Nearby points of interest
Nearby points of interest
About RUBS BBQ Américain - Laval
Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.
Laval, QC H7L 5R7
Hours of Operation:
Sunday - Thursday: 11:30am - 10:00pm, Friday - Saturday: 11:30am - 11:00pm
CAN$30 and under
AMEX, MasterCard, Visa
Bar/Lounge, Full Bar, Outdoor dining, Wheelchair Access
RUBS BBQ Américain - Laval Ratings and Reviews
Very good food, good portions. Good pre-service. After-service so-so. They mixed our food with another table for the doggy bag food (there was a lot) so we had to give it away. The manager gave us a coupon instead. Ask for the doggy bags and pack your food urself as it seemed really complicated for them.
The food is great! Especially the ribs and the pulled pork. As per the service, we waited at least 20 minutes before someone came to see us at our table and that is because my boyfriend got up to tell the manager that nobody came to get our order. After that, we got a good service and the food was great and the manager gave us a small discount.It's not the first time that we visit that restaurant because the food is great. But, I will ask next time not to sit on the bar side because it was the 2nd time that the service was not great with the same server on that side. I would recommand that they have more waiters to serve especially when they have a special promotion.
We tried Rubs BBQ for the first time after hearing their ad on a local radio station. We decided to go there on Sunday and try their ribs special and were not disappointed!!! The pork ribs were fall off the bone, meaty and finger licking delicious! Such a generous portion that we both took half our meal home for later enjoyment. The service was excellent, very friendly and perfectly bilingual. Many who arrived seemed to know the manager and it was a friendly ambiance. We will definitely return.
Nice warm relaxed atmosphere. Food was tasty. I was not happy with my initial menu choice . Brisket was very fatty. Management was very accomodating and allowed me to choose something else off the menu. Fried cool aid pickles were delish. Waitress was very sweet and pleasant. You obviously have to be a meat lover for this place.
As usual. It was very pleasant. The food is consistent and very good. The noise level is not what I would call 'energetic', but frenetic. Thankfully the music wasn't loud. We were able to have conversation at our table. There was one time when the music was so loud, in the dining area, that we were unable to converse easily. A little odd for a dining establishment. I would expect otherwise had we been in the bar side.
Very Happy with the service and attention to detail. Way too noisy.
Placement of tables can be improved upon to give the patrons that want a quieter meal setting. Food was good. Chicken was very tasty, pulled pork very nice.
Brisket was very dry and would not order it again. The ribs were good but I still prefer Bar B Barn ribs. Blooming onion was delicious.
We took the speciality plates : ribs and back baby ribs. The ribs were dry and filled with fat. The baby back ribs were dry and no taste what so ever. We didn't finish our plates because we weren't impressed and we took only the small portion. Baton Rouge is far better.
Service was slow. It took a while until the waitress came the first time. My 3 year old was complaining that she was hungry ... Once she brought us the food she came only at the end of the meal and we were waiting for water refill.
3 of our group of 6 were complaining later that night of indigestion and heart burn.
We won't go back.
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