthday, so my husband and I decided to use it.
The restaurant was spacious, and at the same time, cozy looking.
The food was delicious and the service was good.
We had merlot which was also very good.
We would definitely recommend this restaurant.
The service was good and timely. Our lun ...
The service was good and timely.
Our lunches were both tasty. We asked for a booth and were accommodated with that request.
Overall a good lunch spot. The only issue is that parking is tricky around lunch-time, so you should plan accordingly.
The manager was terrific - reseated us w ...
The manager was terrific - reseated us when a large party arrived next to us to a quieter table and gave us amazing courtesy appetizers as a "thank you." We were blown away by this gesture and the delicious food - will definitely make this our special occasion place!
The food was breathtaking. So were the p ...
The food was breathtaking. So were the prices. We spent $120 on cocktails and left the place sober.....The handmade corn tortillas are exquisite, especially with the cheese and mushroom topping. And the lamb appetiser was one of the best things I've ever been served in a restaurant. But seriously, we spent over $200 and didn't even order any main courses!
We've been here a lot, but I suspect we' ...
We've been here a lot, but I suspect we'll cut back because it has gotten too expensive. I midrange dinner shouldn't cost that much. Even in Palo Alto.
My daughter and I lived the Enchiladas Mariscos. My wife and son liked their Caesar Salads.
Obviously the best margaritas in town, though the choices can be a bit intimidating. (As well as the prices).
Bustling vibe, especially around the bar.
I like it when the windows are open.
The place makes an appearance on the HBO show Silicon Valley
Classy, upscale ambiance in an informal ...
Classy, upscale ambiance in an informal environment. Beautiful white star lanterns up above with a high ceiling. Vibrant bar is lit at night! Anna Marenco was our main server and she is fantastic! Wonderful with a consistently warm smile and so accomodating. I recommend the crepas con mariscos. Make sure to finish them there though because leftovers tend to smell like the ocean. Albondigas app will make you wish for spaghetti. Tortillas upon request.
Loved the chef's high top table in front of the clear glass divided kitchen, available for use with greater than a 12 person party, great for birthdays! Make a reservation and call for more details.
Each of us ordered the snapper with bean ...
Each of us ordered the snapper with bean salad + cucumber salad. We all wanted something light and everyone was happy with the dish. The fish was high quality and cooked well. The food colors were beautiful and it was presented very nicely. Server and staff were really nice. The restaurant was a little slow during this time so was quiet and so we could linger and have conversations with no difficulty. Booth seating was very comfortable. The entree portions were a little small, perhaps that's a lunch-sized portion. We ordered cake and shared -- it was delicious and the restaurant comped us for it because it was a birthday gathering. Nice touch!
Although the service at the table was fr ...
Although the service at the table was friendly and competent, we were not greeted when we arrived, only stared at until I explained what we were there for. Awkward already.
The space is nice, very open, carefully decorated. But at a restaurant, the food is the important thing. We started with Tres Ceviches. Flavor was very one dimensional and there were some slight off flavors. I would stay away from the ceviches. We also had the tamalitos (ok), the guacamole (quite good, the high point of the meal), the queso fundido (also good, but served to close to the main), and the pollo con mole (we didn't eat this).
Things were just ok, but I don't consider this a good value for the cost. Perhaps it was a bad night for them, as they seem to have overall good reviews.
This restaurant is pricey but nicely app ...
This restaurant is pricey but nicely appointed. The decor is great, the tables are not too close to each other, so intimate conversation is possible. The food itself was great, and so were the drinks and appetizers.
Service was superb, I had no empty glass at any point throughout the night.
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