About Peller Estates Winery Restaurant
Located in the heart of Peller Estates Winery, this fine dining experience offers inventive regional cuisine paired with Peller Estates award winning wines. Executive Chef Jason Parsons works with our winemaking team to showcase wines in his seasonally evolving menu.
The restaurant was recently awarded the highest possible rating for food Extraordinary by Zagat readers.
Please see our website for a fantastic array of signature culinary events that will be held at the Winery. www.peller.com
Hours of Operation:
Brunch: Saturday & Sunday 11:30am-2:30pm
Lunch: Daily: Monday-Friday 11:30pm-2:30pm
Dinner: Daily from 5:00pm-8:30pm
CAN$51 and over
AMEX, MasterCard, Visa
(888) 673-5537 ext. 3
Banquet, Chef's Table, Fireplace, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
We offer guided Winery Tours, Tasting and Educational Wine Events. Hands-On activities may also be added to a day in Wine Country. Groups may dine in a variety of private settings, enjoying the best of Wine Country Cuisine matched with premium Peller Estates Wines.
Peller Estates Winery Restaurant Ratings and Reviews
We went for the 5 course tasting menu wi ...
We went for the 5 course tasting menu with the signature wine pairing. The entire experience was great- from a comfortable table close to the fire, to FANTASTIC service and a delicious meal that was expertly paired with their wines. Both my husband and I are foodies and he has worked in the food and wine business for years, and both of us were very impressed. We had several dishes and flavor combinations that we would not have typically ordered, but they worked perfectly! Also, none of the dishes that were part of our tasting menu were listed on the menu, so it was nice to have a surprise every course, plus see the creativity of the chef.
The only negative I can say is that we were the only diners...which is something i usually HATE, but they did a great job with the service and music so that you really did not feel uncomfortable or rushed at all. Worth the drive, worth the price, great experience overall.
4 of us went for dinner on our way to Cl ...
4 of us went for dinner on our way to Cleveland for the weekend. It was a little off the highway, but the food and wine certainly made the detour worth it.
The Lobster Linguine and the Gnocchi were the two dishes we tried - 2 of each. Both were delicious. The wine was reasonably priced and enjoyable.
Lovely aesthetic and friendly staff.
Disappointing service! We are regulars ...
We are regulars at Pellers and are also wine club members. We decided to try their Fabulicious menu and although the food was good, the service was not.
Our server grunted, he never welcomed us or said hello. Never once smiled.
We had to ask for a glass of Ice Cuvée that is offered to members. He responded with a shrug, saying "I can give you a taste".
We have always had excellent servers over the years and we hope this is a one off. If not we will be canceling our wine club membership.
This was our first experience dining at ...
This was our first experience dining at Pellers Winery. We have been to a few events hosted at your lovely winery including tours and Peller Food Trucks. Our lunch was delicious and we thoroughly enjoyed the ambience and the courteous wait staff. We will certainly recommend Pellers for lunch and dinner to our friends. Thankyou so much for making it such a wonderful date.
Judi and Dwayne Yeager
Three of our group were satisfied with t ...
Three of our group were satisfied with their meal although my rissoto had rice which was not completely cooked.
The two people who ordered hamburgers with fries had to send the order back. The buns were dry, the beef patty tasted like store bought frozen patties & the fries were obviously limp & soggy.
Previous experiences have been much better. As a result I don't feel that I could recommend your restaurant again.
We booked lunch for fabulicious event. T ...
We booked lunch for fabulicious event. The restaurant was 50% full and even though there were lots of empty tables, we were given a table right next to the servers work station and kitchen. My husband faced the wall. It was very disappointing. We moved ourselves down to a table not next to workstation but it was only marginally better. The service was efficient but rather cold and impersonal. The food was fine but not to the standard that I expected. The cauliflower soup was bland. The trout was good. The desserts were good but not great.
The food was awful. We were supposed to ...
The food was awful. We were supposed to have lobster with our meal, but it was a chopped up mess of some kind of fish that smelled bad and tasted worse. The vegetables were not cooked, and the steak was tough. I do like the atmosphere, but I also like to have a good meal. Two years ago, the lobster was real, and the food was good. I have had a couple of really great experiences in the private dining room, but the other meals were nothing to brag about.
The fabulicious lunch was excellent. Th ...
The fabulicious lunch was excellent. The skin on the trout we usually do not eat but this was crisp and very flavourable. The pasta dish was excellent which is unusual for us as pasta is not a favourite when out as it usually does not have good flavor but this one left a flavor I would go back for. Added the poached lobster to the pasta and shared with the other person. A very good amount for the extra charge. Desserts were of the right size and very good.
The only draw back was the service. The young man waitering was not very attentive and difficult to get service from him but another waitress noticed stepped in and took over. It was at the end of the lunch hour and they were busy setting up for dinner and he must have been in a hurry to get done and finish his shift as he dropped food and than totally ignored us as we were trying to get his attention for the cracked pepper-no pepper on table and for water refill. Never poured our wine which is fine capable to do it ourselfs.
Had trouble getting attention for ordering espresso's but the young lady that stepped in noticed apologized and said he was busy setting up but she would love to take over and take our coffee order and bring water and smoothed everything over which was nice. Otherwise it was putting us in a bad mood with such a good meal. Perhaps more training is required.
This is the best cuisine in GTA for sur ...
This is the best cuisine in GTA for sure, consistent chef yet super creative in every way.
I would recommend this venue for foodies for great experience, for all who love fine things as presentation always spectacular. Enjoy it, rare team working great together.
This time 5 of us were there for the Fab ...
This time 5 of us were there for the Fabulicious special. We were seated promptly upon arrival and our coats were stored very efficiently. The 3 choices for each one of appetizer, main and dessert were adequate for our party and the portions were NOT altered for this occasion - they were a good size including the steak and the fish. Three of us had the recommended wines for each dish and I highly recommend paying extra to pick the better wines, although their "regular" selection would not disappoint, either.
We have been at this restaurant many times and it is always a pleasure and we have never been disappointed. Of course, the special occasion pricing for Fabulicious is a big bargain but lasts only for a week. recommend this place any time - it is well worth the money.
We had the special Fall-icious Lunch for ...
We had the special Fall-icious Lunch for $25. An amazing value! The portions were substantial and the taste of all three courses was wonderful!
We arrived a bit early for our reservation and we were given free tasting coupons for the tasting area until our table was ready.
We tried several of the wines and had a difficult time choosing our favourite! Donna was our host and she was so informative. She answered all of our questions and explained the Wine Club offered at Peller. Two of the three of us purchased one! Needless to say, we will be back soon!
We decided to take advantage of the Fabu ...
We decided to take advantage of the Fabulicious promotion. The food was fantastic however we were a little disappointed with the Cauliflower soup. Considering how busy the restaurant was the service was amazing. This is a great spot to enjoy a meal with friends and family!
It was a great meal, soup and salad sele ...
It was a great meal, soup and salad selections were very tasty, my pasta dish was outstanding, my husband had the hamburger selection, he thought the burger itself was good but did not like the bun, had the Chardonnay and was delicious.
Of the 3 courses, the soup was bland. Th ...
Of the 3 courses, the soup was bland. The last 2 courses were good. Reserve wine pairings were good but a little pricey at $39 per person. Service was good, although first course was rushed. Had to ask to slow down.
Great setting in a regal building amidst ...
Great setting in a regal building amidst vineyards. The service was great and on this occasion there was a three course menu at a very reasonable price. The portions were perfectly sized so that one didn't leave starved or overly full. It would be nice if the long driveway to the building were lit and if there was some indication of exactly where to turn in from the road. The lit driveway may help that. Highly recommend for a special or business occasion
Visited Peller Estates Winery for their ...
Visited Peller Estates Winery for their 2016 Fabulicous dinner offering. Choices were good, prices were right but food was just ok and portions were very small. Service was amateurish. It seemed like they were trying too hard to be an upscale dinner experience but couldnt quite pull it off. Probably wont go back to Pellar Estates Winery during the next Fabulicous event. Too many other good options in the area.
We had a great time at the winery. We c ...
We had a great time at the winery. We chose to do a tour prior to lunch, and it was very well done. Loved the ice bar in the cellar, and the ice wine was very nice. The lunch was fantastic, great service and ambiance in the restaurant.
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