About Manzanita at The Ritz-Carlton, Lake Tahoe
Manzanita is a celebration Northern California Cuisine focusing on rustic cooking techniques, local produce and regional farms.
Hours of Operation:
Lunch: Daily: 11:30am - 2:30pm; Dinner: Sunday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
$31 to $50
AMEX, MasterCard, Visa
Valet parking is $5.00 when dining in Manzanita.
Private Party Facilities:
Our private dining room can seat up to 34 people. We require a minimum of $1500 during the week and $2500 on weekends to book this room. Please contact for reservations.
Private Party Contact:
Cher Roesch: 5305623050
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Manzanita at The Ritz-Carlton, Lake Tahoe Ratings and Reviews
OVERALL THE FOOD IS GOOD. ONLY DOWNSIDE ...
OVERALL THE FOOD IS GOOD. ONLY DOWNSIDE IS THEY WERE LATE IN BRINGING ME MY DINNER. AN HOUR AND 15MIN LATE. SEEMED LIKE SOMEONE FORGOT TO PLACE THE ORDER IN OR COOK IT. I WAS GIVEN A FREE SMALL BOWL OF CAULIFLOWER AND TRUFFLE SOUP WHICH I DID NOT EAT BECAUSE I DON'T LIKE EITHER. THEY DID NOT OFFER FREE DESSERT, GLASS OF WINE OR EVEN A PERCENT OFF THE MEAL. JUST SAID A SORRY FOR ME TO PUT INSIDE MY POCKET.
It was obvious that the chef has changed ...
It was obvious that the chef has changed. Typically these meals are among our favorite in tahoe, not so anymore. Even our young children commented on their meals. I wish I knew where the previous chef went- would love to eat there on our next visit!
We annually visit friends at Northstar a ...
We annually visit friends at Northstar and part of the whole weekend is our dinner at the Ritz. This year, as usual, was terrific. The Fall menu was being introduced and it was fantastic. The special treat of the evening was having Chef Carolyn stop by our table and share her time with us!
Mitch our server made the experience out ...
Mitch our server made the experience outstanding as opposed to just good. He was very knowledgable, not only about the food, but also the background of the resort. We were interested and asked many questions. He remembered all our names as he addressed us individually to make sure all was satisfactory.
Eh - kind of so-so. Nice setting and nic ...
Eh - kind of so-so. Nice setting and nice decor. The Lodge itself is pretty magnificent. Went on a last minute whim as a date night with my wife. Not really worth the drive from Incline other than it is something different. We had an octopus appetizer that was pretty darn good, and the bread was great. I had Cioppino, which was good, and my wife had a flatbread which was fine but not quite as good as it looked on the way in. Pricey wines even by the glass, so I skipped it (plus I was driving). The sommelier stayed at the table behind us for almost their (and our) entire meal - which they must have enjoyed if he was THAT engaging!
Overall not the best value, but it was nice to go somewhere else. Had the added bonus of 6 extra miles on my car - the valet garage is only 100 yards away.
Went here with friends to celebrate both ...
Went here with friends to celebrate both couples wedding anniversaries. Lovely atmosphere, wonderful food. We were greeted with complimentary glasses of champagne, called by our names throughout the evening, then surprised with a complimentary "Happy Anniversary" dessert for each couple. The filet mignon, although expensive, was worth it - - very good. The French Onion Soup, Ahi, Swordfish and Cioppino were all very good. You don't mind paying a little more for a nice atmosphere, terrific service and excellent food. We'll be back.
It was our 10th wedding anniversary and ...
It was our 10th wedding anniversary and we had a spectacular evening and meal here. The server geeted us w/ 2 glasses of complimentary champagne, which was a lovely surprise. The food was amazing and although what I ordered seemed like a "pedestrian" dish (roasted chicken) at the time was anything but -- it was perfection!
The menu needs a major overhaul. The di ...
The menu needs a major overhaul. The dishes are too haute cuisine and nothing is particularly wonderful. The roast chicken was dried out; the cioppino was thick and creamy rather than seasoned and brothy. Onion soup way too sweet.
Servers try very hard but coffee always arrives without the milk or the sweetener; anything requested (like hot sauce) comes after a real delay.
Highly overpriced and poor quality food. ...
Highly overpriced and poor quality food. Had great expectations for what was to be a special dinner with guests. Disappointed in all fronts. Service slow. Ordered a $40 filet mignon which at that price should have been like gold but we've had better meat from Safeway. Presentation very dull.
This is hardly a fine dining restaurant ...
This is hardly a fine dining restaurant and it is overpriced beyond all expectations. It made me think that I was in New York City. The portions are tiny and the prices are way over the top. Beyond the food prices, the wine list was exceptionally over priced. Six or so Pinot Noirs of approximately fifty on the list were under $100. Same with the cabs. On a positive note, the food was good.
I've been here for breakfast twice and d ...
I've been here for breakfast twice and dinner 4 times over the past 5 years and this recent dinner was my last time eating here. Prices are high, portions have shrunk, and most of the dishes we had were just okay. It has definitely gone downhill.
Valet charges $10 (not including tip) and there is no other parking option.
Could not have asked for more pleasant, ...
Could not have asked for more pleasant, friendly, attentive waitstaff. Appetizers and entrees were fantastic, but dessert was awful. Chocolate cake was dry, strawberry shortcake boring, and the donut type dessert was chewy. Almost spoiled the overall experience. But we wrote it off as a one-time failure, and will try again sometime.
My husband and I were celebrating our 54 ...
My husband and I were celebrating our 54th wedding anniversary and were treated like royalty with a complimentary glass of champagne and a beautiful dessert plate with Happy Anniversary written in chocolate. We sat on the patio as it was a delightful evening at the Ritz Carleton in Northstar, Lake Tahoe. My only criticism would be the loud music coming from the grill near the pool, it could have been toned down a bit. Our waitress was outstanding and the service was excellent not to mention the fabulous food and we loved the portion size. We had a wonderful evening and hope to celebrate there again next year.
Was disappointed with the quality and va ...
Was disappointed with the quality and variety of choices on the menu. Expected better. Not on par with other frequented restaurants like the Hyatt in Tahoe, Sterlings in Reno or the Atlantis restaurants. The service was very good. Very professional and great customer service.
It was a lovely meal with lovely service ...
It was a lovely meal with lovely service. We sat outside and regrettably there was a group of children whose parents were MIA. This group of children were running, jumping, yelling (kids being kids) while tearing up the small garden that we were seated next to. It would have been nice if the missing parents realized that this area wasn't playground and supervised their children
I have been to restaurants all over the ...
I have been to restaurants all over the world and I rank this in the top 5. The service is 5 stars. We were celebrating our anniversary at the resort for the weekend . The resort is located on a mountain away from the hustle of most tourist areas. We will definitely be returning .
The service was excellent as is the view ...
The service was excellent as is the view. The filet was tiny and the food was otherwise very expensive and very unremarkable. I would go back for the view--definitely not for the food. Perhaps you should eat something small before you go there.
Menu is very eclectic and complicated, s ...
Menu is very eclectic and complicated, so if you are looking for a simple, yet superb meal think twice. For us the meal was less than ideal. Not crazy about the bbq chicken pizza, artichoke soup was okay. Nothing special and quite overpriced for the value, but at the Ritz that's expected. In the end very disappointing and doesn't live up to the hype.
Good, overpriced food. The service is am ...
Good, overpriced food. The service is amateurish. If the restaurants were not part of the hotel property, it would fail as a destination dining experience. It's a better deal to take the cab ride into Truckee and eat at Pienetas or another local restaurant.,
Food quality (taste and appearance) was ...
Food quality (taste and appearance) was below my expectations for a Ritz Carlton restaurant. It wasn't bad, just nothing special. Bread brought out on a board with over-salted butter. Service was sub-par. Server took away Coke glass to refill instead of bringing a fresh one, we had to ask for refills numerous times, bus-person asked to take away plates with at least one still eating.
Just overall a disappointing experience for a $250 meal for three.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.