About Page Road Grill
Contemporary American cuisine with a southern twist using locally sourced food whenever possible. Featuring fresh salads, deli sandwiches on house-made bread, burgers, steaks and seafood. Full service bar with twenty beers on tap with an emphasis on micro brews. We also offer signature cocktails and a fine wine list.
Contemporary American, Comfort Food, Low Country
Hours of Operation:
LUNCH Monday - Friday 11am - 4pm
DINNER Monday - Friday 4pm - 930pm
Saturday 5pm - 930pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
We offer full service catering to your home or business. Box lunches, pick-up and drop off also available. Visit chapelhillrestaurantgroup.com for sample menus and contact information.
Private lot with ample parking and lighting. Entrance/egress off Page Road with additional entrance/egress to service road leading to HWY 54 and Page Road.
Private Party Facilities:
Private Dining 1: 34 seat private room with picture windows and full audio/video. Private Dining 2: 14 person conference table, picture windows and full audio/video.
Private Party Contact:
Ian Willis: x
Bar Dining, Bar/Lounge, Beer, Delivery, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
Page Road Grill Ratings and Reviews
This was a work dinner for west coast bu ...
This was a work dinner for west coast business associates. Fantastic service and food. Everything was as ordered, plated nicely and incredibly delicious. Our guests enjoyed their meal and we were able to have a great conversation with a server who understood the dynamic of the business conversation and was present and attentive but not over-bearing. Wonderful. I will not hesitate to return or recommend to others. Thank you!
We had an early dinner on Saturday night ...
We had an early dinner on Saturday night. Pork chops were delicious - this is a favorite on the menu for us. Shrimp and grits are also very good. The grits are in a cake so they are not as creamy as the traditional style, but with the sauce it works perfectly. The bar had the games on so there was lively interaction with the other patrons and staff which added to the fun. Sat night is a good option as the business crowd was gone and the bottles of wine were half price..
Page Road Grill handles busy lunch rush ...
Page Road Grill handles busy lunch rush like a champ. The parking was a little tight and I thought it would be a harbinger for slow service but was completely surprised at how fast we ordered and received our meals. Great for lunch and will come back again.
My server directed me to salads as the o ...
My server directed me to salads as the only option that would not have garlic. Most restaurants have some entree options that accommodate a request for no garlic. Salad was good. Parking was packed; a popular after work stop for RTP.
The service, as usual was unobtrusive an ...
The service, as usual was unobtrusive and excellent. The 3 members of our party all enjoyed lunch, though I was unhappy with my sandwich. If I had had more time, I'd have sent it back. It was an open-faced tuna melt on the hardest focaccia I've ever had -- must have been 3 days old at least, and so, hard to eat -- a steak knife would have been helpful.
Page Road Grill is one of our favorite r ...
Page Road Grill is one of our favorite restaurants in the RTP. The food is always fresh, nicely presented and tasty. Service is impeccable. Very nice ambiance. A changing seasonal menu is a plus. Salads are always fresh and the dressings are superb. Every entree we have ever tried has been excellent. On this particular occasion, one member of our group had the rotisserie chicken and vegetables and loved it. Two of us had the delicious soup of the day (barley/vegetable) and salad (spinach and field greens). We highly recommend PRG for its fare and its service.
We ordered the NC Trout and the Smoked B ...
We ordered the NC Trout and the Smoked Brisket. The fish and the meat where terrific, along with the sides for the fish. The roasted broccoli with the brisket was simply put under a broiler - no flavor and dry. Appreciated the fish being deboned before cooking, so it was easy to eat. While the presentation of the fish with the skin an tail on was nice, and made the fish steaming, I would prefer more flavor in the fish with the skin, which seemed to have the season on it. The lemon oil really set off the entire dish.
The roasted cauliflower appetizer was good, but not great. I like my appetizer to blow me away. As a healthy eater, its like my bit of over the top at dinner, then have an entrée that is more on the healthy side. This app didn't do it for me in that regard.
Greeted & seated right away. Menu looks ...
Greeted & seated right away. Menu looks good but food just so-so. My son's salmon wasn't great & I had a small plate filet with roasted sweet potatoes. Potatoes were great....the filet...uhh...really didn't taste like steak and was tough. Not impressed. Waiter friendly as was the rest of staff. Too bad food left a bad taste.
This is a good option for the RTP area a ...
This is a good option for the RTP area albeit one of the few. Parking is a problem as you can find yourself at lunch hour parking a distance away. However, I will say that I was seated first - way at the back in a secondary room. When my guest arrived, they did not walk her or show her to my table. They simply told her I was seated in the back somewhere! She had to search for me in the back of the restaurant until she found me. I have never had that happen in a restaurant!
Good food in a nice atmosphere. One comp ...
Good food in a nice atmosphere. One complaint: I am a vegetarian and when I ordered my grain salad it randomly came with bacon. They apologized for the error and brought a new salad but I was disappointed. (The salad doesn't come with bacon. Strange.) I think they get so busy that they are not checking the orders carefully. Please pay attention.
The Lunch Menu is not large, but there i ...
The Lunch Menu is not large, but there is a pretty wide selection of salads, sandwiches, and plates that offers something for everyone. The food was very good. Plan to arrive by 11:30 or make a reservation as the place fills up quickly with the business lunch crowd.
PRG is a very good restaurant overall. ...
PRG is a very good restaurant overall. The food is always fresh, tasty and nicely presented. There are a few servers who are outstanding at PRG and, when we have Jen, we could not be happier. She is perhaps the best server at any restaurant in the Triangle. She makes the dining experience exceptional. And, the dessert special on this particular occasion, a strawberry cake, was to-die-for in every sense of the word.
This was the first time we ate here. I ...
This was the first time we ate here. It is extremely overpriced for the portions. $4 for three small bites of bread & a very small container of butter. My daughter had chicken. For $17 it was smaller than her fist. We had the brisket & it was so dry it was barely edible. The broccoli was so overcooked it was blackened. My daughters cooked veggies were raw. Waiter spilled water all over table & just left it for us to mop up. No comment no help. Never saw a manager. Will not return.
I eat here fairly frequently. I love the ...
I eat here fairly frequently. I love the burgers, I always order medium well. The las 2 visits ( last one was Monday) the burger came very rare.
I usually have an awesome waiter who takes something off the bill or brings a dessert, this one was not a happy guy and I barely got an apology?t
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