Nearby points of interest
Nearby points of interest
About 3SIXTY Bar / Bistro / Market
Dine at our new restaurant, 3SIXTY. An all-in-one dining experience, it incorporates quick food for the traveler on the go in 3SIXTY Market, 3SIXTY Bistro for those wishing to dine on delicious and creative cuisine, and 3SIXTY Bar for those looking for a more social environment. Without sacrificing flavor, 3SIXTY focuses on health-conscious food that blends local ingredients from the San Francisco Bay Area that are sure to please any palate. You can choose the way you want to dine based on your mood and schedule at 3SIXTY.
Burlingame, CA 94010
Californian, Bistro, Comfort Food
Hours of Operation:
Breakfast is available daily from 6:00am - 11:00am; The Ala Carte menu is offered until 10:00am and the breakfast buffet until 11:00am. Lunch begins daily at 11:00am and served until 3:00pm. Dinner service begins at 5:00pm and ends at 10:00pm daily ;
It's important to note that the breakfast buffet will be subject to closure due to business volume when applicable. Please check for specific lunch or dinner availability by making an advanced reservation.
The Bar offers daily service from 2:00pm - 1:30am. A late night menu is offered from
10:00pm - 12:00am daily.
3 SIXTY MARKET
The Market offers daily service from 5:00am - 9:00pm
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
We offer complimentary self-parking validation for up to 3 hours.
Free Shuttle from San Francisco Airport to the Hyatt.
Private Party Facilities:
Our private dining room provides a beautiful wooden communal table and stunning chandelier. The room has sliding doors which provide privacy for comfortable dining experience.
Private Party Contact:
Shannon White: (650) 347-1234 ext. 2753
Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
3SIXTY Bar / Bistro / Market Ratings and Reviews
I made a reservation for husband's birthday brunch for 10:30am, however they only have a breakfast buffet available from 10am to 11am. The breakfast buffet wasn't special enough to host a birthday celebration at. Unless you are a hotel guest, I would not recommend having breakfast here.
I was disappointed in the food. When I read online about the Farm to Table menu I expected fresher, healthier food. I am on a restricted diet. The wait staff did their best to accommodate our table, though the fries were nothing extraordinary (nor "waffle fries" as menu stated), the were soggy, limp and a bit greasy. I made this reservation as we were dining after our all-day conference with Apex Energetics. Next time I will probably go off premises to another restaurant for dinner as there are so many other healthier choices in the bay and city.
Restaurant was recommended to me by a friend and I went there alone to celebrate my 72nd birthday. Had 2 excellent dishes noteworthy: Seared Ahi Tuna appetizer with 2 sauces and the Pièce De Résistance was the Cedar Roasted Salmon. I thought it would have arrived on a cedar plank but much to my surprise, the salmon was completely encapsulated and baked in a thin cedar wrapping. After untying it (like your shoelace) I found the salmon to be moist and delicio. Waiter was very attentive and pleasant and not overwhelming. Terrific dining experience, sums it up :-)
3Sixty decided to open for Easter Brunch. We have to take advantage of it. The food and service were amazing. The decor for Easter was perfect. The Easter Bunny was on site for photo ops.
We hope that they will decide to bring back Sunday brunch on a weekly basis. We really enjoying coming here.
I loved everything about this fine new Hyatt Regency restaurant. The menu is filled with delightful items and the wait staff and hostess were very friendly and responsive. Our hamburger, fish tacos and wine was superb. Our waiter, Drew, was very responsible and I appreciated his recommendations and can do attitude. He was friendly, yet professional and efficient. Our experience here really was spectacular and the food in this new and creative restaurant, truly amazing. Drew hit it out of the ball park. Job well done.
Well prepared and presented food, quality ingredients (ahi was perfect), Very friendly wait staff. They didn't have my 1000 point reservation but said they'd fix that. (I will check that next). Some wines were crazy expensive ($22 for 5 oz.!), but less expensive options were pretty decent vintages.
Celebrated Christmas lunch at noon. There weren't many patrons. Our waiter did not check on us and it literally took an hour to get our meal out. The soup and salad did not come before the meal. The food was cold - including the soup, and the prime rib was overdone. I understand it was a holiday, but The Hyatt standard was not met all. Very disappointing as this should have been a celebratory and memorable part of the day.
Late night dinner in a hotel near the airport usually isn't a good thing, but this meal was remarkable! The four of us each found something different and unique from fish tacos (a little fishy), veggie hamburger-- whoa--so good, Salad and Chicken. I'll certainly stay at his hotel again!
My table was a party of 10. I wish i knew it was a hotel in advance so I wouldn't have gone but that is my fault. The service was mediocre . The lady helping us had a face of dissatisfaction. The food I guess was a mixed batch. My brother in law and I ordered the ahí tuna sandwich. That sandwich was drier than the Sahara desert . It is ok for regular dinning but if you are looking for ambiance and a place for a younger crowd than this is not the place. I'll keep trying new places.
The service needs lots of improvement. Our server seems to not remember the order while he was taking it. Didn't check on us enough so we had to call other servers to assist us. Service was very, very slow. Food is just ordinary. My boyfriend had the burger & the patty is not as generous as expected. The salad dressing for my salad was quite salty that I requested they replace it. Then it just took forever to get the replacement that I ended up not eating it. My salmon that came as an add-on with my salad was bland - not seasoned. Will have to think about going back. I feel it's an awful value for our money. The place got a nicer look but the food is so much less to be desired.
This is a new add to Hyatt Regency near SFO airport. The receptionist seems to be a little bit cold. I would prefer they do a better job welcoming diners. The bar area is right next to dining tables, which can be crowded/loud at times. My first time experience is average. If you are looking for a convenient location within the hotel for a quick bite/drink, you are at the right place.
Super disappointed in this dining experience. For the amount of money spent there you would think it was a hot spot with EXCELLENT service. I experienced the exact opposite. We were greeted by a really friendly and customer service oriented hostess who immediately took us to our table and said that a server would be with us immediately. The server that was in our area walked by us 5-6 times and even looked at us 2 or 3 of those times. But NEVER stopped to say, " I will be right with you, or someone will be with you", she just looked and kept walking. This was a 9:45pm reservation, we saw more people come to sit down who were immediately being served by this waitress who continued to walk by us. Finally I turned around to flag down another server and that server either didn't hear me or wasn't acknowledging me BUT the 15 year old girl who was at the table she was helping let the server know to come and help us. I thanked her for the help but WHY does a 15 year old have to let an adult server (which is their job) know that a family of 3 is sitting there for 15 minutes without water, or even ONE server coming by to acknowledge us. Finally after 18 minutes of sitting there and the helpful 15 year old Erika came to the rescue. I would of left if we weren't trapped at the hotel and it was so late. The food was typical hotel food and the rest of the service was fine, but the 18 minutes from the minute we sat down to when we were finally helped left a bad taste in my mouth. Completely unacceptable of a restaurant at a Hyatt hotel.
The next morning I had met a childhood friend at a Denny's (which I NEVER go to) and had WAY better service there than this establishment and the bill was 5x's more at 3Sixty.
We had a wonderful waiter named Drew. He was friendly, and really went the distance to insure our gluten-free food requirements were handled with utmost care by alerting the manager and kitchen staff, and following up. He made our dining experience very pleasurable. The kitchen staff seemed to be very conscientious about our food prep and provided great substitutions to replace gluten items with non-gluten ones. We enjoyed our lunch very much. We'll probably return for that chocolate decadence cake that we were too stuffed to order this time around. (Smile)
Brunch was cancelled on the morning of the day of the reservation without explanation. Nice birthday present for my wife. And we paid $6 for parking for the 15 minutes it took us to find out. They left a message on the phone ... but I am not looking at my cell phone all the time. It would take a lot to get me back to Hyatt anything.
Nice, quiet setting for lunch in the atrium. My only complaint is that they need to do some cleaning. The cloth chairs need a good steam cleaning as it looks like they haven't been cleaned in quite some time. But nice place to go when you want a peaceful atmosphere and quiet enough that you can easily hold a conversation during your meal (something that is sorely lacking in so many restaurants). Good food and good service as well.
Brunch was our one exposure. Meet's my bang over buck test. Nice inside dome. It's a cross current of convention people staying at the hotel and locals with large parties. You can fit in, but make a reservation. Wait staff has been handling this crush for so long they seemed mechanical, but you shouldn't expect it to be an elite restaurant of downtown SF. That said, I will go back when I have guests.
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