Nearby points of interest
Nearby points of interest
About Songkran Thai Kitchen - Galleria
Songkran Thai Kitchen, located in Uptown Park, is known for its authentic and fresh Thai cuisine, its prime Galleria location, and of course its talented and gifted Chef Jett! Songkran delivers mouth-watering dishes that are traditionally Thai, but distinctively Chef Jett. He brings a unique blend of spices and sauces to the table, along with his signature dishes like Heavenly Beef, Crispy Red Snapper, Pad Thai and Green Curry Chicken with Thai Basil, to name a few. Drinks, you say? Cozy up to the fully-loaded bar, boasting a dynamic wine, liquor and signature drink list!
Songkran is a celebration of food, drink and camaraderie in an upscale atmosphere!
Houston, TX 77056
Hours of Operation:
Monday - Friday: 11:00am - 10:00pm; Friday - Saturday: 11:00am - 11:00pm; Sunday: 11:00am - 8:00pm
HAPPY HOUR: Monday - Friday: 3pm - 6pm
Post Oak Blvd
$30 and under
AMEX, Discover, MasterCard, Visa
We will help make your event extraordinary at an offsite location of your choice. Chef Jett and our events team will create a customized menu based on your vision. We also provide bartenders and complete staff to make your celebration or event an experience you will never forget. Our authentic Thai fare and exceptional service are ideal for a wide range of events.
Songkran offers complimentary valet service at dining hours. Street parking is also available right outside the restaurant.
Chef Junnajet "Jett" Hurapan
Bar Dining, Beer, Chef's Table, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
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Songkran Thai Kitchen - Galleria Ratings and Reviews
The waitstaff was amazing. On my first visit recently, I forgot my credit card with the bill after dinner. I returned the next day, and to my surprise, the same waitress recognized me and happily brought my card for me without being promted. And the food was bomb, obviously.
I keep going back for the green curry with chicken and Thai basil. I really should try something new but I just love this curry. Fresh basil, chicken is not overcooked and the curry is flavorful and ever so slightly sweet - I assume from the coconut. Appetizers shrimp cakes were also delicious, not a chewy thing about them. Larb Gai required salt and I would have liked a stronger lime taste but it was still good. Our server was new and very charming so Im happy to forgive the unforgivable mistake of bringing our mains before we were done with the appetizers.
Food was good quality and well prepared. The wine by the glass was excessively overpriced. The meals were also at the higher end of the scale. The casual atmosphere of the restaurant is a nice setting, but it doesn't exude fine dining, as the prices did. I do not expect to return and I can't imagine they will still be in business in a year or two.
This was our first time dining at Songkran and we were impressed in every way. The holiday decor was beautiful, the service was outstanding and every dish we ate was delicious: the heavenly beef and spring roll appetizers and the special noodle entree with duck and the red curry with duck. My husband texted all his coworkers and family who love curry to tell them he had just tasted the best red curry he's had in the U.S. Needless to say, we will be back!
2nd time here. This time during Houston Restaurant Weeks 2016. Great value! Tried frog leg appetizer & was surprised how tasty & juicy. Wagyu beef so tender & flavorful. Ended with sticky rice dessert. All superb. Be warned that as evening progressed & space filled up, noise level increased to almost prevent me & my companion from hear each other. Too bad. But that did not diminish the food experience.
The food was awesome, really good tasting entrees and appetizers (we had shrimps and beef noodles of the Restaurant Weeks Menu). The place is a little noisy, because it is very open (one big room) and dining seating is next to the bar. Also, it was a Friday evening.
Our favorite Thai restaurant in Houston. Fortunately, it is walkable for us so it has become a go to place to have dinner. The food has character...multiple levels of taste. The curry Wagu beef is outstanding as well as the Singapore noodles. Heat is based on 1 thru 4. For those that like taste but not a mouth burning experience...2 is a good number to start with.
Nice wines and ice cold beer to go with the Thai cuisine. If you like last minute choices, dining at the bar is a great option. Nice bartenders and ESPN!
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