Unpretentious service yet first level as you would expect in a top level restaurant. Great attention to details and wine list that would not overwhelm you but obviously chosen by an expert wine sommelier.
Pappardelli with Moose ragu is perfection and better than many signature dishes in top 50 world restaurants ( and I am talking from experience).
A jewel in a city that feels rather small and isolated for a restaurant of this caliper.
Hreat experience from cocktails to dessert
Amazing food, not too fussy, super service!
Unforgettable birthday experience!
Great service and delicious food!
We heard so many good things about Raymond’s and it didn’t let us down at all. The food was amazing and the service and atmosphere were wonderful as well!
Late evening reservation gone wrong. They had tried their best but we were delayed so much that we couldn’t recover and finish the meal. Staff were extremely apologetic. I will still give it one more opportunity.
Fantastic dining experience. Great, professional service and the most delicious beef tenderloin I've ever had.
As always everything was perfect!
Fantastic food, and superior service. Will definitely go back again.
Food was great. Wine pairing was exceptional. But very expensive.
Food mediocre at best
No need to ever go there again
We celebrated our anniversary with the family at Raymonds. The food was amazing and the service outstanding.
Amazing! Might have been the best meal I ever had. I would have gave it all 5 syars but It was quite pricey.
I was given a Raymond's card as a farewell gift from my former co-workers. I thought Raymond's was far too luxurious for my husband and I to even think about going, so we never even tried to book a table. I was pleasantly surprised to find that the prices were equivalent to other establishments in St. John's. What was outstanding was the food and the warm and welcoming atmosphere. This is a luxury that we can afford to treat ourselves too.