About Olón - Tropicana Atlantic City

Tropicana Hotel
Brighton and The Boardwalk
Atlantic City, NJ 08401
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The menu at Olón features Chef Garces’ family recipes, with a modern twist, as well as unique takes on time-honored favorites. Traditional features include steamed clams, crab cakes, jumbo fried shrimp, and surf & turf. More contemporary options include wood-fired Wagyu skirt steak, roasted chicken, jumbo gulf prawns, black bass, two-pound lobster and king crab.

Bar Olón serves as the foundation of Olón’s extensive beverage programming, including: a custom, double-sided tap with 16 draft beer selections; 35 beers by-the-bottle; 20 wines by-the-glass; 75+ wines by the bottle and 8 hand-crafted specialty cocktails. A light food menu will also be available featuring ceviche, sandwiches and shareable small plates.

Dining Style:
Casual Elegant

Seafood, Grill

Hours of Operation:
Monday - Sunday
Lunch: 11:30AM - 2:30PM
Dinner: 5PM - 11PM
Bar Olon: 11:30am-11pm daily

Cross Street:
Brighton Avenue

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(609) 340-4050


Parking Details:
Valet or self-parking available.

Public Transit:
Jitney service

Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine

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 (New York Area)·Dined on January 30, 2016

Comfortable, great service and the seafood is fresh. Lobster bisque is fabulous and the seafood tower is very tasty. We have eaten here several times and never had a bad meal.

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