About Quattro - Four Seasons Hotel - Houston
A warm, inviting retreat in downtown Houston’s business and financial districts, Quattro’s focus is contemporary Italian cuisine served by attentive restaurant staff. Chef Maurizio Ferrarese brings modern, ingredient-driven cuisine from his native Italy, expanding the scope of Houston’s exciting food scene. Open for breakfast, lunch and dinner daily and Sunday brunch, Quattro’s menus are vibrant and alluring. Join us for great food, exciting wines and lively atmosphere in downtown Houston.
Quattro accommodates 195 diners in the bar, dining room and four of the unique private dining rooms.
Hours of Operation:
Monday - Friday: 6:30am - 11:30am, Saturday - Sunday: 7:00am - 11:30am
Lunch Daily: 11:30am - 2:30pm
Dinner Nightly: 5:30pm - 10:00pm
Vinoteca Nightly: 4:00pm - 10:00pm
Sunday Brunch: 11:00am - 2:00pm
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
No live entertainment
For any Catering inquiries please call our Culinary Event Coordinator Andrea Garza at (713) 652-6247 or via email: Andrea.Garza@fourseasons.com
Hotel Parking available and parking validated with stamp from Quattro. Parking Validation $4 during the day and $6 for dinner.
GreenLink: Runs Monday through Friday from 8 AM- 5 PM with drop off on Dallas Street.
MetroRail: Main Street rail with stops between Lamar & McKinney
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Special Events & Promotions:
For any Special Event inquiries please call our Culinary Event Coordinator Andrea Garza at (713) 652-6247 or via email: Andrea.Garza@fourseasons.com
Four private dining rooms, Vinoteca and the main dining room are available for exclusive events, accommodating parties of four to 195 guests. The perfect place to enjoy an intimate dinner or celebrate a special occasion, each room is also fully equipped for business meetings including audio/visual.
Quattro - Four Seasons Hotel - Houston Ratings and Reviews
As veterans of many vacations in Italy, ...
As veterans of many vacations in Italy, we left Quattro feeling literally as if we'd been to Italy for an hour. There is some seriously great work in the kitchen...we had the strozzapreti and lasagna, and both were among the best we'd ever had. Amazing. The dessert blew us away, the pompelmo e aperol...refreshing and memorable.
Our best experience in fine brunch dinin ...
Our best experience in fine brunch dining in Houston! This place isn't for every Sunday brunch, but for a special treat. It is expensive, but well worth the cost! Many, many food choices on the buffet, food was exceptionally fresh and delicious, wonderful bloody marys and mimosas. The service doesn't get better than this. Loved it!
Waiter was most helpful, solicitous but ...
Waiter was most helpful, solicitous but not clinging, never rushed us. He made superlative suggestions that pleased each of us, including an outstanding wine. The food was outstanding, beautifully presented, uniquely prepared. Pasta was especially good, and desserts were simply phenomenal, especially the tiramisu prepared table side. This restaurant
is a real gem!
Like the fine wine they serve, better with age!
Unfortunately, it's been 10+ years since my last visit to Quattro...I moved to NC from Dallas and haven't been back to Houston. My loss, because the food, ambiance and service have only gotten better. We had a fabulous meal, with all aspects of the experience 10/10! Must tries are the tableside Tiramisu and the Strozzapreti Caserecci (short rib ragout and pasta)...outstanding! We tried the Cain Cuvee blend and really enjoyed this medium bodied, Bordeaux style blend.
I have dined at Quattro quite a few time ...
I have dined at Quattro quite a few times. The buffet is better than most. However I gave a rating of three this time as the restaurant did not disclose the price for Mothers Day brunch. If I had known that they would double the buffet price just for today, I would not have kept the reservation. $100 for salami and dumplings is outrageous.
Easy Sunday Morning
This was our first visit to Quattro and we decided to try the brunch. We were a little overwhelmed at first, with so many options. My husband thoroughly enjoyed the sous vide egg with caviar and the seafood/ceviche station the best. I enjoyed the antipasti, salad, and dessert bar the most. The entire staff was kind and attentive. We will be back!
Very good food. Impeccable service. Accommodating of a food allergy. What I call a "good buy." Expensive enough that food is carefully prepared and high quality. Reasonable enough that a business professional can go and enjoy without feeling like it has to be a special occasion. Strong A.
Enjoyed a business dinner with a small group. Everything was wonderfully prepared & presented, and the service was spot-on. The special was ravioli filled with short ribs, in a mushroom sauce. Very nice. Another had the Osso bucco & raved about it. Desserts were quite nice as well, ice cream with espresso; panna cotta.
The Sunday Brunch is awesome!
The brunch at Quattro is something special. The buffet includes just about anything and everything you could hope for. There are appetizers, breakfast items, caviar, seafood, veggies, assorted mats and yummy desserts. Just make sure to request a table that is ACTUALLY in the restaurant or you might get seated in an adjacent, nondescript banquet room.
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