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Crady's Eclectic Cuisine on Main

4.6
4 reviews
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$30 and under
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Low Country
Top Tags:
  • Fit for Foodies (4)
  • Great for Lunch (3)
  • Neighborhood Gem (3)

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About

Crady's Eclectic Cuisine is located in Conway, South Carolina and operates as a small-town bistro with big-city flair. Lunch is served every day of the week, with brunch served on Sundays. Crady's Eclectic Cuisine is known for homemade desserts, custom baked cakes, fresh food and catering.

If you stop in for lunch at Crady's Eclectic Cuisine, you will find an expansive menu to order from. Start with an appetizer, such as the pickle fries or seared roast beef on crostini. For the main course, the French dip, Crady's fried green tomato BLT, blue cheese bacon burger and linguine with parmesan cream are all great options.

Dining Style
Fine Dining
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Cuisines
Low Country, Fusion / Eclectic
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Hours of operation
LUNCH
Monday-Saturday
11:00am-3:00pm

BRUNCH
Sunday
11:00am-3:00pm

DINNER
Crady's will serve Dinner*
5:00pm -8:00pm
*When Theate of the Republic is in session only

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Phone number
(843) 248-3321
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Neighborhood
What People Are SayingWrite a review
Overall ratings and reviews
4.6
  based on all time ratings
4.6
food
4.8
service
4.6
ambience
Noise · Quiet
100% of people would recommend it to a friend
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DARS (Charleston)
4.0
Dined on August 30, 2014

We enjoyed luncheon at Crady's on Main prior to a matinee performance at Theater of the Republic directly across the street from the restaurant. We were greeted pleasantly by the hostess and seated almost immediately. Service was prompt, efficient and friendly from start to finish. We were attended to by at least two of the waiters, as it seemed they do for every table. The food was very good, the portions large. One of us had the crab cake meal, the other the crab cake small plate, both excellent. One of the waiters must have overheard us talking about the other's birthday on this day, because she presented us with a complimentary dessert. A nice touch.

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heatherbgale (Charleston)
5.0
Dined on June 30, 2014

I have been enjoying lunch at Crady's for many years and it is always delicious. Ms. Barbara and her family are always serving up great food with a side of love. My favorite is the Crady's salad.

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GinaP (Atlanta)
5.0
Dined on December 12, 2013

We happened upon Crady's literally by a GPS' direction to a place that did not exist in Conway.
The staff, service and food were magnificent! From appetizers to dessert - some of the best food we have ever had. The shrimp and grits and creme brulee are a must! The only bad thing is they are a six hour drive from Atlanta.

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Janet (Charleston)
4.0
Dined on November 21, 2013

Our group was impressed by the very creative and attractive decor in this small restaurant!
The entrees were generally very good, but the dessert I had, although extremely cute - a peach made of two sugar cookies put together with preserves as the "seed" inside and decorated appropriately on the outside - was a bit dry. Another one in our party switched out her dessert and was happy with the second choice. I would prefer fewer dessert choices with more quality as far as the desserts... the "less is more" idea!
We lunch out once or twice a month somewhere in the area and enjoyed the ambiance of this cute little venue!

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Hours, Transportation, and Details

Dining Style
Fine Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Low Country, Fusion / Eclectic
icon/ic_clockCreated with Sketch.
Hours of operation
LUNCH
Monday-Saturday
11:00am-3:00pm

BRUNCH
Sunday
11:00am-3:00pm

DINNER
Crady's will serve Dinner*
5:00pm -8:00pm
*When Theate of the Republic is in session only

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Dress code
Smart Casual
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Price range
$30 and under
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(843) 248-3321
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Catering
Crady's Eclectic Cuisine on Main caters weddings, rehearsal dinners, and other events. We make BEAUTIFUL wedding cakes that are THE BEST that you will find ANYWHERE! Each cake is baked by Barbara and "Hand-Crafted" by Les - from sheet cakes to 4-tier cakes and fondant cakes to whipped topping cakes. Your wedding cake will be not only spectacular looking, but spectacular tasting as well! Please contact us for pricing and/or to schedule an initial consultation and sample cake tasting.
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Executive chef
Nelson Yarrison
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Delivery, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access, Wine
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Special events & promotions
Baker Barbara will be offering Cooking Classes on the last Tuesday of each month where you will learn a new technique each month.

All classes will be interactive AND you will be able to take your accomplishment home to enjoy:)
The class will be $40 per person and we must have 10 people for the class to "make".
A credit card will be required upon booking of the class and will only be charged if you do not show up for your reserved position.
Subjects may be due to change, so please call 843.248.3321 for more details.