Molos offers guests the freshest seafood available, prepared with uncompromising quality on a daily basis, while embodying the quality and pride epitomized by the generations of fishermen who would gather their daily catches on the docks of the Mediterranean.
Weehawken, NJ 07086
Seafood, Greek, Mediterranean
Hours of Operation:
Mon–Fri 12:00 pm–3:00 pm
Daily 3:00 pm–11:00 pm
Mon 4:00 pm–11:00 pm
Tue–Fri 4:00 pm–7:00 pm
Port imperial boulevard
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Happy Hour Specials
Monday - Friday 4 P.M. - 7 P.M.
Off-site catering is available
Valet Parking available from 5:00 pm
Take the New York Waterway to Port Imperial Ferry Stop.
Take the Light Rail to Port Imperial stop.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Our second-floor Skyview Room is the private dining space that accommodates all groups large and small for any type of affair.
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Molos offers a private second floor dining room that overlooks the New York City Skyline. We can accommodate any size party from 25-160 guests. We specialize in showers, birthday parties, weddings, and business functions.
Molos Ratings and Reviews
We have 2 babies whose a bit loud and cranky since they did not get enough sleep ND wouldn't sit still. I appreciate how the servers expressed a lot of help making us comfortable. It was our first time here and I didn't expect the serving to be huge. Although our winter did asked us if we wanted to have our food served for sharing, that should give us a hint. View was great! Definitely coming back.
Normally Greek restaurants are lively, staff passionate and willing to explain their food with great suggestions! This restaurant should frankly be shut down. We had a server who didn't know how to take an order, get a drink from the bar, did not know that a steak is served with a steak knife! You can't blame him too much as the management must be very very poor! A lady manager came in the end and somewhat redeemed an awful experience to one where at least someone knew what they were doing! I suggest overhauling the restaurant altogether...the management must go! The experience was so poor that is's a never again visit at least in it's current state!
Unfortunately the very impressive waterfront views of NYC cant be fully enjoyed because the food is very average at best. Service also feels very rushed for a setting like this. Bar scene is non-existent on a Saturday night in the peak fall season. They don't compare to NYC Greek restaurants and lacks any vibe whatsoever.
Fourth time coming to this restaurant and what a disappointment:
1) Reservation was made for 8pm but we were not seated until 9:10pm. I know flights get overbooked, but restaurants too?! Come on!
2) Some older dude (Manager I assume, from the way he was behaving and from the fact he was the only one wearing a suit) made quite loud comments on two women kissing and cuddling upon their exit from the restaurant - pointing fingers at someone is RUDE, whether gay or straight. People like that should not be working in client-facing roles. That same gentleman sat us down after we waiting for over an hour for our table, not apologetic whatsoever. I was quite stunned actually. Hostesses were great, definitely out of their comfort zone and overwhelmed, but at least they apologized on multiple occasions.
3) Food is average. I travel to Greece and the Arctic a lot and spoiled by delicious food; $65 for a black seabass we had was an overkill. The fish was not worth the price. Fries were soggy and overcooked.
4) Cocktails are mediocre, I guess OK for NJ standards, but if you are putting Manhattan price tags then the quality should live up to it.
Great views, that's about the only positive thing I can say about this place. Shame.
Table for two booked on line with Molos web site for 7:30 pm.
We arrived on time were told we need 20' to have your table ready.
Table was ready at 9:30 pm. Nice isn't it?
Ordered grilled fish with grilled vegetables
Vegetables alright but no olive oil!!??
Tired to request so I left it this way.
Fish was over cooked.
55 each no tip add of course.
Nevertheless place is very nicely located but needs a new manager.
Let's see how they react in the next weeks.
The experience would have been great if we didnt have to wait over an hour for a table despite having a reservation. The hostesses had no clue when a table would be ready and didn't really care. A better establishment would have given a complementary drink. We eventually gave up and just ordered food at the bar.
Decided to cross the Hudson from NYC into Jersey to give Molos a try. Northern ,NJ has some very fine dining spots well worth the bridge and/or tunnel trip. Unfortunately Molos is in my opinion not worth the trip. The service was slow no very slow, it took an hour for our food to arrive and when it did there was nothing spectacular about it. The music was load and all though the view is very nice the place itself does not have any ambience to it. I will not be going back but I also wont hesitate to venture out to Jersey for good food!
Very Poor management ...confused now the clouds Hostes ...disorganized lazy busboys and overwhelmed front-house manager ...ok waitstaff ... noise level was loud ...atmosphere was nonexistent...same as in a mense hall .... is the only greek restaurant I've been with live jazz music :( on Sunday they don't serve the regular menu of a greek restaurant, but they serve only brunch menu , like all the other 20smth restaurants in the area👎... and to top it all off...although we ordered from the brunch menu ...it took 1:15hr for food to arrive.
The only good thing this place has is the view of the city.
The rest needs major improvements.
This may not have been their usual atmosphere (a wedding upstairs) but it was so noisy you couldn't hear yourself think, let alone speak with the person next to you. Food was ok, nothing note worthy, grilled prawns were over cooked, crab cakes tasted like they had too much mayo and the snapper was dry. The dining room was lovely for it has the typical Hudson River view of NYC - striking.
New server but inexcusable service considering high end establisment. Totally inexpericed, brought rose wine instead of pinot, you dont even know the color???Expensive fresh fish so expect the best, got much less. Sea bass $62 (for 2) was 1/2 filet ea, some bones, and while flavorful was overcooked. Grilled vegs were too charred to enjoy. We left them but no none asked if wanted something else nor were they taken off bill. Long wait despite being later in evening with waning patrons. Love the view, wish we got our moneys worth. $140 for 2, 1 app, 2 bass dinners, 3 glass wine, no dessert.
We were very disappointed. The food was very ordinary and overpriced. Service was slow, had to ask 3 times for bread and our dinners took a very long time to come out. In fairness to our waiter, he was trying his best but there was a private function going on downstairs and they were obviously short-staffed and I'll-equipped to handle additional diners upstairs that were not part of the private party. We were a group of 3 sandwiched very tightly between 2 large groups and the noise, coupled with the poor acoustics, was deafening, very hard to have a conversation, which I hate. When I go out to eat with people, I want to be able to talk to them. The waiter brought us complementary dessert to compensate for the rest of the evening, and the dessert was very good, definitely the best of the food. There was nothing really appealing otherwise but the view. Eat somewhere else for a lot less money and take a free walk along the water if you want to see the view. Wish I had done that!
Came here for our daughters 17th birthday on a recommendation of a friend. It was wonderful!!! The view is amazing! The owner is very friendly and was making sure everything was perfect. We are Greek and it's very hard to find good fresh Greek food and fish and Molos was delicious. We will definitely return!!!
Was in Weekhawken for a night cruise that got cancelled. Found this restaurant by accident after some navigation issues trying to get back home. The view is amazing, really romantic. My letdown was with service. Upon walking in without reservations, the FOH explained to us that the restaurant was extremely busy and that we would need reservations, but that we could try eating at the bar or in the lounge area. We ended up leaving to check out the view of the city. While outside I made reservations via OpenTable for an arrival of 15 minutes later. We went inside and a different FOH greeted us and sat us promptly; so much for being busy... The servers were attentive and friendly. However, food took forever to come out. The five tables surrounding our table all received different courses of their meal throughout the night while we waited for our one lone starter and grilled lobster as a main. One of the tables next to us was a large party of more than 10 people, they came in after us and finished before we finished dessert. Grilled lobster shouldn't take that long to cook. The server gave us comped dessert wine, possibly to make up for the long wait time?
Great place for a view of NYC (it's right on the waterfront). I think the fish and seafood are the best. We had the pulp, lobster ravioli, and the greek dipping sauces for appetizer followed by a Greek salad, and then our main entree (Lavraki) which is Bronzino. The fish was my favorite, delicious. This was my 2nd time there and we enjoyed it although it was a bit of a cloudy day.
The food was pretty good but expensive. Some items were not available which was disappointing. We were a group of 10 and our meals came out at varying times. One meal was so delayed that the waitress offered a free drink or dessert which was appreciated. Staff was very nice but the kitchen was ridiculously slow and the place was only half full. Views were lovely, perhaps its better just for a drink.
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