Treat your taste buds: Explore Connecticut restaurants.

Earn Free Meals Faster with 1,000 Points

Connecticut's most booked 1,000-Point tables
1. Polpo
356 reviews
Italian | Greenwich, Connecticut

Our favorite restuarant in the area by far. You cannot be in a rush - a whole night affair normally. But totally worth it More

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2. J House Restaurant
99 reviews
American | Greenwich, Connecticut

The fish had no salt and the paella was overcooked, not a fan of their stale bread sticks either, too bad because the ambience is very nice. More

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3. Elm City Social
51 reviews
American | New Haven, Connecticut

I had the baked Brie and my date had the chicken and waffles. The Brie was baked perfectly, and it was complemented very well by the apples, grapes, and bread. The baked nut garnish and caramelized onions finished off the dish beautifully. The waffle was crispy and warm. It went great with the chicken and blueberry jam! The chicken, though not as moist as I prefer, was breaded and cooked very well. The waiter was helpful and kind! All around great experience! More

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4. Pacifico - New Haven, CT
519 reviews
Latin / Spanish | New Haven, Connecticut

We had 9 people in our party, which can sometimes be difficult to accommodate, but Pacifico was excellent. The prix fixe menu was simple yet varied enough to have something for everyone at our table. Overall, Pacifico is a great place for special occasions, especially with large groups. More

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5. Cotto Wine Bar Restaurant
227 reviews
Italian | Stamford, Connecticut

Excellent food and desserts. The restaurant was packed and there was the host who was the server plus some food runners. If your in no rush a must hit!! More

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Diners' Choice Winners: Best Overall

Connecticut's best restaurants based upon thousands of OpenTable diner reviews
1. Cavey's Restaurant- French
17 reviews
French American | Manchester, Connecticut

Food was absolutely delicious at Cavey's. My husband said it was the best duck he ever had. Ambience is just lovely. Love Angie! More

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2. Arethusa al Tavolo
466 reviews
Contemporary American | Bantam, Connecticut

Absolutely my favorite restaurant!!! I can relive every meal I have had there for days after. Make reservations well in advance if you want in, because I am obviously not the only person in love with this place. More

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3. Thomas Henkelmann - Homestead Inn
153 reviews
Contemporary French | Greenwich, Connecticut

One of America's finest restaurants. Outstanding menu, service and atmosphere. I return here to refresh body and soul both. I consider this to be among the top five restaurants of my lifetime. More

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4. Chamard Vineyards, Farm Winery Bistro
624 reviews
French American | Clinton, Connecticut

Wine OK. Incredible Burger, Strip Steak. Chicken not ordinary. Table ordered all different dishes. Sampled all. Bib salad fresh and especially satisfying. Pork Belly needed salt. Food above our expectations and elevated to the next level by our server. Thank you. More

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5. olea - New Haven
227 reviews
Spanish | New Haven, Connecticut

Great food, as always. We had the tasting menu with wine pairing and loved it. More

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New to OpenTable

Connecticut restaurants that recently joined the OpenTable network
1. Cask Republic-South Norwalk
American | South Norwalk, Connecticut

While the vibe at Cask Republic is inviting and fun, our restaurant offers our guests serious chef-crafted American fare as well as creative interpretations of globally inspired dishes. The basic dining philosophy is creating comfort-inducing food using the highest quality ingredients and serving it in a comfortable and welcoming setting. Our food is an ever-changing array of delectable dishes composed of the freshest ingredients from the farm and the sea. Our extensive beverage program offers a carefully curated selection of American & international beers, unique wine selections and a hand crafted cocktail menu utilizing house made ingredients.More

2. Taberna Tapas
Tapas / Small Plates | Fairfield, Connecticut

Welcome to Taberna Restaurant!

Nestled in the Brick Walk Promenade, in Fairfield, Taberna Restaurant serves a mouthwatering array of authentic Spanish tapas, along with a wonderful selection of delicious Mediterranean fare, for lunch and dinner, daily. Local residents and visitors, alike, rave about our scrumptious signature paella, inventive antipasti and salads, yummy house-made pastas, and decadent desserts.

Chef/owner Daniel Lopez has engendered a loyal following, at Taberna, thanks to his creative culinary talent, and his dedication to providing his guests with superb food, a warm and welcoming ambiance, attentive service, and a memorable dining experience.
We also look forward to hosting your celebrations, including birthday and anniversary parties, bridal showers, rehearsal dinners, Bar and Bat Mitzvah luncheons and dinners, and corporate functions.
We look forward to seeing you soon!More