Nearby points of interest
Nearby points of interest
About Milano Italian Dining
Milano Italian Dining promises to provide our guests an uncompromising commitment to quality and value, by preparing simple, fresh, seasonal and rustic Italian food. We will follow this with service that is not only good but reaches a level of “Soul Filling”, service that is personal, warm, nurturing and intuitive, a level of service that provides guest memories and sensations of dinner with family around the table.
Kansas City, MO 64108
Hours of Operation:
Lunch: Monday-Thursday: 11:00am-4:00pm, Sunday: Noon-6:00pm Dinner: Monday-Wednesday: 4:00pm-8:00pm, Thursday-Saturday: 4:00pm-9:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Treat yourself to Seasonal, Rustic Italian cuisine for your next meeting or event. Milano would be happy to cater your next office meeting or party. Contact us at email@example.com.
Milano is located on the lower level of the Crown Center shops. Complimentary three hour parking is available with validation and is free on weekends.
Private Party Facilities:
La Stanza di Vetra - (The Glass Room) - Private Dining Room
Our totally private glass dining room accommodates up to 30 for plated meals. Its etched glass walls offer subtle privacy or you may have its shades drawn for total privacy. A food and beverage minimum is required to reserve. Please contact our Event Coordinator for more information.
Private Party Contact:
Roberto Lansangan: (816) 398-4825
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
Milano Italian Dining caters to large groups for both lunch and dinner. Our glass pavilion can accommodate groups up to 100.
Milano Italian Dining Ratings and Reviews
We visited the restaurant before a matinee at the theater. We were seated in the very pretty atrium where we could look out at the fountains and people passing by. The lunch menu offered half servings of food and they were more than ample. Three of us had fettuccini with asiago cheese and chicken. It was delicious. The caprese salad was large enough to split. The tomato bisque was also very tasty. The convenience and validated parking made this a must do again when going to the theater.
We were greeted and sat immediately. Server was very friendly and very accommodating with prompt and immediate service. Provided excellent menu knowledge by providing detailed description of some lunch favorites. We decided on the buffet. For a lunch the buffet for $13.95 seemed either a bit high priced or the pizza and salad quality should come up. One added touch to the create your own pasta portion of the buffet that would make it outstanding would be to have guests give the chef their order and they could go back to their table and eat their salad and pizza and a server could deliver their made to order pasta from the chef. The made to order portion takes a little while and instead of waiting around for it to be cooked guests could go eat and then have their ordered delivered to them thus helping shorten the crunch lunch time most business people have. Overall thought an excellent job was done.
The service was excellentand the chicken marcella was the best i have had in kc. But, Tyne calamari was rubbery and tbe lasagna was very mushy. The lasagna was advertised as having italian sausage in it. There was literally one piece of sausage in it and all cheese. The sauce was dried up and had no flavor. The waiter was the best waiter that i have ever had in my entire life...
The food was excellent, and Kye, our server, was his usual exceedingly helpful and friendly self. We definitely will continue to frequent Milano's, especially as long as Kye still is there. We've been eating at Milano's for 25 years, the last 22 of which we have been honored to have been assisted by Kye.
They changed the menu since I was last there. I was sad to see the papardelle gone and also the Osso Bucco they were my favorites. Not a big fan of the new menu used to have a lot more choices and very little seafood options. Need more portion side on the vegetables. Server was great!
Sad commentary on formerly great restaurant. Bread not fresh much less not,Italian . Service reasonable. Spaghetti with meat balls was non edible and pizza had to be a frozen pie, reheated barely.,after sending it back to be reheated, it wasn't much better. Crust was really like a frozen pizza. And to,think spin was down the hall! In all fairness 2 of us had fish that was good, but our wives meals were very poor. We won't be back!
When we arrive we were guickly seated, and almost fell on the floor because when we went to sit down our cushion in our booth wasn't attached to the bench.. bathroom didn't have any paper towels. And they weee out of multiple itailian type food.. how could a itailian place be out of Italian food?
While our server was good, our dishes came out at different times which was disappointing for a special occasion. Three people ordered dessert and one person ordered a latte. Everyone was finished with their dessert before the latte was delivered to the table, which certainly did not leave a good impression. While we had a great evening there, I feel the service needs attention to these dining details.
Group of 6 went, 5 of 6 meals were messed up or had issues in some way. 2 steaks were over cooked badly, 2 fettuccine's were almost all chicken & barely any pasta (small portion too), spaghetti & meatballs was like a salt bomb...way too salty.
For the price, this food was very lackluster. Service speed wasn't great either. This location has so much potential, but it seems like you pay for the location, not the food or service.
The atmosphere is absolutely wonderful. The service was good. However, the food was absolutely awful. The rolls were cold and fell apart when trying to butter them (and the butter was rock hard which didn't help)! The ceasar salad was awful; I felt like I was eating a bowl of leafy stems. The pizza was no good and my husband sent his alfredo dish back. We eat out often but will not be back there again. Sad because it is a nice restaurant (atmosphere).
Stopped in for dinner before catching a show at the theater upstairs. First off, we were there at 6:30 pm and they were already out of 3 entrees. I ordered spaghetti and meatballs. The flavor was fine but the meatballs were so tough I had to cut them with a knife, with some difficulty. The bread was dry and not very flavorful. Had to nearly trap the waitress with a snare to get a second drink. Expected better for the premium location. Facility was nice but probably needs better management to ensure quality.
We were rushed because we had a theatre engagement a few blocks away - we told the waiter this and he accommodated our needs quickly. We didn't care for our waiter much, however - grating mannerisms and kind of pushy. Food was good and attractively prepared/served. My cioppino was very good though not particularly reminiscent of the gold standard San Francisco cioppino. We were there during Happy Hour but were told we couldn't get Happy Hour drink price unless we were in the bar.
The restaurant was in the middle of changing out its wine list. After two failures to find a wine we requested, the bartender offered us a similar but more expensive wine at the same price. In the end, as a good restaurant should, the wine way comped and we were given free desserts. Overall, it was an excellent dinner.
Lasagna had strong vinegar taste and smell, very little cheese. Chicken fettuccine Alfredo had an overpowering lemon taste. We were the only table for most of our meal. One other table came in before we left. Poor crowd for a Saturday evening. Will not come back.
It was a very poor experience. The restaurant is very dated and not clean. My table had black clumps on it that were gross and smeared when you tried to wipe it off. It was on my silverware so I had to ask for another set. The food was awful. It's like a frozen dinner honestly. Complimentary rolls are basic grocery store rolls and not even warmed. The service wasn't even a quality item as the servers were all arrogant and stood watching you eat. I would not recommend this place. They're a poorly done restaurant trying to be a high end dining experience and not getting it right. It was not good.
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