Nearby points of interest
Nearby points of interest
About Pizzeria Mozza
Pizzeria Mozza is a bustling, urban burst of flavor and color. Open noon to midnight, seven days a week, Pizzeria Mozza is the perfect atmosphere - whether it be a business lunch or late night snack. The wine bar provides a vibrant venue for sampling wines from a list with a selection of Italian wines, but don't forget about the ample offering of antipasti, salumi and pizza.
Los Angeles, CA 90036
Hours of Operation:
Open Daily from Noon to Midnight
$31 to $50
AMEX, Discover, MasterCard, Visa
$12 Valet. Accepts credit cards.
Bar Dining, Beer, Counter Seating, Late Night, Private Room, Wheelchair Access, Wine
Pizzeria Mozza's Jack Warner Room is a rustic Italian wine cellar featuring an extensive family-style menu designed by Nancy Silverton & Mario Batali for lunch and dinner events.
Pizzeria Mozza Ratings and Reviews
When I made the reservation, I mentioned it was for my girl friend's birthday and I didn't think twice about it. After the meal, which, once again, blew us away, the staff brought her a scoop of ice cream with a candle in it. I was so surprised and please that Mozza is so detail oriented. It was a scoop of ice cream but it capped the perfect meal. The server was nice enough to buy us an espresso too. This is why Mozza is our go-to restaurant when we want to break away from our normal routine. Keep it up, Mozza!
The food was tasty. The olives appetizer was heavenly. They are served hot and sizzling. Chopped salad was okay. It has become heavy on the lettuce and light on the salami, cheese and garbanzos :( Pizzas are outstanding! The dough is crusty, chewy and delish! I have had better service here.
My biggest complaint is the LOUD music playing in this high ceiling amplified box. Why? We could barely carry on a conversation.
Otherwise, a yummy place for lunch.
Delicious pizzas. Love the crust! Save room for desserts! The Spice cake and lime cheesecakes delicious and craveable. Only complaint is pizzeria side of restaurant is tiny and they pack patrons in. Tables are crowded together and extremely loud inside so difficult to carry on a conversation but the great food balances cons out.
Food was fabulous. I found the service to be a bit confusing. I never again saw the waitress who took our order, and finally called some else over to get a beverage refill. Since restaurants make large amount of $$ from alcohol sales, I found this rather strange. We'll go back again, but now that I know how they operate, I won't bother waiting for a some to come over and ask if we need a beverage refill. I'll just assertively get someone's attention when we need service.
An absolute must at least once!!! This amazing authentic Italian restaurant is by far the best high brow style low brow eating you'll ever have! An instant LA staple to be sure. If you book a reservation, try getting seated in the Warner room named after Jack Warner himself. It's a more intimate setting and feels like you're dining in an authentic Italian wine cellar.
Awful service!! Have been to the other Mozza restaurants and have never been dissatisfied
with the service. This lunch was such a disappointment to me and my family and we will never dine there again. We were completely ignored for most of the time and got a nasty attitude when we did get someone's attention.
Service was extremely slow since the waitress forgot to put the order in, we waited 40 minutes for food after the appetizers. They did give us complimentary drinks... Food was ok, but not the best pizza I've had...to bad, I think excellent service helps make up for mediocre food.
It's been a while since I've actually eaten at PM and it's so much better than I remember. It's so obvious that absolutely NOTHING escapes careful consideration in this spot. The food, the service, the vibe, everything is just perfect. The bartender, Jason, welcomed us with a friendly chat, some delicious amaro, and a heartfelt handshake. He remembered our names, stopped by our table occasionally, filled our glasses a few times, and even wished us well as he passed us outside waiting for the valet at the end of our evening (remembering our names hours after we sat at the bar). And every single person there exhibited the same sincerity in their interaction and level of dedication to their job. It's truly amazing to see this kind of engagement and so refreshing that it still exists.
The food is out of this world. A burrata special on braised leeks was beyond words. Nancy's chopped salad, meatballs rounded out our warm up. All were exceptional. But the star of this show is the pizza. The red pizzas have the perfect blend of sweet and spicy. The white pizzas are rich and complex. And the crust. The crust. It's perfect. Crunchy but soft. Flaky but chewy. Simple but complex. When you try it, you'll agree that it's the best pizza you've ever had.
It was very delicious, although as an Italian I felt that some elements could have been better. To elaborate the tomato sauce was very thick almost like tomato paste or a marinara sauce. The entrees were simply delicious, and so was the desert. I must say the pizza dough and bread are simply amazing.
Our waiter recognized us right away and we remembered him. His name is Steve and he was awesome! making great recommendations and keeping the banter funny. He would be the reason my wife and I would go and recommend Pizzeria Mozza. Great food, dessert and beer!
I think this is quite possibly the best pizza we've had. All of Nancy's hard work in perfecting this pizza dough has so paid off. It's slightly crispy outside and delectably light inside makes it so incredible. Salads are nice, butterscotch budino is so delicious, don't miss it. Can't wait to come back..
There's a reason Nancy Silverton is a master. Her menu is extraordinary and the food here is delicious. I don't know if there's a tastier pizza in all of Los Angeles, much less the on the entire West Coast, and maybe even the country. And all I can say is, if you're going to get anything here, get the meatballs! They're perfect.
La comida muy rica, pero lamentablemente el servicio muy mejorable. Al llegar no nos dejaron sentarnos hasta estar todos los comensales, a pesar de tener previamente la reserva realizada y garantizada con tarjeta de crédito. Pedimos varios platos para compartir y no supieron distribuirlos correctamente a lo largo del tiempo, trayendo todo a la vez. Además, tuvimos que esperar bastante para pedir la carta de postres ya que los camareros no nos hacían caso.
Un restaurante que merece la pena por lo rico de sus pizzas y postres, pero con un claro margen de mejora en cuanto a servicio al cliente.
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