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Party Size
For 2
7:00 PM
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Booked 7 times today
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Province Urban Kitchen & Bar

436 reviews
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$30 and under
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Top Tags:
  • Creative Cuisine
  • Pre/post Theatre
  • Special Occasion
Province Urban Kitchen & Bar, located at the corner of Central and Van Buren in downtown Phoenix, is a modern American restaurant with cuisine inspired by traditional dishes and seasonally fresh ingredients.

Province Urban Kitchen & Bar has a large focus on Craft Beer, and rotates 16 craft draft taps frequently to ensure that we are able to showcase the best of what Arizona & the region has to offer.

Visit us at Province to enjoy breakfast, lunch, brunch, happy hour or dinner any day of the week. Or simply join us for a handcrafted cocktail at the bar, or a local craft brew on the patio. We look forward to seeing you soon!
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Private dining
Dining Style
Casual Dining
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American, Contemporary American, Comfort Food
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Hours of operation
Mon–Fri 6:00 am–11:00 am
Sat, Sun 7:00 am–2:00 pm
Mon–Fri 11:00 am–2:00 pm
Daily 2:00 pm–11:00 pm
Daily 4:00 pm–10:00 pm
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Phone number
(602) 429-3600
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Marco Garcia
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Evade Predictability. Come to Province to plan your next great party, where the food, service and setting combine to make your event exceptional in every way. Clean lines with modern edges make this a perfect choice for any business or social event. Our menus will please your guests, and we will please you with every attention to detail. The entire restaurant may also be available for larger private events. Please contact: Melissa Balthazor at
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Cross street
Van Buren and Central
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Parking details
Valet parking is offered for every meal period. The Valet desk is located on Central Avenue just twenty feet north of Van Buren. Valet parking is complimentary during the first three hours. Arrangements can be made for extended parking if you are planning on attending a Theater Production or Sporting Event.
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Public transit
Adjacent to Phoenix Metro Lightrail - Van Buren and 1st Ave (Southbound) or Van Buren and 1st St (Northbound) stops.
Bar/Lounge, Beer, Cocktails, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Private Dining

We have three options for more intimate dining experiences that allow you to create a more private event for your guests.

View Private Dining Details


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Fri - Sat 4:00PM - 6:00PM

What 436 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
Noise · Quiet
83% of people would recommend it to a friend
  • 5
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vipMarathonMan (Phoenix)
4.0  Dined 6 days ago

Good location for pre-show dinner. Valet parking for three hours is covered with validation. Great value.

As for the dinner, we both enjoyed the healthy trout, accompanied by a good Chardonnay that was on their happy hour list.

The dessert of bananas, rum ice cream and toffee was a great finish.

OpenTable Diner (Phoenix)
3.0  Dined on February 14, 2018

Food was good but very small portions (Valentine's Day Menu) for price. Menu said that we would receive champagne toast but did not receive this.

MMcKinley (Phoenix)
3.0  Dined on February 9, 2018

The service was excellent. Our appetizers were husband got the tortilla soup and watermelon salad and I got the downtown salad. Our entrees however were just about inedible. We both ordered the filet by recommendation of our server. It took about 30 minutes, was cold and 3/4 fat. The cauliflower patty the steak sat on had good flavor but both our steaks were terrible.

OpenTable Diner (Denver)
2.0  Dined on February 8, 2018

Menu looked to be appetizing however be serving size was incredibly small. I would advise against anyone taking a meal at this restaurant. Considerably overpriced for the slow service.

OpenTable Diner (Phoenix)
5.0  Dined on February 3, 2018

The menu is not extensive, which seems a good thing, as they kitchen can do a good job on each item. I like the variety of options, even with a menu that is not long.

The wine list is very good, and one can enjoy indoor or outdoor dining.

vipHungryman (Kansas City)
5.0  Dined on January 29, 2018

Everything we had was delicious, from the Sea Bass to the Cauliflower Steak. Highly recommend...

OpenTable Diner (Atlanta)
5.0  Dined on January 27, 2018

Very attentive service and fantastic food! A big thank you to the kitchen and service staff for an outstanding and memorable experience.

carstat (Cleveland)
4.0  Dined on January 23, 2018

Was there before a performance at Herberger. We were dressed up. Some patrons were in jeans and even shorts. This is a classy place with an upscale menu. Think they should consider a dress code.

vipLOMax (Portland)
5.0  Dined on January 20, 2018

Great menu. Awesome food. Quiet. Excellent service. Close to a lot of cultural and sports attractions.

JoePM (Phoenix)
5.0  Dined on January 13, 2018

We had a wonderful meal and the service was great. I would recommend to those looking for something special downtown Phoenix.

Molly (Phoenix)
5.0  Dined on January 12, 2018

First time diner at this restaurant. Staff was friendly, attentive and personable. We went for an early dinner pre-theatre. I did not care too much for the beer/cheese fondue appetizer. The bread they served with the appetizer was great, however I was not a fan of the particular cheese in the fondue. Our order consisted of the Trout and the Sea Bass. Both excellent choices. Drink pours from the bar were generous. I noticed an ample amount of seating outside and I will be back to take advantage another time.

OpenTable Diner (Phoenix)
5.0  Dined on January 12, 2018

Very nice restaurant. We really enjoyed the food, and the service was great

Derrick (Phoenix)
5.0  Dined on December 31, 2017

The overall experience was amazing. My girlfriend and I went for New Years Eve dinner and the food was perfect. Oliver was our server and took care of everything we needed. Great recommendations and great service.

OpenTable Diner (New England)
4.0  Dined on December 31, 2017

Good service!

MaryB364 (Phoenix)
4.0  Dined on December 31, 2017

We have eaten here before and have always enjoyed it, so we were comfortable reserving it for a dinner post-theater with friends on New Years Eve. They had a pre fixe menu, but were happy to let us order off the regular menu. We weren't hungry enough for the amount of food on the pre fixe. We were very happy with all of our selections. Our waiter and all staff were very attentive. The environment was not too noisy and was very conducive to conversation. The fondue appetizer was delicious, and I would recommend that. Two of us ordered the trout, and it was prepared perfectly, very good. One of us ordered the sea bass and was very pleased. My husband and I shared the rice pudding for dessert, which was quite a substantial portion, and I would say the pudding was fine, but will probably not order that again. All in all, a very good choice for dinner after a show in downtown Phoenix and will still recommend Province to others and will be returning.