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We were a party of three couples and all enjoyed their orders. I had chicken caprese and it was great. My sister-in-law shared a taste and declared she would order that next time in. We also went at the time of a Frank Sinatra imitator; he was excellent, but really, Frank would not be working in a polo shirt! MoreOpenTable Diner -
Outstanding new restaurant in the Philly scene. Beautiful re-do of the former Smith and Wollensky space, much more intimate and glamorous. Food was delicious, service was wonderful, prices very reasonable. Bar area is set out romantically, low lights, lots of sofas and lounges, seating can be a bit too close to eachother. MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Philadelphia's best restaurants based upon thousands of OpenTable diner reviews
Another fabulous experience at vernick. We asked for chef's choice and left with our minds and palates blown away. Our server was both helpful and knowledgable in addition to being very personable. We look forward to our next experience at vernick! MoreOpenTable Diner -
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If you're looking for a venue that has what you need, look no further than 7165! A bar, restaurant, and music venue, 7165 will satisfy your appetite for fine cocktails and craft beer, fresh cuisine, and fun! Located in the iconic Mt. Airy neighborhood of Philadelphia, 7165 is your destination for happy hour, casual and formal gatherings, business meetings, sports viewing, live music, dancing, and more!
Come stop by, we'll be waiting for you!
Mi Lah Vegetarian opened its door in October 2008 and proudly serves local, seasonal vegetables, forward vegan food. "Mi Lah" originates from the Indian Buddhist (Maitreya) word that denotes nature, harmony, happiness, kindness, and mercy and we strive to embody these principles through our work. We aim to fill the need for healthy, whole and delicious vegan cuisine in our neighbourhood as well as to be a friendly and active members of our community. Our menu features fruits and vegetables from local farms instead of heavy sauce and substitutions. We use the finest and freshest ingredients to offer an international array of dishes fit to impress the most sophisticated vegan palate.More
TGI Fridays has been living the weekend since its doors opened in 1965. Today, there are over 900 restaurants in 60 countries offering delicious food and legendary drinks, all served in the spirit of Friday. We are proud to bring people together for brunch, lunch, dinner, late night, and everything in between. So when we say "In Here, It's Always Friday" we mean it. More